My favorite beer is Bud Light Platinum. It is 6% alcohol, which is higher than most beers, and only 4.4 grams of carbohydrates. The low carbs matters to me because I'm diabetic.
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Charter Member
- Dec 2014
- 440
- Winter Haven, Florida
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Equipment:
Thermoworks Chef Alarm Food and Smoker Thermometer
2 Landmann 2 Drawer Vertical Water Smokers
Backwoods G 2 Party Insulated Vertical Water Smoker
Brinkmann Trailmaster Limited Edition Offser Smoker
Weber Spirit E-310 t Three Burner Gas Grill
Char-broil Classic 4 Burner Gas Grill
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The Last Real American Beer Samuel Adams Lager! Dan1 PhotoLast edited by Danjohnston949; October 6, 2015, 12:24 PM.
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Founding Member
- Jul 2014
- 9698
- Smiths Grove, Ky
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Hi, my name is Darrell. I'm an OTR truck driver for over 25 years. During my off time I love doing backyard cooks. I have a 48" Lang Deluxe smoker, Rec-Tec pellet smoker,1 Weber Genesis 330, 1 Weber Performer (blue), 2 Weber kettles (1 black and 1 Copper), 1 26" Weber kettle, a WSM, 8 Maverick Redi Chek thermometers, a PartyQ, 2 SnS, Grill Grates, Cast Iron grates, 1 ThermoPop (orange) and 2 ThermoPens (pink and orange) and planning on adding more cooking accessories. Now I have an Anova sous vide, the Dragon blower and 2 Chef alarms from Thermoworks.
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Charter Member
- Oct 2014
- 6621
- NEPA
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Large Big Green Egg, Weber Performer Deluxe, Weber Smokey Joe Silver, Maverick 732, DigiQ, and too much other stuff to mention.
I really like them all. Yeah, there are some bad ones; if I'm offered a bad beer at a party I just say "I'm not drinking tonight," and I get a diet soda. I can only have a max of two anyhow, more than that and I get irregular heartbeats that last for hours.
My current favorite is Ithaca Flower Power. To me it tastes like a meadow of fresh grass smells. It's hoppy, in a really good way.
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Charter Member
- Jun 2015
- 117
- Pittsburg, Texas
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Weber Performer, Weber Jumbo Joe, Weber Smokey Joe (which I made into a mini-WSM), Weber Q 120 (which I converted to a portable flat top griddle), Oklahoma Joe offset cabinet smoker, Lodge hibachi, Pitt Boss Tailgater
Maverick ET 733
Favorite Cook - Sausage, any kind of sausage!
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Charter Member
- Oct 2014
- 6621
- NEPA
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Large Big Green Egg, Weber Performer Deluxe, Weber Smokey Joe Silver, Maverick 732, DigiQ, and too much other stuff to mention.
Right now I'm halfway through a sixer of Pilsner Urquell, and if you haven't tried it lately you should revisit it. In 2012 they changed from green bottles to brown, and instituted a "freshness initiative", packing the bottles in "fully enclosed secondary cartons that ship from the brewery within 30 days aboard refrigerated containers."
The stuff's good, real good, a nice change from all the IPAs.
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