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Adapting Meatheads Bacon recipe *GASP*
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I've done Meathead's recipes for bacon (maple and canadian). I, too, found the uncut maple recipe too sweet. I cut the syrup in half and made no other changes. Bacon came out very nice with a good taste. Adding more pepper shouldn't be a problem. Here's pics from my smokes.
Canadian bacon and maple bacon
maple bacon
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