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2021 Meat-Up In Memphis Canceled - Rescheduled for March 2022

We've unfortunately had to cancel the 2021 Meat-Up in Memphis. We are rescheduling for March 18-20, 2022. More details and re-booking info coming soon! For now click here for more info.
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Smoked hot dogs

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  • Bob's BBQ
    Club Member
    • Jan 2016
    • 509
    • Wisconsin

    Smoked hot dogs

    Over the weekend I made the spiral cut hot dogs on my grill. I threw a little apple wood on the charcoal and closed the lid. Who knew that the lowly dog could be so delicious. They are now considered "fancy" dogs and everyone thought they were awesome. Amazing what a little smoke can do. I need to make up some of Meathead's fancy ketchup for the next batch. (We had mustard and all kinds of toppings - don't want to start a ketchup/mustard war!)
  • CeramicChef
    Former Member
    • Jul 2014
    • 1184
    • OKC, OK

    #2
    I spiral cut every dawg, sausage, hot link, etc. that goes on any of my grill. It takes the merely mundane and jacks it up like nothing else! I'll take mustard, thank you very much! Yellow mustard. French's yellow mustard. Best stuff in the world!

    Comment


    • Bob's BBQ
      Bob's BBQ commented
      Editing a comment
      Hello - My name is Bob - I'm a ketchup-holic.

    • CeramicChef
      CeramicChef commented
      Editing a comment
      +1^!

    • Thunder77
      Thunder77 commented
      Editing a comment
      Gulden's Spicy brown, or dijon for me! Thumbs down on the yellow stuff!!
  • Gator Lau
    Club Member
    • Mar 2016
    • 162
    • Hanford, CA

    #3
    I have missed out on Spiral Cut Hot Dogs. Where is the info on how to do it?

    Comment

  • Gator Lau
    Club Member
    • Mar 2016
    • 162
    • Hanford, CA

    #4
    Thank you, Bob!

    Comment

    • jharner
      Club Member
      • Jan 2016
      • 1304
      • Louisiana - North West but a coon ass at heart
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      #5
      I have used the spiral cut before and really enjoyed the outcome.

      Comment

      • CeramicChef
        Former Member
        • Jul 2014
        • 1184
        • OKC, OK

        #6
        Whenever I entertain and kids will be present, I generally serve them hot dogs and burgers. Kids are really drawn to spiral cut days. Most Jane never seen them before and they love the way they look when cooked and in a bun. Adults love them too. I think a spiral cut dog has much more flavor than just a regular dog.

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        • Jerod Broussard
          Moderator
          • Jun 2014
          • 9992
          • East Texas
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          #7
          Spiral Dogs - The Burnt End of the Tube Steak World.

          Comment


          • Bob's BBQ
            Bob's BBQ commented
            Editing a comment
            Yes - great analogy!
        • 997cab
          Former Member
          • Mar 2016
          • 24
          • Treasure Island, FL

          #8
          This makes it quick if you are cooking many hot dogs:
          Curl-A-Dog Spiral Hot Dog Slicer

          http://www.bedbathandbeyond.com/stor...hot+dog+cutter

          Comment


          • Jerod Broussard
            Jerod Broussard commented
            Editing a comment
            That is sweet.

          • Bob's BBQ
            Bob's BBQ commented
            Editing a comment
            The number of gadgets out there for this kind of stuff never ceases to amaze me!
            Wonder if it would work on natural casing dogs, that casing can be kind of tough.
        • 7x57mm
          Club Member
          • Jun 2016
          • 111

          #9
          Last weekend, I made smoked spiral dogs for lunch for my daughter and myself. Me....fantastic...more more more! Daughter...meh. The girl is a traditionalist through and through

          Comment

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          2021 Meat-Up In Memphis Canceled - Rescheduled for March 2022

          We've unfortunately had to cancel the 2021 Meat-Up in Memphis. We are rescheduling for March 18-20, 2022. More details and re-booking info coming soon! For now click here for more info.
          See more
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