This thread should have had a voting poll included.
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I second that, voting poll would be nice. I've always made mine with beans. It keeps me from wanting to enter any chili cook-offs because I'm afraid I'm going to be judged poorly by those non-bean eating weirdos
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Heres mine. Don't know how to post up a spreadsheet lol. Honestly, I am probably the most bean eating fool on this board! Probably not a week goes by without my red beans and rice, NAVY beans, Or my Boo-Racha beans. Chili on the other hand...
But someone asked, so here it is!
Don't do comps anymore in years, but this is my go-to camping chili, or a cold winter day chili.
FlaBouy Post up that recipe brother!
Last edited by lonnie mac; September 28, 2017, 03:55 PM.Comment
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LOL... not me brother... I am dyslexically challenged when it comes to following instructions... or recipes... I apply so much Kentucky windage at times that my palate says "Don't taze me bro!"
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Mosca, yep brother, but comps, you have to show up with uncut meat, seasonings and what not, and you have two hours to get it done.
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Both with beans AND without beans, mixed together.Comment
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