I recently red but forgot to bookmark a sous vide pork belly burnt ends recipe. Can't find it for the life of me. I saw it within the last week or so. Does anyone recall this? Or, do you have one you'd recommend?
Announcement
Collapse
No announcement yet.
Sous Vide Pork Belly Burnt Ends Recipe?
Collapse
X
-
Club Member
- May 2018
- 1797
- Northern Illinois / Southern Wisconsin
-
Weber Kettle 22; Broil King Signet; OKJ Bronco
-
It was from last year, but I did bookmark and try this one out. Makes a fine pork belly burnt end IMO. I used my own rub and sauce combo, but the time and temp work well regardless of the seasoning.
- Likes 1
Comment
Announcement
Collapse
No announcement yet.
Comment