Instagram AmazingRibs Facebook AmazingRibs X - Meathead Pinterest AmazingRibs Youtube AmazingRibs

Welcome!


This is a membership forum. Guests can view 5 pages for free. To participate, please join.

[ Pitmaster Club Information | Join Now | 30 Day Trial | Login | Contact Us ]
Only 4 free page views remaining.

Announcement

Collapse
No announcement yet.

Featured Posts

Collapse
 

Sneak Peek: NEW Article - Best New Products Of 2026



Best New Products Of 2026, by Max Good
LINK: https://amazingribs.com/collections/...products-2026/

Fueled by high-profile multi-million...
 

It's Official, RIP To MAK Grills

MAK Grills is no more. They have ceased operations, support, and all customer service.

Now may be a good time to check third party parts suppliers for frequently...
 

Academy has PBX marked down to $199

I paid $150 in the fall of 2024, best $150 I ever spent.


https://www.academy.com/p/pit-barrel-cooker-pbx-smoker?gmc_feed=t&utm_source=Google&utm_m...
 

Sneak Peek: NEW RECIPE - Amazing Banana Pudding!



Amazing Banana Pudding, by Ray Sheehan

LINK: https://amazingribs.com/banana-pudding-recipe/

This classic Southern banana pudding recipe...
 

Sneak Peek: NEW Article - Max Good's Top 5 Tips For Buying A Gas Grill!



Max Good's Top 5 Tips For Buying A Gas Grill, by Max Good

LINK: https://amazingribs.com/top-5-tips-o...g-a-gas-grill/

When AmazingRibs.com...
 

Sneak Peek: 4 New YETI Product Reviews!

​
YETI Rambler Pour-Over Coffee Maker, by Bill McGrath

LINK: https://amazingribs.com/ratings_revi...view-and-ratin...
 

AmazingRibs.com Receives Several Presitigious Awards From NBBQA!

As the world’s leading BBQ and grilling resource, AmazingRibs.com won 3 FIRST PRIZES in the 2026 National Barbecue & Grilling Association (NBBQA) Awards of Excellence for...
Channels Topics Posts Last Post

Welcome to the AmazingRibs.com Pitmaster Club!


If you are a current member [Click Here] to login.

[Click Here] if you've forgotten your Pitmaster Club login info.

[Click Here] to learn more about the club and how to join.

[Click Here] if you want to join or try it for free for 30 days.

[Click Here] if you have a problem and need to send a message to us.

Mark Channels Read
  •  
  • Page of 1
  • Filter
  • Time
  • Answered
  • Show
  • New Topics
Clear All
new posts
Previous template Next
There are no conversations in this channel.
Previous template Next
 
  • Filter
  • Time
  • Show
Clear All
new posts
Please log in to your account to view your subscribed posts.
  •  
  • Page of 8
  • Filter
  • Time
  • Answered
  • Show
  • Sort By
  • Order
Clear All
new posts
Previous 1 2 3 4 5 6 7 8 template Next
Topics Statistics Last Post
Sticky: First Blue Ribbon! Pulled Pork Sriracha Chili by LifebyC
Started by LifebyC, November 2, 2015, 10:01 PM
38 responses
1,478 views
18 likes
 Last Post PaynTrain
by PaynTrain
November 8, 2016, 02:13 PM  
Beef Birria (Stew) by TripleB
Started by TripleB, January 30, 2023, 11:30 AM
15 responses
450 views
18 likes
 Last Post Donw
by Donw
January 30, 2023, 03:14 PM  
Delicious Beef And Vegetable Soup by Panhead John
Started by Panhead John, January 9, 2023, 12:37 PM
4 responses
201 views
7 likes
 Last Post Panhead John
by Panhead John
January 9, 2023, 02:55 PM  
Cajun Shrimp and Corn Soup by BKYDBBQ
Started by BKYDBBQ, January 8, 2023, 01:26 PM
0 responses
747 views
10 likes
 Last Post BKYDBBQ
by BKYDBBQ
January 8, 2023, 01:26 PM  
Beef Stew by RustyHaines
Started by RustyHaines, December 12, 2022, 11:17 AM
8 responses
528 views
11 likes
 Last Post HawkerXP
by HawkerXP
December 13, 2022, 09:28 AM  
Beef Barley Soup Recipe by ecowper
Started by ecowper, December 2, 2022, 09:38 PM
18 responses
518 views
18 likes
 Last Post TripleB
by TripleB
December 4, 2022, 01:12 AM  
Minestrone Soup by ecowper
Started by ecowper, September 1, 2021, 02:58 PM
16 responses
442 views
12 likes
 Last Post ecowper
by ecowper
November 6, 2022, 11:31 AM  
New Mexican Green Chile Stew by barelfly
Started by barelfly, December 13, 2020, 09:58 AM
91 responses
2,393 views
43 likes
 Last Post barelfly
by barelfly
September 18, 2022, 07:36 AM  
Concession Stand Chilli Sauce by mnavarre
Started by mnavarre, May 27, 2022, 09:07 PM
11 responses
987 views
15 likes
 Last Post ofelles
by ofelles
May 28, 2022, 05:52 PM  
Stews, Soups & Chili’s – The Series – Caldo de Res by Troutman
Started by Troutman, February 14, 2022, 03:56 PM
3 responses
163 views
10 likes
 Last Post Mark V
by Mark V
February 14, 2022, 06:12 PM  
Stews, Soups & Chili’s – The Series – Beef Bourguignon by Troutman
Started by Troutman, December 1, 2021, 06:48 PM
41 responses
728 views
31 likes
 Last Post Mark V
by Mark V
February 4, 2022, 05:41 PM  
Previous 1 2 3 4 5 6 7 8 template Next
No topics found.
Mark This Channel Read
  • Page of 0
  • Filter
  • Time
Clear All

Pitmaster Statistics

Collapse
Topics: 56,522   Posts: 1,395,595   Members: 59,769   Active Members: 1,161
Welcome to our newest member, tararar.

What's Going On

Collapse

There are currently 285 members online.

.

Most users ever online was 1,341 at 02:00 AM on January 1, 2023.

Copyright © 2005 by Meathead's AmazingRibs.com. Meathead's AmazingRibs.com is by far the largest and most popular barbecue and grilling website in the world with more than 2,000 pages of tested recipes, articles on technique, science, mythbusting, and product reviews. In addition our Pitmaster Club is a huge thriving community of cooks who love to share. All text, recipes, photos, and computer code are owned by Meathead's AmazingRibs.com and protected by US copyright law unless otherwise noted. It is a US federal crime to publish or distribute anything on this website without permission. But we're easy! We usually grant permission and don't charge a fee. To get permission, just click here. And you don't need permission to link to us.

Our Privacy Promise, Terms of Service, Code of Ethics. Meathead's AmazingRibs.com promises to never sell or distribute any info about you individually without your express permission, and we promise not to, ahem, pepper you with email or make you eat spam. We are GDPR compliant (the stringent General Data Protection Regulations from the European Union that went into effect in 2018). GDPR requires that we be willing to delete any info we have about an EU resident if you request it. We go a step further. We extend this right to anyone, EU resident or not. For more about our privacy promise, code of ethics, terms of service, and how we operate to insure you unbiased info, click here to read the Terms of Service.

Product links. We rarely recommend products we haven't tested and we never recommend products that we don't love. We have a rigorous product testing regimen. Often, but not always, if you purchase a product after clicking a link on our site we get a finder's fee. We recommend products based on quality and price, not on fees. These fees do not add to the price of purchase but they do help keep this site alive. Please use them.

Contact Us. If you have questions related to barbecue or grilling, please post them to the comments section at the bottom of any page. Our talented team of paid moderators will be with you shortly. If you have business or technical issues, please contact us with this email form.

This site is brought to you by readers like you who support us with their membership in our Pitmaster Club. Click here to learn more about benefits to membership.

Working...
X
false
0
Guest
Guest
500
["membership","help","nojs","maintenance","shop","reset-password","authaau-alpha","ebooklogin-start","alpha","start"]
false
false
Yes
["\/forum\/free-deep-dive-guide-ebook-downloads","\/forum\/free-deep-dive-guide-ebook-downloads\/1157845-paid-members-download-your-6-deep-dive-guide-ebooks-for-free-here","\/forum\/the-pitcast","\/forum\/national-barbecue-news-magazine","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/bbq-news-magazine-2019-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/bbq-news-magazine-2020-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/bbq-news-magazine-2021-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/bbq-news-magazine-2022-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/current-2023-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/current-2024-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/current-2025-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/current-2026-issues","\/forum\/bbq-stars","\/forum\/bbq-stars\/tuffy-stone","\/forum\/bbq-stars\/meathead","\/forum\/bbq-stars\/harry-soo","\/forum\/bbq-stars\/matt-pittman","\/forum\/bbq-stars\/kent-rollins","\/forum\/bbq-stars\/dean-fearing","\/forum\/bbq-stars\/tim-grandinetti","\/forum\/bbq-stars\/kent-phillips-brett-gallaway","\/forum\/bbq-stars\/david-bouska","\/forum\/bbq-stars\/ariane-daguin","\/forum\/bbq-stars\/jack-arnold","\/forum\/free-deep-dive-guide-ebook-downloads"]
/forum/free-deep-dive-guide-ebook-downloads