Welcome!


This is a membership forum. As a guest, you can click around a bit. View 5 pages for free. If you would like to participate, please join.

[ Pitmaster Club Information | Join Now | Login | Contact Us ]

There are 4 page views remaining.

Announcement

Collapse
No announcement yet.

Reverse Sear: Filet Mignon - Wrapped In Bacon

Collapse
X
 
  • Filter
  • Time
  • Show
Clear All
new posts

    Reverse Sear: Filet Mignon - Wrapped In Bacon

    [ATTACH=CONFIG]n65378[/ATTACH] The steak was tender, moist, succulent and beaming with a myriad of flavors, sums it up this cook.

    This cook stood on the shoulders of many ideas I've learned in this great forum: Thanks to AmazingRibs, et al.

    Here is a link to the related cooking journal --> https://www.evernote.com/l/APJgGjeD71FKa5qqgewZewMFMvHOJg6p_ls

    Doc Smoke J.Y.D


    PS I'm very interested in suggestions for improvement
    Attached Files
    Last edited by Doc Smoke J.Y.D.; February 23, 2015, 09:40 AM.

Announcement

Collapse
No announcement yet.
Working...
X
false
0
Guest
500
["pitmaster-my-membership","login","join-pitmaster","lostpw","reset-password","special-offers","help","nojs","meat-ups","gifts","authaau-alpha","ebooklogin-start","alpha","start"]
false
false
{"count":0,"link":"/forum/announcements/","debug":""}
Yes
Rubs Promo
Meat-Up in Memphis