Welcome!

This is a membership forum. Guests can view 5 pages for free. To participate, please join.

[ Pitmaster Club Information | Join Now | 30 Day Trial | Login | Contact Us ]

Only 4 free page views remaining.

Topics	Statistics	Last Post
Sticky: Light my (PBC) fire: tips on lighting and maintaining temperatures by fzxdoc Started by fzxdoc, August 26, 2014, 02:22 AM	579 responses 44,472 views 36 likes	Last Post by Green Caribou Yesterday, 10:50 AM
Sticky: PBC Cook Times: Including PBC temps and Meat/Veggie Weights (if possible) by fzxdoc Started by fzxdoc, August 26, 2014, 03:33 PM	378 responses 35,699 views 84 likes	Last Post by Paintedr3d May 27, 2026, 02:48 PM
Sticky: Other Fuels (besides Kingsford Original) on the PBC by fzxdoc Started by fzxdoc, August 28, 2014, 10:09 AM	189 responses 16,378 views 4 likes	Last Post by briano52 December 21, 2025, 12:56 PM
Sticky: VIDEO Interview with Noah Glanville of Pit Barrel Cooker (PBC), by Meathead by Huskee Started by Huskee, October 30, 2019, 02:15 PM	1 response 571 views 0 likes	Last Post by Alan Brice June 10, 2025, 09:49 AM
Sticky: Interview #2 With Noah Glanville of Pit Barrel Cooker (PBC), by Jeff "The Cowboy Cook" Tracy by Huskee Started by Huskee, October 30, 2019, 02:13 PM	0 responses 256 views 0 likes	Last Post by Huskee October 30, 2019, 02:13 PM
Sticky: PBC Modifications: The Great Grate by fzxdoc Started by fzxdoc, August 27, 2014, 02:57 AM	30 responses 5,266 views 5 likes	Last Post by Mark N September 25, 2017, 05:19 AM
Charcoal Capacity? by TheOldSortsman Started by TheOldSortsman, March 18, 2017, 05:17 PM	13 responses 245 views 0 likes	Last Post by hogdog6 March 19, 2017, 11:52 AM
New PBC owner! by bigbird Started by bigbird, March 16, 2017, 12:02 PM	23 responses 500 views 3 likes	Last Post by wmferg March 17, 2017, 06:14 AM
PBC Brisket Cook with Pit Temp Graph by stev Started by stev, March 10, 2017, 06:40 PM	30 responses 1,066 views 1 like	Last Post by Spinaker March 15, 2017, 07:32 PM
Lessons learned by wmferg Started by wmferg, March 11, 2017, 11:46 PM	13 responses 428 views 4 likes	Last Post by backmarker March 15, 2017, 07:41 AM
Weighing Down by moffittjf Started by moffittjf, March 11, 2017, 11:35 AM	14 responses 353 views 0 likes	Last Post by moffittjf March 12, 2017, 08:52 PM
My first run on the PBC - 3 baby back ribs and 2 whole chickens by stanman814 Started by stanman814, March 4, 2017, 12:03 PM	25 responses 587 views 6 likes	Last Post by KevinG March 12, 2017, 06:42 PM
Brisket semi-fail by Barrettd Started by Barrettd, March 5, 2017, 02:18 PM	9 responses 302 views 1 like	Last Post by JeffJ March 11, 2017, 08:44 AM
Just ordered a PBC, planning on smoking some packers! by joshourisman Started by joshourisman, March 10, 2017, 09:25 AM	13 responses 263 views 0 likes	Last Post by fuzzydaddy March 11, 2017, 08:03 AM
It was 75 degrees in metro Atlanta today! by DJ DeSpain Started by DJ DeSpain, February 28, 2017, 09:31 PM	16 responses 432 views 6 likes	Last Post by tbob4 March 6, 2017, 11:34 PM
First cook on the PBC - Spare ribs by Barrettd Started by Barrettd, February 25, 2017, 11:23 AM	40 responses 844 views 6 likes	Last Post by fzxdoc March 6, 2017, 05:20 PM

Previous 1 14 64 94 99 100 101 102 103 104 105 106 107 108 109 110 111 112 113 114 115 116 117 118 119 120 121 122 123 124 125 126 127 128 129 134 164 183 template Next

No topics found.

Mark This Channel Read