Smoked Mozzarella stuffed Sausage Balls

ssandy_561

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Location: T-County Ohio
#1

Smoked Mozzarella stuffed Sausage Balls

August 20, 2018, 04:44 PM

Smoked them hot. About 400 degrees for 20 minutes with an apple chunk.
Then grilled them off for about 5 minutes.
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ssandy_561

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Location: T-County Ohio
#2

August 20, 2018, 04:45 PM

Served with Rigatoni and Ragu.
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1 comment

#2.1

treesmacker commented

August 20, 2018, 07:45 PM

Editing a comment

MMMMMMmmmmm!
CaptainMike

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#3

August 20, 2018, 04:47 PM

OOhhh, that looks great. I have some lamb sausage sitting in the fridge waiting for something like this, thanks for the inspiration!
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#3.1

texastweeter commented

August 20, 2018, 05:43 PM

Editing a comment

You HAD some lamb sausage...While you were taking your nap, I snuck in, cooked them, and ate them. You didn't notice because I replaced them with a bottle of Scotch.

#3.2

CaptainMike commented

August 20, 2018, 06:14 PM

Editing a comment

Oh, I saw you texastweeter but was busy constraining my Attack Siamese from going all cat-ninja on you. And good scotch is a fair trade for some lamb sausage. I can make more sausage, not so much good scotch. BTW, I did the dishes before the wife got home, whew!
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#4

August 20, 2018, 04:49 PM

Looks fantastic. Did you use your own meatball recipe?
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1 comment

#4.1

ssandy_561 commented

August 20, 2018, 04:52 PM

Editing a comment

Just used an Italian sausage chub and added crushed red pepper, an egg and bread crumbs.
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#5

August 20, 2018, 04:51 PM

Those look crazy delicious!
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JimLinebarger

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#6

August 20, 2018, 04:57 PM

Great idea!
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#7

August 20, 2018, 05:19 PM

Iiiiiiiiii like it!!!!!!
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texastweeter

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#8

August 20, 2018, 05:44 PM

throw a few my direction. look great.
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CaptainMike

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#9

August 20, 2018, 06:17 PM

I'm now waiting for HouseHomey to throw down West Coast style, BOOM!
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#10

August 20, 2018, 06:41 PM

Those look awesome!! Nice job.
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#11

August 20, 2018, 06:53 PM

And to think I was just in Columbus Ohio last week. I thought I could smell something good cooking.
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#12

August 20, 2018, 11:39 PM

I LOVE meatballs! And that has nothing to do with me being Swedish

They look great! I haven't stuffed mozarella inside, but that sure looks a winner to me!
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#12.1

Troutman commented

August 21, 2018, 08:14 PM

Editing a comment

Oh man my Swedish grandma used to make Swedish meatballs .... you brought back a fond memory my friend !!
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#13

August 21, 2018, 01:40 AM

I'm a sucker for some well darkened meatballs.
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#14

August 21, 2018, 05:00 AM

CaptainMike I was thinking the same thing. Is it wrong to fry sausage in lard?
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#15

August 21, 2018, 11:18 AM

Those look delicious! I hope nobody in my office saw me drooling all over my keyboard when I saw those pictures.
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