Hello team,
I purchase Choice or Prime brisket from a local grocery store chain (called HEB in Texas).
Would using SRF or Creekstone briskets produce a better product than the HEB briskets? Would there be a noticeable final product difference when using these meats?
(The price difference is ~ 4X for me).
Thoughts or suggestions? Or are there any other high quality brisket meat options that you would recommend?
Thanks!
I purchase Choice or Prime brisket from a local grocery store chain (called HEB in Texas).
Would using SRF or Creekstone briskets produce a better product than the HEB briskets? Would there be a noticeable final product difference when using these meats?
(The price difference is ~ 4X for me).
Thoughts or suggestions? Or are there any other high quality brisket meat options that you would recommend?
Thanks!
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