I think this is just a nuisance lawsuit that the idiot hopes the company will settle rather than pay to go to trial. I hope they take it to trial, and then counter sue for damages.
I have heard that McDs never settles this type of suit just so that lawyers will realize it's a waste of time 'cause 1/3 of nothin' ain't worth the effort.
If not cooking outdoors, I am cooking on the stovetop with my 14" carbon steel wok, 12" CI skillet, or in the oven with my two Lodge CI pizza pans, or two dutch ovens. I've also got a nifty Lodge carbon steel grill pan that rocks for veggies outdoors.
I hope they let it go to trial, where it will get thrown out. I've used a lot of Texas Pete hot sauce over the years, making buffalo wings and such. My preferred sauce for that is Frank's these days, but nothing wrong with Texas Pete. Knowing the story behind its depression era origins, I'll be more likely to buy it in the future, rather than less!
Attjack it's more the portion size, we have to pay close attention and then take them away 1/4 at a time. Remember mine all weigh between 11 and 13 lbs and those chomps only come in a size meant for yours
We all Love our fur kids don’t we.
We had a black & white border collie 15 years, we lost her to a heart murmur Labor Day weekend 2021 and she was my frisbee girl. She enjoyed playing frisbee non-stop.
Our dogs are like our children and when we lose them it SUCKS bad!
I saaw a story some time ago about a man who goes around to different small businesses who are not up to code with the American Disabilities Act. He even carries a tape measure with him, and if something is off by the slightest bit, he will file a lawsuit. That'sw how he makes a living.
There is a guy that does this with environmental lawsuits here in the valley. He tried to get a chicken farm shutdown due to the waste the chickens produce calling it industrial pollution or something like that.
Grill/Smoke/Roast = SnS Grills Kettle + SnS Deluxe Insert & Drip n' Griddle
Grill/Smoke/Roast = Hasty-Bake Gourmet Dual Finish with HB rotisserie and Grill Grates
Smoke = Weber Smokey Mountain 22.5"
Pizza = Blackstone Propane Pizza Oven (Stacy's, but she let's me use it sometimes)
Indoor Cooking = LG Studio 30" gas range
Camp Cooking = Coleman 2 burner white gas stove
Thermometer = FireBoard FBX2 with 2 ambient and 6 meat probes
Thermapen Mk IV = Light blue
Thermapen Mk IV = Black
PID Controller = Fireboard Drive + Auber 20 CFM Fan (FB gen 1 fan)
PID Controller = Fireboard Drive + Fireboard 20 CFM Fan (FB gen 2 fan)
Knives
Wusthof Classic Ikon set: 9" carving knive, 2X 8" Chef's Knife, 7" Santoku and three utility knives
Kamikoto Kuro set: 7" Santoku, 6.5" Nakiri, 5" Utility
Amazing Ribs Brazilian Steak knife set
Favorite wine = whatever is currently in the wine rack
Favorite beer = Sam Adams Boston Lager or Shiner Bock
Favorite whisky = Lagavulin Distiller's Edition 16 year old single malt
Best Cookbooks - Meathead's "The Science of Great Barbecue and Grilling", Chris Lilly's "Big Bob Gibson's BBQ Book", Aaron Franklin's "Franklin BBQ", Raichlen’s “Brisket Chronicles”
Current MCBS - Momofuku
Current fanboy cookbook - "Chasing Smoke: Cooking Over Fire Around the Levant"
I remember a guy in the greater Chattanooga area sued Popeyes Chicken for emotional distress because he could never buy their chicken sandwich since they were always sold out.
We got all sorts of authentic Texas stuff here in the GTA.
Apparently, we can't do anything good ourselve's so we emulate the Lone Star State for the sake of higher sales and recognition.
That's not a shot at Texas, far from it.
John "JR"
Minnesota/ United States of America
******************************************** Grills/Smokers/Fryers Big Green Egg (Large) X3
Blackstone 36" Outdoor Griddle 4-Burner
Burch Barrel V-1 Karubeque C-60 Kamado Joe Jr. (Black) Lodge L410 Hibachi Pit Barrel Cooker Pit Barrel Cooker 2.0
Pit Barrel PBX
R&V Works FF2-R-ST 4-Gallon Fryer *******************************************. Thermometers
FireBoard (Base Package)
Thermoworks ThermaPen (Red)
Thermoworks MK4 (Orange)
********************************* Accessories Big Green Egg Plate Setter
Benzomatic TS800 High Temp Torch X 2 Bayou Classic 44 qt Stainless Stock Pot
Bayou Classic 35K BTU Burner Eggspander Kit X2 Finex Cat Iron Line FireBoard Drive Lots and Lots of Griswold Cast Iron Grill Grates Joule Water Circulator
KBQ Fire Grate Kick Ash Basket (KAB) X4 Lots of Lodge Cast Iron Husky 6 Drawer BBQ Equipment Cabinet Large Vortex Marlin 1894 .44 Magnum Marquette Castings No. 13 (First Run) Smithey No. 12 Smokeware Chimney Cap X 3 Stargazer No.10, 12 ******************************** Fuel FOGO Priemium Lump Charcoal Kingsford Blue and White B&B Charcoal Apple, Cherry & Oak Log splits for the C-60 ************************************************* Cutlery Buck 119 Special
Cuda 7' Fillet Knife Dexter 12" Brisket Sword Global Shun Wusthof ********** Next Major Purchase Lone Star Grillz 24 X 48 Offset
I am sure they are gonna throw this out. So ridiculous. Getting so sick and tired of this crap. Hopefully the judge charges this clown with waisting the courts' time.
That is what it will take to stop this nonsense: A judge with intestinal fortitude and charge those initiating frivolous lawsuits with all court and lawyer fees.
If it's truly frivolous, it will go down quickly on a motion to dismiss, and the prevailing side can move for sanctions. Most plaintiffs' attorneys are smart enough not to bring a suit that is frivolous, and they have little incentive to do so, as most work on a contingency basis, and need to win to get paid.
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