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Sticky: PBC Cook Times: Including PBC temps and Meat/Veggie Weights (if possible) by fzxdoc Started by fzxdoc, August 26, 2014, 03:33 PM	378 responses 34,698 views 82 likes	Last Post by Paintedr3d May 27, 2026, 02:48 PM
Sticky: Other Fuels (besides Kingsford Original) on the PBC by fzxdoc Started by fzxdoc, August 28, 2014, 10:09 AM	189 responses 15,951 views 4 likes	Last Post by briano52 December 21, 2025, 12:56 PM
Sticky: Light my (PBC) fire: tips on lighting and maintaining temperatures by fzxdoc Started by fzxdoc, August 26, 2014, 02:22 AM	577 responses 42,974 views 36 likes	Last Post by dpearce August 12, 2025, 12:43 PM
Sticky: VIDEO Interview with Noah Glanville of Pit Barrel Cooker (PBC), by Meathead by Huskee Started by Huskee, October 30, 2019, 02:15 PM	1 response 558 views 0 likes	Last Post by Alan Brice June 10, 2025, 09:49 AM
Sticky: Interview #2 With Noah Glanville of Pit Barrel Cooker (PBC), by Jeff "The Cowboy Cook" Tracy by Huskee Started by Huskee, October 30, 2019, 02:13 PM	0 responses 248 views 0 likes	Last Post by Huskee October 30, 2019, 02:13 PM
Sticky: PBC Modifications: The Great Grate by fzxdoc Started by fzxdoc, August 27, 2014, 02:57 AM	30 responses 5,188 views 5 likes	Last Post by Mark N September 25, 2017, 05:19 AM
6 briskets hanging in the Pit Barrel, I think it can be done....... by Jerod Broussard Started by Jerod Broussard, September 12, 2014, 05:28 PM	11 responses 326 views 1 like	Last Post by Haagmonster September 21, 2014, 07:45 PM
First meatloaf on the PBC by Deuce Started by Deuce, September 15, 2014, 11:17 AM	8 responses 310 views 0 likes	Last Post by Ricky Good Times September 16, 2014, 10:01 AM
Less Than a Full Load... by supergas6 Started by supergas6, September 13, 2014, 06:19 AM	7 responses 207 views 0 likes	Last Post by Huskee September 15, 2014, 10:34 PM
20lbs of PB by ghipes Started by ghipes, September 12, 2014, 08:26 AM	5 responses 134 views 0 likes	Last Post by PaulstheRibList September 12, 2014, 05:18 PM
Duck Tales by popNerd Started by popNerd, September 11, 2014, 02:30 PM	9 responses 263 views 0 likes	Last Post by popNerd September 11, 2014, 10:23 PM
2nd Brisket on PBC by SurfsUp Started by SurfsUp, August 24, 2014, 04:23 PM	19 responses 365 views 0 likes	Last Post by Jerod Broussard September 11, 2014, 02:27 PM
Hanging a brisket 'til it's done? by alecksjaycubs Started by alecksjaycubs, September 10, 2014, 11:53 AM	1 response 188 views 0 likes	Last Post by Jerod Broussard September 10, 2014, 01:49 PM
Loin Chops thick cut on the PBC by charchamp Started by charchamp, September 7, 2014, 09:23 PM	10 responses 262 views 0 likes	Last Post by Jerod Broussard September 10, 2014, 03:43 AM
Large PB on the PBC, following a rib cook by BruceB Started by BruceB, August 30, 2014, 03:39 PM	20 responses 359 views 0 likes	Last Post by PBCJim September 8, 2014, 08:06 AM
Wood chunks in PBC? by jlo Started by jlo, August 27, 2014, 03:48 PM	25 responses 1,243 views 0 likes	Last Post by Huskee September 5, 2014, 03:29 PM