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Topics Statistics Last Post
Brined, seasoned and smoked tater bar... by rwalters
Started by rwalters, November 5, 2020, 10:07 PM
8 responses
105 views
12 likes
 Last Post HawkerXP
by HawkerXP
November 6, 2020, 07:07 AM  
Twice baked potatoes by ofelles
Started by ofelles, October 9, 2020, 01:08 PM
15 responses
244 views
7 likes
 Last Post ofelles
by ofelles
October 11, 2020, 09:45 AM  
My favorite potato salad ever by Steve R.
Started by Steve R., August 13, 2019, 10:09 PM
58 responses
692 views
11 likes
 Last Post SheilaAnn
by SheilaAnn
October 5, 2020, 07:03 PM  
Tater Tot Casserole by Troutman
Started by Troutman, May 28, 2019, 08:17 AM
15 responses
410 views
15 likes
 Last Post Foehn Watts
by Foehn Watts
September 22, 2020, 03:41 PM  
Twice fried French fries. by Sweaty Paul
Started by Sweaty Paul, August 16, 2020, 07:14 PM
18 responses
231 views
23 likes
 Last Post MBMorgan
by MBMorgan
August 18, 2020, 11:49 PM  
Fall Off The Bone Potatoes by Jerod Broussard
Started by Jerod Broussard, June 3, 2020, 12:15 PM
17 responses
310 views
11 likes
 Last Post Craigar
by Craigar
June 4, 2020, 07:02 AM  
Easy Awesome Oven Potatoes by ssandy_561
Started by ssandy_561, March 6, 2020, 12:29 PM
5 responses
160 views
4 likes
 Last Post Jerod Broussard
by Jerod Broussard
March 6, 2020, 03:08 PM  
French fries - WOW! by RonB
Started by RonB, October 28, 2019, 07:11 PM
30 responses
574 views
11 likes
 Last Post Spinaker
by Spinaker
December 19, 2019, 09:02 PM  
My mashed potatoes by Ernest
Started by Ernest, March 25, 2015, 05:55 PM
10 responses
283 views
3 likes
 Last Post Bigmagic
by Bigmagic
December 15, 2019, 05:24 PM  
How do you make perfect hash browns? by Rod
Started by Rod, June 21, 2019, 10:30 PM
27 responses
374 views
0 likes
 Last Post Bigmagic
by Bigmagic
December 15, 2019, 05:14 PM  
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Copyright © 2005 by Meathead's AmazingRibs.com. Meathead's AmazingRibs.com is by far the largest and most popular barbecue and grilling website in the world with more than 2,000 pages of tested recipes, articles on technique, science, mythbusting, and product reviews. In addition our Pitmaster Club is a huge thriving community of cooks who love to share. All text, recipes, photos, and computer code are owned by Meathead's AmazingRibs.com and protected by US copyright law unless otherwise noted. It is a US federal crime to publish or distribute anything on this website without permission. But we're easy! We usually grant permission and don't charge a fee. To get permission, just click here. And you don't need permission to link to us.

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These are products we have tested, won our top awards, and are highly recommend. Click here to read how we test, about our medals, and what they mean.

Use Our Links To Help Keep Us Alive

A big part of this site is our unbiased equipment and product reviews. We love playing with toys and we have no problem calling them the way we see them. Some companies pay a finder’s fee if a reader clicks a link on AmazingRibs.com and buys a product. It has zero impact on our reviews, zero impact on the price you pay, and the sites never tell us what you bought, but it has a major impact on our ability to keep this site alive! So before you buy, please click our links. Here’s a link that takes you to a page on Amazon that has some of our favorite tools and toys: https://tinyurl.com/amazingribs

The Pit Barrel Cooker May Be Too Easy


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Groundbreaking Hybrid Thermometer!

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The Cool Kettle With The Hinged Hood We Always Wanted


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Compact Powerful Sear Machine For Your Next Tailgater


Char-Broil’s Grill2Go x200 is a super-portable, fun little sizzler made of heavy, rust-proof cast aluminum. The lid snaps shut. Grab the handle and you’re off to the party! Char-Broil’s TRU-Infrared design produces searing heat while reducing fuel consumption. A 16 ounce LP gas canister is enough to keep you flipping burgers for hours.

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The amazing Karubecue is the most innovative smoker in the world. The quality of meat from this machine is astonishing. At its crux is a patented firebox that burns logs above the cooking chamber and sucks heat and extremely clean blue smoke into the thermostat controlled oven. It is our favorite smoker, period.
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