Instagram AmazingRibs Facebook AmazingRibs X - Meathead Pinterest AmazingRibs Youtube AmazingRibs

Welcome!


This is a membership forum. Guests can view 5 pages for free. To participate, please join.

[ Pitmaster Club Information | Join Now | 30 Day Trial | Login | Contact Us ]

Only 4 free page views remaining.

Announcement

Collapse
No announcement yet.

October Cajun Country MeatUp…..Updates

Collapse
X
 
  • Filter
  • Time
  • Show
Clear All
new posts

    October Cajun Country MeatUp…..Updates

    We got some pretty positive responses from my post last month about possibly doing a Louisiana MeatUp. I was considering either Lafayette or New Orleans for the host city, but I think we’ve reached a decision on what would be best for anyone going. From speaking with a couple of Pit members, and personal experience, I definitely feel Lafayette would be the best choice. It would not only be a little closer for most of us, but also less expensive. Having visited Lafayette many times in the past, there’s a ton of great restaurants, beautiful scenery and a lot of cool places to visit and things to do! It’s also easier to get around than New Orleans would be. Lafayette it is!

    ​​​​​​DATES: Any weekend in October is fine with me, I can make it anytime. I’m going to promote this as a Thur-Sun event, but of course anyone can stay longer or for a shorter time than that. If anyone that wants to go has a particular weekend that works best for you, please let me know! We’ll try and schedule it for the weekend that works best for the most amount of people.

    ​​​​​​ ACCOMMODATIONS: I’ve already spoken with the Lafayette Visitors Center today and requested a list of hotels that would meet our requirements. It first of all has to have an outdoor seating area with tables and chairs that can accommodate 15-25 people. This would be our meeting space for coffee in the morning or cocktails in the evening. It will also have an indoor seating area, much like The Hampton we just stayed at for the NC MeatUp. These hotels will be giving us a discount off the normal rate by booking a certain number of nights with them, this we should easily reach, I feel. I asked that our rates from any hotel bidding for our business to be between $100.-$150. per night max. Someone recently made a comment about bringing their dog with them on the next MeatUp so I also requested that these hotels be PET FRIENDLY. As is the norm, there is usually an additional charge for pets. I hope to have the list of hotels that meet our requirements in the next week or two. Thanks WayneT for the excellent idea of letting the Visitors Center do all the leg work for us!

    ​​​​​​RESTAURANTS: The visitors center has already sent me a list of their best Cajun Restaurants they recommend. I told her we don’t want any “tourist traps” and wanted places that are popular with the locals….Small Mom and Pop joints were fine with us too! Sometimes they’re the best anyway. Remember, this is a NO BBQ WEEKEND! Cajun food only! 🤓

    ACTIVITIES: Having been on a swamp tour myself, this is definitely a fun, entertaining and interesting thing to do! I spoke with a Swamp Tour Operator today called Airboat Swamp Tours. I’ve never been on an airboat before and would love to do this. They’re located about 20 minutes outside Lafayette near the Atchafalaya River Basin Bridge. This is the I-10 bridge that stretches 18 miles across the basin. [you might remember my pictures I posted recently] This is also something people could do if they wanted, travel across the bridge and back….Folks, it’s definitely a treat to remember!

    Another possible thing to do is tour the McIllenny Tabasco Sauce farm and factory. It’s located just 30 minutes south of Lafayette on Avery Island. There are self guided tours where you can see the whole process of how Tabasco Sauce is made, from the peppers they grow on the island to the final bottling process. There’s also a museum and Tabasco Store that sells all kinds of Tabasco related goodies. This is supposedly a must see thing, according to the locals. On Avery Island there is also a beautiful place called Jungle Gardens that you can drive through. I’ll post links to all the activities to give you more info.

    There’s also many small Mom and Pop Cajun meat markets/grocery stores in the area, selling almost any kind of Cajun products….meats, seasonings, sausage, boudin…even alligator! You can bring your coolers and stock up for the drive home.

    This isn’t all the activities available in Lafayette by any means, I just highlighted a few. If anyone is considering this, trust me, Louisiana is a beautiful state with friendly people and some of the best cuisine there is…..you won’t be disappointed!

    I’m tired of typing right now, but I’ll post pictures and links to these places soon….🥸
    Last edited by Panhead John; May 16, 2023, 09:56 AM.

    #2
    This sounds super fun, and for sure something I haven't really done before... I just have to save up my vacation and visit family before I do a Meat Up like this... hopefully it's a smashing success and there's one every few years so I can jump on the next one.

    Comment


      #3
      ate at Mulate’s 20 years ago, I was a tourist, may have been a trap 😁

      Comment


        #4
        My wife and I plan on coming.Thanks for choosing Lafayette. Any weekend is okay for us. Message me if you need help doing anything.

        Comment


        • Panhead John
          Panhead John commented
          Editing a comment
          Wow JLR Thanks for that! I appreciate the offer and especially the fact you’ll be attending! I’ll let you know if I need anything and I’ll send you my contact info.
          Last edited by Panhead John; May 16, 2023, 05:18 AM.

        #5
        Solid Maybe, here.

        Comment


          #6
          Still on the fence John. I will surely let you know one way or the other. Very interested for sure.

          Comment


            #7
            I would be interested, but it looks like I get to accompany my lovely spouse to Italy in October, so that wins out.

            Comment


            • WayneT
              WayneT commented
              Editing a comment
              Envious Jim. Y’all headed to Tuscany?

            • Jim White
              Jim White commented
              Editing a comment
              Her conference is in Paestum. I guess I get to load up on Mozzarella. Looking forward to it.
              WayneT

            • klflowers
              klflowers commented
              Editing a comment
              Come on Jim. You'd rather be in Italy with your better half than with a bunch of old fogeys?

            #8
            Here’s pics of my drive across the Atchafalaya River Bridge…..

            ​​
            Swamp Tour Pic And Link To Their Website. https://basinlanding.com/
            ​​
            Tabasco Sauce Pic and Link To Their Website https://www.tabasco.com/visit-avery-.../tabasco-tour/
            Last edited by Panhead John; May 16, 2023, 10:02 AM.

            Comment


            #9
            Seriously solid maybe here. Even got (positive) attention from SWMBO ... since she never got to tag along for any of the MANY weeks/months I spent in Lafayette back in the mid-90's. The only negative for me so far is the sad fact that Enola's place is no longer there.

            PJ, if I can get this locked in, be prepared for as much long-distance help as I can provide from here in deepest, darkest Colorado.

            Comment


            • Panhead John
              Panhead John commented
              Editing a comment
              Good deal Mike! You know I kid around with you sometimes but, you’re actually my 13th favorite person here in The Pit! You just moved up from 14th with that post! ….😉 You know I luv ya bro and really hope to meet you soon!

            • MBMorgan
              MBMorgan commented
              Editing a comment
              Cool beans, Panhead John ! I'll do a little shuffling and see if I can't get you moved down into my double-digit friends list, too! 😎

            #10
            I will be teaching high school science this coming October and don't have a convenient way of making my way to LA. But I LOVE LA and would absolutely love this trip if I could make. I'm a few years away from retirement and look forward to the time when I can join the Meat Ups without regard to the calendar.

            I look forward to great pics and great stories!

            Brian

            Comment


            • mrteddyprincess
              mrteddyprincess commented
              Editing a comment
              Brett is a cool guy and would love to hear from you Panhead John.

            • JLR
              JLR commented
              Editing a comment
              I hope no one ever posts my contact info on a forum!

            • mrteddyprincess
              mrteddyprincess commented
              Editing a comment
              (I changed it JLR . You're right and maybe I took the joke too far for good taste. :-)

            #11
            I really want to make this Meat-Up and will try my best to support y’all. Good job with the Visitors Bureau PJ.

            Comment


              #12
              I will see what Kim is thinking. Sounds great.

              Comment


              • Panhead John
                Panhead John commented
                Editing a comment
                This is great news Bruce… I’d love to meet you and Kim!
                Last edited by Panhead John; May 16, 2023, 05:36 AM.

              #13
              Count me almost in. My trip to Ghana fell through so I should be able to make this one.

              Comment


              • Panhead John
                Panhead John commented
                Editing a comment
                I’ve already met you, so this is just ok news…….😂😂😂

              #14
              Originally posted by smokenoob View Post
              ate at Mulate’s 20 years ago, I was a tourist, may have been a trap 😁
              Mulate’s in Lafayette is the original and a solid choice, been there with the locals.

              3rd weekend works best for us.

              Last edited by TxF; May 16, 2023, 05:04 AM.

              Comment


              • Panhead John
                Panhead John commented
                Editing a comment
                Thanks Don, I’ll make a note of that 3rd weekend.

              • Panhead John
                Panhead John commented
                Editing a comment
                Just found out from the visitors bureau that Mulate’s is closed and out of business, not sure how long they’ve been shuttered.
                Last edited by Panhead John; May 16, 2023, 01:23 PM.

              #15
              Very outside chance here. My lifelong friend Larry lives in Lafayette, and I haven’t seen him in a couple years, that would give me a place to stay. It’s more a matter of time and finances.

              Comment

              Announcement

              Collapse
              No announcement yet.
              Working...
              X
              false
              0
              Guest
              Guest
              500
              ["membership","help","nojs","maintenance","shop","reset-password","authaau-alpha","ebooklogin-start","alpha","start"]
              false
              false
              Yes
              ["\/forum\/free-deep-dive-guide-ebook-downloads","\/forum\/free-deep-dive-guide-ebook-downloads\/1157845-paid-members-download-your-6-deep-dive-guide-ebooks-for-free-here","\/forum\/the-pitcast","\/forum\/national-barbecue-news-magazine","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/bbq-news-magazine-2019-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/bbq-news-magazine-2020-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/bbq-news-magazine-2021-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/bbq-news-magazine-2022-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/current-2023-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/current-2024-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/current-2025-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/current-2026-issues","\/forum\/bbq-stars","\/forum\/bbq-stars\/tuffy-stone","\/forum\/bbq-stars\/meathead","\/forum\/bbq-stars\/harry-soo","\/forum\/bbq-stars\/matt-pittman","\/forum\/bbq-stars\/kent-rollins","\/forum\/bbq-stars\/dean-fearing","\/forum\/bbq-stars\/tim-grandinetti","\/forum\/bbq-stars\/kent-phillips-brett-gallaway","\/forum\/bbq-stars\/david-bouska","\/forum\/bbq-stars\/ariane-daguin","\/forum\/bbq-stars\/jack-arnold","\/forum\/free-deep-dive-guide-ebook-downloads"]
              /forum/free-deep-dive-guide-ebook-downloads