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Tri-Tip for Ropa Vieja?

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  • efincoop
    Club Member
    • Jan 2016
    • 140
    • Upstate NY, by upstate I don't just mean 30 miles north of NYC ;-)
    • Webber Performer Premium 22"
      Vision Classic B (Kamodo) Grill
      Lavatools Javelin Digital Instant Read Thermometer
      Maverick ET-732 Remoter Remote BBQ Thermometer
      Beer: I love IPA's. Davidson Brother's (Glens Falls NY) is one of my favorites
      Wine: I like big reds - Cabs, Zins, etc.
      Straight Whiskey: I'm a bourbon guy. All time favorite Pappy Van Winkle 12 year. Standard go to Blantons
      Blended Whiskey: James Oliver American Whiskey

    Tri-Tip for Ropa Vieja?

    Hi All,

    I picked up a decent looking piece of beef labeled tri-tip sirloin roast at the local grocery store yesterday. It does not have the typical tri-tip shape, but it does seem to resemble it some. Anyway I am torn between cooking it reverse sear on my Weber kettle or making Ropa Vieja in my new Instant Pot. Any thoughts or suggestions?
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  • barelfly
    Club Member
    • Dec 2017
    • 1449
    • New Mexico
    • Smokin-It 3D
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    #2
    Having just cooked Ropa Vieja last month and loving tri tip, I’d probably use another cut. I just like the tri tip on the Weber or smoker.

    But who am I to say, I’m sure the tri tip would work, but there isn’t as much intramuscular in the trip as what a chuckie has, so may be a little different texture wise. If the tri tip is readily available to you, why not give it a go. I’d be interested to see how the instapot ropa vieja comes out. I cooked my recipe in my Dutch oven. Have at it and report back!

    Comment

    • Thunder77
      Founding Member
      • Jul 2014
      • 2874
      • Halethorpe, MD
      • Weber 26.75" Kettle with SnS. Broil King Baron 5 burner. Akorn Kamado, and Akorn Jr kamado. Primo Oval Junior. Love grilling steaks, ribs, and chicken. Need to master smoked salmon Favorite cool weather beer: Sam Adams Octoberfest Favorite warm weather beer: Yuengling Traditional Lager All-time favorite drink: Single Malt Scotch

      #3
      It looks to me like a tri-tip that they trimmed the skinnier end off of. Why they would do that, i don't know. I think it will do well for either. I have made tri-tip in Instant Pot, and it comes out delicious. But if you want to enjoy it like a steak, do the reverse sear. Either way I think you will be happy with it.
      Although I do think that it is better suited to the grill.
      Last edited by Thunder77; January 5, 2020, 08:39 AM.

      Comment

      • Spinaker
        Moderator
        • Nov 2014
        • 10963
        • Land of Tonka
        • John "J R"
          Instagram: JRBowlsby
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        #4
        I would reverse sear it. Nothing beats Tri Tip on the grill!

        Comment

        • efincoop
          Club Member
          • Jan 2016
          • 140
          • Upstate NY, by upstate I don't just mean 30 miles north of NYC ;-)
          • Webber Performer Premium 22"
            Vision Classic B (Kamodo) Grill
            Lavatools Javelin Digital Instant Read Thermometer
            Maverick ET-732 Remoter Remote BBQ Thermometer
            Beer: I love IPA's. Davidson Brother's (Glens Falls NY) is one of my favorites
            Wine: I like big reds - Cabs, Zins, etc.
            Straight Whiskey: I'm a bourbon guy. All time favorite Pappy Van Winkle 12 year. Standard go to Blantons
            Blended Whiskey: James Oliver American Whiskey

          #5
          Thanks everyone for weighing in. I think I'll go with the grill tonight & pick up some flank steak for Ropa Vieja.

          Comment

          • fzxdoc
            Founding Member
            • Jul 2014
            • 5408
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            #6
            What Instant Pot recipe do you use for the Ropa Vieja, @elfincoop?

            Kathryn

            Comment

            • efincoop
              Club Member
              • Jan 2016
              • 140
              • Upstate NY, by upstate I don't just mean 30 miles north of NYC ;-)
              • Webber Performer Premium 22"
                Vision Classic B (Kamodo) Grill
                Lavatools Javelin Digital Instant Read Thermometer
                Maverick ET-732 Remoter Remote BBQ Thermometer
                Beer: I love IPA's. Davidson Brother's (Glens Falls NY) is one of my favorites
                Wine: I like big reds - Cabs, Zins, etc.
                Straight Whiskey: I'm a bourbon guy. All time favorite Pappy Van Winkle 12 year. Standard go to Blantons
                Blended Whiskey: James Oliver American Whiskey

              #7
              fzxdoc in the end I did the reverse sear cook on my Weber Kettle, but I was planning to try this recipe https://blog.williams-sonoma.com/ins...ot-ropa-vieja/ or this recipe https://latinamommeals.com/instant-p...an-ropa-vieja/

              Comment


              • fzxdoc
                fzxdoc commented
                Editing a comment
                Thanks!

                K.

              • ofelles
                ofelles commented
                Editing a comment
                @enfincoop I like the Latina Mom website. I'm always looking for authentic Latin recipes thanks

              • klflowers
                klflowers commented
                Editing a comment
                I like the Latina Mom site too. I love some cuban style black beans, and I found that recipe right away.

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            We've unfortunately had to cancel the 2021 Meat-Up in Memphis. We are rescheduling for March 18-20, 2022. More details and re-booking info coming soon! For now click here for more info.
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