I followed things to the letter and they turned out great, the adobo sauce smelled so awesome i tasted a pretty good sized bite, don't do that! Everyone liked them but they did not get finished, several people told me the other half was the best they've tasted and I agree, it was definitely my best butt to date.
Not enough people seem to want 'taco's' when they can have BBQ so I want to try to incorporate those flavors into a marinade or something that I can freeze along with leftovers because it would be perfect for that. The sauce was really good too, a little spice, a little sour, a little lime, but mostly just creamy goodness.
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