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2021 Meat-Up In Memphis Canceled - Rescheduled for March 2022

This summer's 2021 Meat-Up in Memphis IS OFFICIALLY RESCHEDULED FOR March 18-20, 2022. More details and re-booking info here!
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NY Strip or Ribeye

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  • JeffJ
    Charter Member
    • Feb 2015
    • 2494
    • Michigan
    • Jeff

    #46
    I've reached a point where I purchase quality cuts of steak and have gotten my cooking technique down to a point where I rarely order steak at a restaurant unless it's an upscale restaurant that specializes in steak.

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    • Murdy
      Murdy commented
      Editing a comment
      I agree, almost never order steak out, and I tend to avoid high-end steak houses. I don't want to pay top dollar for something I can do at home. If I'm spending the $$, I wan't something that takes some work--beef bourganion or osso bucco or some such thing.
  • saneric38
    Club Member
    • Mar 2021
    • 36
    • Biloxi, MS
    • Pit Barrel Junior
      Pit Boss Pro Series 4v1 Vertical

    #47
    This thread and a recent Mad Scientist BBQ video motivated me to go get a couple NY Strips. They are only Angus Choice, but tried to pick the ones that were not nerves, but unsure. Going to slow cook in pellet smoker then iron skillet sear. I do love the cap of the ribeye, but as others said, the eye is somewhat disappointing.Click image for larger version

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    • TxF
      TxF
      Club Member
      • Jan 2020
      • 108
      • Central Texas

      #48
      I’ve got to vote for my go to the Rib-eye, the only other thing that doesn’t some complaints is the Fillet.

      That being said the best steak I’ve had by far a Waygu Ribeye Cap. Nothing else is even close in taste or cost, I could have cut it with a spork.

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      • hogdog6
        Charter Member
        • Dec 2014
        • 582
        • Liberty, Utah

        #49
        Prefer a well raised grain finished strip all day long, however I'll always happily consume a delicious ribeye.

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        Announcement

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        2021 Meat-Up In Memphis Canceled - Rescheduled for March 2022

        This summer's 2021 Meat-Up in Memphis IS OFFICIALLY RESCHEDULED FOR March 18-20, 2022. More details and re-booking info here!
        See more
        See less
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        Meat-Up in Memphis