I don’t want to say that it IS outstanding, but that it can be.








I wish I could serve this to you. Yes, it is different. No, it doesn’t have the unctuousness of a great grain finished steak. But it’s a trade. In return you get an intense beefiness that a grain finished steak can only hint at.
Yes, absolutely grass fed/finished is chewier. But in return, every bite EXPLODES with umami. Tender is great. Flavor is great, too!
My opinion is that they shouldn’t be compared. They’re different. Great steaks deliver great results. Eat them both!
I wish I could serve this to you. Yes, it is different. No, it doesn’t have the unctuousness of a great grain finished steak. But it’s a trade. In return you get an intense beefiness that a grain finished steak can only hint at.
Yes, absolutely grass fed/finished is chewier. But in return, every bite EXPLODES with umami. Tender is great. Flavor is great, too!
My opinion is that they shouldn’t be compared. They’re different. Great steaks deliver great results. Eat them both!
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