Overview
Spaetzle, also called Nokedli in Hungary, are egg/flour dumplings originating in the German region...
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How To Make Spaetzle
This one is for CaptainMike especially
Overview
Spaetzle, also called Nokedli in Hungary, are egg/flour dumplings originating in the German region...Last edited by ecowper; July 28, 2021, 01:24 AM. -
Huskee's Perfect "Old Fasioned" Recipe
Disclaimer- this is not an intentional copy of any recipe out there. If it happens to be a copy of one out there, it is purely coincidental. My brother-in-law and I made this...
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Spinaker's Steak and Cheese Samies
Hello Pitmasters! I have had a few folks reach out to me recently asking me how I do my steak sandwiches. That being said, I thought I would put together a recipe with my techniques,...
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Easy Weeknight Burgers
I've spent a while coming up with what I think is an easy weeknight burger. Nothing special or fancy. No need to "grind your own", mix in ground bacon, marinade somehow,...
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Porcine Pleasures - Christmas version pork belly a la Hank
To be honest, as a non-native English speaker I hope the title isn't offensive in any way
Anywho, as some of you may have seen in another post I got my hands on...Last edited by Mr. Bones; December 22, 2020, 11:38 AM. -
PJ’S Homemade Beef And Vegetable Soup
This is a great winter time soup that is real tasty. Lots of meat and fresh vegetables with a great tomato base. I’ve been making this for years, and I’ve never had a better...
Last edited by Panhead John; December 18, 2020, 08:37 AM. -
smokin fools's Drunkin Chicken
Due to over whelming demand....well, by two people anyway....my recipe for Drunken chicken
2 trays/ 24 pieces skinless chicken thighs with or without bone your choice...Last edited by smokin fool; December 16, 2020, 05:51 PM. -
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Smoked Potatoes in an Offset Smoker
Whoa, not only is this my first post in the Recipes Only section, but it sure looks like this is the first recipe in this topic too! It might be in order to go out and purchase...
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Shogayaki Ginger Pork
Shogayaki and Stir Fried Bok Choy. Shogayaki ginger pork is a ginger based Japanese dish, made by cooking thinly sliced pork loin, grated fresh ginger and onions together in a...
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Troutman's Texas Red
Before I was the Troutman and just a wet behind the ears lad of 25, I moved to the great State of Texas not knowing what to expect. After coming here, there were two things I...
Last edited by Troutman; March 18, 2021, 07:45 AM. -
Pillowy Soft Sourdough Rolls - Vegan
Very good rolls I made for Thanksgiving...they have an interesting ingredient... aquafaba (chickpea brine).
Recipe courtesy of https://holycowvegan.net/soft-sour... -
Mariscos de Campechana
One of my very favorite, go to restaurant chains in Houston is run by the Goode Company family. Originally, and still in my opinion, one of the best bbq places, they expanded...
Last edited by Troutman; November 23, 2020, 12:01 AM. -
Smoked Duck Recipe
Ingredients:
-Whole duck ~5lbs
-2 oranges (i used navel)
-bunch of fresh thyme
-whole fresh ginger root
-salt and pepper to brine and season to taste... -
PJ's Chicken And Sausage Gumbo Recipe
This is an excellent gumbo recipe I’ve used for years and and I really think you will like it. It’s similar to others out there, but this is the one I like best.
...Last edited by Panhead John; December 15, 2020, 01:03 AM. -
Turkey Breast Recipies
Due to a fire last weekend at the company where we usually get the Turkey for Thanksgiving Ive decided to smoke a turkey breast instead. There are usually lots of leftovers that... -
Recipe Writing
Please help us restrict this section to Recipes Only.- If you want to discuss a problem you are having or share a technique, please use Technique, Discussion, And Everything
Last edited by Meathead; November 28, 2020, 10:12 AM. -
Barrister DEW's Quick Rice Cooker Paella (Seafood Rice)
This is really more "paella inspired" than actual paella. But it is really tasty and quick and easy to make. It uses frozen shellfish and a packaged saffron rice product....
Last edited by Dewesq55; November 9, 2020, 10:56 PM. -
Chicken Do Piaza a la Patak's - a/k/a Indian From a Jar
I created this dish about 15 years ago and have continued to improve it over the years. I'm pretty sure this is the final version so I'm posting it here. It is based around the...
Last edited by Dewesq55; November 9, 2020, 07:11 PM. -
Not Your Grandma's Smoked Meatloaf
Yea you guessed it, Grandma's meatloaf is being challenged, modernized and often meets the smoker for amped up taste and a whole new dimension of flavor. Everyone who cooks it...
Last edited by Troutman; November 10, 2020, 10:28 AM. -
The McRib is coming back To McD's - Here's Our Version Of A Better McRib!
The McRib is coming back to many McDonald's on Dec 2. Do you like 'em? Love 'em? Never tried 'em?
Give this better version of the McRib a try!
https... -
If Brisket and Ribeye Had A Love Child
Thought I'd share this chuckie cook here in the beef channel instead of SUWYC since RustyHaines just posted a very similar cook over there (#391, shout out to Rusty).
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Glitchy's Mexican Beef Rub
Here is the rub I use for Mexican Shredded Beef (chuck roast). You can leave the salt out if dry brining. I rub on meat before smoking, and usually sprinkle a little more on after...
