Dinner last night was boneless, skinless chicken breasts and thighs, cooked on the Rec Tec (about 40 minutes at 325F) with a quick shot under the broiler. Served with my first attempt at mashed cauliflower. The mashed cauliflower was microwaved then put into the Blendtec Twister Jar with butter salt and pepper. Very tasty but was more whipped than mashed, going to try a slower speed next time.

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Chicken with Mashed Cauliflower
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Charter Member
- Jul 2014
- 3745
- Dallas, Texas
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Pit Barrel Cooker AKA The Chicken Whisperer, WSM 14.5 AKA Smokey, WSM 22.5 AKA Big Worm, Weber Performer Platinum. KARUBECUE
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Founding Member
- Jul 2014
- 1112
- Brentwood, CA
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Mark Garetz
Rec Tec pellet grill
Weber Genesis Gasser
Maverick ET-732 and Thermapen and others
Update on the mashed cauliflower. Made it again, same basic recipe except I added a touch of granulated garlic, but this time I ran it on a slow speed for a shorter time. Much, much better!
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