Who’s kiddin who here? I have no interest in cultivating a taste for insect cuisine. If I was forced to maybe, but I sure would look long & hard fer some food I’m familiar with. Save the planet, gimme a break. Humane treatment, ya ever step on a bug, even by accident? Ah, the aroma wafting in the air from bug soup, yes. Can you imagine grillin those little buggers med rare. Gives a whole different meaning to pink inside, like yellow inside or orange. And then there is the crust or bark, oh yeah. Can you eat just one? Mm mm good!
Scotch: Current favorite- The Arran (anything by them), Glenmorangie 12yr Lasanta, sherry cask finished. The Balvenie Double Wood, also like Oban 18yr, and The Glenlivet Nadurra (Oloroso sherry cask finished) among others. Neat please.
About meReal name: Aaron
Location: Farwell, Michigan - near Clare (dead center of lower peninsula).
Occupation:
Healthcare- Licensed & Registered Respiratory Therapist (RRT) at MyMichigan Health, a University of Michigan Health System.
Large Big Green Egg, Weber Performer Deluxe, Weber Smokey Joe Silver, Fireboard Drive, 3 DigiQs, lots of Thermapens, and too much other stuff to mention.
> Weber Genesis EP-330
> Grilla Grills Original Grilla (OG) pellet smoker with Alpha/Connect
> Grilla Grills Pellet Pizza Oven
> Pit Barrel Cooker (gone to a new home)
> WeberQ 2000 (on "loan" to a relative (I'll never see it again))
> Old Smokey Electric (for chickens mostly - when it's too nasty out
to fiddle with a more capable cooker)
> Luhr Jensen Little Chief Electric - Top Loader circa 1990 (smoked fish & jerky)
> Thermoworks Smoke
> 3 Thermoworks Chef Alarms
> Thermoworks Thermapen One
> Thermoworks Thermapen Classic
> Thermoworks Thermopop
> Thermoworks Square DOT
> Thermoworks IR-GUN-S
> Joule Turbo Sous Vide Circulator
> Searzall torch
> BBQ Guru Rib Ring
> WÜSTHOF, Dalstrong, and Buck knives
> Paprika App on Mac and iOS
After reading the article logic concludes that if, instead of eating steak, we disdained it as 'poor man's diet' and extolled the virtues of insects, then the world would consider insects a status meal and the price of steak would drop to that of meal worms, which would then be selling for $10 a pound. I don't know about the rest of you, but I can pretend to like insects long enough for that to take place.
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