Well, we got the Pit Barrel ordered!!

[slopoke76]

Woo Hoo....we got the Pit Barrel ordered & many extras including the ash pan, chimney starter, hinged gate, extra hooks and remover, turkey hangers, cover, etc.etc.....oh and doozies, mugs and steins!!! Should see it all in around 45 days if the ship don't sink!!!

[emil.glatz]

So jealous! Congrats!

[Spinaker]

Wow!! Congrats. Are the PBCs on back order that deep?!?

Your going to love your new PBC!

[PJBowmaster]

They are in the Philippines....

[Spinaker]

hahahaha, whoops.

[slopoke76]

Nope, not on back order. It all has to be shipped via slow boat to the Philippines!!!

[fuzzydaddy]

Sounds like you're all set with that order! We look forward to seeing some photos of your cooks on the PBC!

[slopoke76]

I'm certain we will have pics and stories to share.....we're still debating on what to do 1st!!!

[PJBowmaster]

Congrats slopoke76! I"m lining that up as my next purchase too. Will look forward to reading about your experiences. And of course pics....Cheers!

[lschweig]

Congrats on pulling the plug. You are going to love it.

[TBoneJack]

I just got one myself, but haven't used it yet. Soon...

[tbob4]

Congrats! Remember - when that BBQ fires up and you have some local recipes perfected you promised to share at least one with us.

[slopoke76]

Still not sure about any sort of local flair on bbq.....they bbq here bout the same as we do (except not on a Pit Barrel)....yet!! Although rotisserie chicken and whole hog establishments abound. Adobo sauced ribs or pulled pork might be interesting.

[tbob4]

@slopkoe76 - I like that idea. I use adobo sauce for pork after I BBQ. I haven't used it as part of a sauce for BB!'ing.

[RonB]

Congrats on the purchase. I bet the first forty days will go fast. I'm not so sure about the last five...

[FireMan]

That puts you at the end of April. We'll be watching out for ya.

[LarryO47]

Congrats. Hope you enjoy yours as much as I enjoy mine, slopoke76

[Nate]

Welcome to the PBC cult errrr.... I mean club

[slopoke76]

Hahaha...ya, almost seems like a cult following!!!

[johnsteen]

I got mine a couple of months ago and love it. The only thing that disappointed me was the use of round stock steel on the base for legs instead of the horse shoes on the original. I know they added no function but I would have paid for the up grade.

[FireMan]

Yeah, nothing like horse shoes. Arghhh!

[Spinaker]

I know!!! I saw that they did that one the new ones. Too bad. They also have screws for the handle. Instead of a weld like on the 1st gen. PBCs. I may not have that shiny exterior, but I do have the horse shoe base!!

[slopoke76]

Damn....I hope ours has horseshoes on it, real dig that look

[wmferg]

I've only had mine a few weeks but it was one of my better purchases. I haven't any complaints on the food so far, but I can tell you it will cook some chicken.

[fzxdoc]

Yippee! Another PBC BBQer joins the bunch. You're going to love cooking on it, slopoke76 ! Hope the days pass quickly for you.

Kathryn

[slopoke76]

Hahaha.....ya, we are counting the days!!!