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May 2025 - "Great Giveaway" Three Sweepstakes Winners!

As one of your many member benefits each month, paying members are automatically entered to win our monthly Great Giveaway sweepstakes. The prizes can vary month to month and...
 

It's Finally Here, The New Book: "The Meathead Method"!

After YEARS of Meathead diligently writing, cooking, photographing, researching, editing, sharing, caring, and probably swearing, for seemingly 8 days a week, we're excited to...
 

Sneak Peek: NEW RECIPE - Pozole Rojo Done Sous Vide Que





Pozole Rojo Done Sous Vide Que, by Meathead


LINK: https://amazingribs.com/pozole-rojo-done-sous-vide-que/

In this recipe, the classic Mexican...
 

Sneak Peek: NEW RECIPE - Miso Maple Salmon à la Nobu




Miso Maple Salmon à la Nobu, by Meathead


LINK: https://amazingribs.com/miso-maple-salmon-a-la-nobu/

Chef Nobu Matsuhisa is among the world’s most...
 

"Hot From The Pit" - April 2025

Hitting your inboxes as we speak, here is the quick link to the April 2025 "Hot From The Pit" newsletter...


Link: https://conta.cc/3GNVClC

...
 
 

Sneak Peek: NEW BOOK REVIEW - "Black Smoke, By Adrian Miller"




Black Smoke - African Americans And The United States Of Barbecue Review, by Dave Joachim

LINK: https://amazingribs.com/ratings_revi...-smoke-review/
...
 

NEW Second Prize Option - Slow 'N Sear MasterKettle

We're happy to announce that we're able to offer another Second Prize choice - the MasterKettle from SnS Grills!

The MasterKettle is the exact same kettle grill as...
 

The Meathead Method Sneak Peek

Here is a sneak peek into The Meathead Method!

MYTH. Never squish a burger with your spatula while it is on the grill.

BUSTED. When we squish a burger
...
 

Editorial Director Dave Joachim Will Be Riding To Support ChefsCycle June 2-4

Dave Joachim, our Editorial Director, is a bicyclist (and drummer in a band, and an author, and an equipment reviewer - busy guy!) and he is supporting a great cause called ChefsCycle....

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