Welcome!


This is a membership forum. As a guest, you can click around a bit. View 3 pages for free. If you would like to participate, please join.

[ Pitmaster Club Information | Join Now | Contact Us ]

There are 2 page views remaining.

Announcement

Collapse

Meat-Up in Memphis 2021

SOLD OUT! Secure your spot on our waitlist now. First-come, first-served!
Click here for details. (https://amazingribs.com/memphis)
See more
See less

Cowboy Baby

Collapse
X
 
  • Filter
  • Time
  • Show
Clear All
new posts
  • Steve B
    Club Member
    • Jun 2016
    • 3075
    • Rockland county New York
    • Lonestar Grillz 24x36 offset smoker, grill, w/ main chamber charcoal grate and 3 tel-tru thermometers - left, right and center
      Yoke Up custom charcoal basket and a Grill Wraps cover.

      22.5 copper kettle w/ SnS, DnG, BBQ vortex, gasket and stainless steel hinge kit.

      Napoleon gas grill (soon to go bye bye) rotting out.

      1 maverick et-733 digital thermometer - black
      1 maverick et-733 - gray
      1 new standard grilling remote digital thermometer
      1 thermoworks thermopen mk4 - red
      1 thermoworks thermopop - red

      Pre Miala flavor injector
      taylor digital scale
      TSM meat grinder
      chefs choice food slicer
      cuisinhart food processor
      food saver vacuum sealer
      TSM harvest food dehydrator

    Cowboy Baby

    I’ve been seeing several people here are cooking their steaks cowboy style. Searing right on the coals. So I said to myself “Self. You gotta try this”
    Well a 2-1/2” thick frenched ribeye dry brined for 24hrs. Seasoned with garlic powder and paprika.
    Cooked indirect to an internal temp of 120*. Blew off the gray ash and into the fire.
    Oh and I also made some smoked Mac n Cheese.
    This turned out to be one of the best steaks I’ve ever made. Just incredible. Click image for larger version

Name:	5B321C0D-B844-4308-9DCB-6AB61E37CA78.jpeg
Views:	26
Size:	3.37 MB
ID:	579279Click image for larger version

Name:	CD9C03BA-D65C-42E6-B0E9-11E61463FEC4.jpeg
Views:	22
Size:	2.83 MB
ID:	579282Click image for larger version

Name:	E697BF23-B156-4165-8290-E7549F27C4CA.jpeg
Views:	17
Size:	810.9 KB
ID:	579281Click image for larger version

Name:	F0352079-4EE0-4050-97F5-A6EB95FEBF6E.jpeg
Views:	24
Size:	543.4 KB
ID:	579283Click image for larger version

Name:	2DF69BD4-C61E-4ECD-B71A-72793F5BAFE2.jpeg
Views:	17
Size:	1.07 MB
ID:	579285Click image for larger version

Name:	13C1E534-D867-4AAF-A43E-DF5F81F6E023.jpeg
Views:	20
Size:	1.73 MB
ID:	579280Click image for larger version

Name:	3AB6FF53-C26C-4306-A069-AB392887BB12.jpeg
Views:	25
Size:	3.01 MB
ID:	579284
  • holehogg
    Club Member
    • Nov 2017
    • 2488
    • Port Elizabeth, South Africa

    #2
    Yip looks incredibly good. Nice job on both.

    Comment

    • Mr. Bones
      Charter Member
      • Sep 2016
      • 9754
      • Kansas Territory
      • Grills / Smokers
        *********************************************

        Kingsford 24" grill (Free) 'Billy'
        Brinkmann Smoke n Grill
        Oklahoma Joe Highland, gaskets, LavaLock baffle / tuning plate. 'Big Joe'
        Weber 18" Kettle ($30 CL) 'Lil' Feller'
        Weber Smokey Joe ($25 CL) 'Lil' Brother'
        Weber 22.5 Master Touch '93 P Code Blue($85) from fellow WKC member Bmitch 'Elwood'
        Weber 22.5 Bar-B-Q Kettle '69-'70 "Patent Pending" Red ($80) from fellow WKC member dwnthehatch 'Maureen'
        Weber 22.5 OTS DD Code Black ($40 CL) 'DeeDee'
        Weber 22.5 OTS DO Code Black ($15 CL)
        Weber 22.5 OTS E Code Black ($20 CL
        Weber 22.5 OTS EE Code Black ($20 CL

        Weber "C" Code 18.5" WSM '81 ($50 CL) 8-0!!!
        Weber "H" Code 18.5" WSM '86 ($75 CL)
        Weber " " Code 18.5" WSM

        Weber 26.75, $199 NFM clearance !!!
        Weber SJS AH 'Lil' Brother'
        Weber SJS AT 'Lil' Sister'
        Weber SJS DE Code (FREE) 'Lil' Helper'
        Weber SJG M Code 'Lil Traveller'
        Weber SJS AH Code 'Kermit'
        (Lime Green)
        Horizon 20" Classic, w/baffle/tuning plate (FREE)
        Good One Open Range, (FREE), Monthly Prize from AR giveaway!!!!



        Thermometers:
        *********************************************
        Ol' Skool Bi-metal probe pocket thermo, that has checked / served ~ 1,000,000 meals in my possession, easily...
        Maverick ET-732, (Black)
        Thermopops, (Red, Yellow, Green)
        ThermaPen Mk4 (Black), THANKS!!! to jgjeske1
        Blue ThermaPen Mk4
        Orange Thermapen Mk4
        Pink Thermapen Mk4
        ThermoWorks IR-GUN-S
        ThermoWorks Smoke
        ThermoWorks Open Box Smoke
        4 Pro Series cable extensions
        Smoke Gateway

        Accessories:
        *********************************************
        2 Slow 'N Sears, Slow 'N Sear XL, Grill 'N Griddle
        BBQ Vortex, 2 Hovergrills, Top Deck
        Warming shelf
        MyWeigh KD-8000Kitchen Scale
        Backyard Grill marinade injector
        Acoustic Guitars/Electric Guitars/Basses/1928 National Duolian/Harmonicas/Banjo Washboard, Spoons, kazoos, pocket comb with wax paper, egg shakers ;-)
        Bear Paws
        Meat Rakes
        BBQ Dragon/Chimley of Insanity, Dragon Wing Shelves (x2 ea.)



        Cookware:
        Probably a ton of cast iron, mostly very old...still cookin'
        G'Ma's Piqua skillet, :-)( They went out of business in 1934~)
        '60's Revere Ware (Mom's), + others found elsewhere
        60's CorningWare 10-cup percolator (Mom's) Daily driver
        50's CorningWare 10-cup percolator (G'Ma's), for a backup! ;-)
        Carpy Wally World stock pots, in approx 2 gal/3gal sizes, blue speckledty-porcelain enameled
        Tramontina 6.5 qt Dutch Oven

        Cutlery, etc.:
        Shi*-ton of kitchen/chef knives, most sharper than my straight-razors are. (Better steel!) Chicago Cutlery, Old Hickory, various, including some nice German stuff ;-)
        Dexter 12" slicing knife, 6" Sani-Safe boning knife
        Smith's Tri-Hone Natural Arkansas Knife Sharpening System
        Multiple steels, from all over the planet
        Crock sticks
        Diamond stones, various
        Lansky Sharpening System

        Tableware
        Daily driver:Washington Forge Mardi Gras, Navy / Cobalt Blue
        Dinner: Guests: Washington Forge, Town and Country
        Fancy / Formal: Family silverware

      #3
      Suh-Weet!!!!

      Comment

      • Spinaker
        Moderator
        • Nov 2014
        • 10765
        • Land of Tonka
        • John "J R"
          Instagram: JRBowlsby
          Smokin' Hound Que
          Minnesota/ United States of America

          ********************************************
          Assistants
          Dexter (Beagle mix)
          Kinnick (American Foxhound)
          ************************

          Grills/Smokers/Fryers
          Big Green Egg (Large) X3
          Blackstone 36" Outdoor Griddle 4-Burner

          Karubeque C-60
          Kamado Joe Jr. (Black)
          Lodge L410 Hibachi
          Pit Barrel Cooker
          Pit Barrel Cooker 2.0
          R&V Works FF2-R-ST 4-Gallon Fryer

          Weber Spirit Gasser
          ******************.
          Thermometers
          FireBoard (Base Package)
          Thermoworks ThermaPen (Red)
          Thermoworks MK4 (Orange)
          **************

          Accessories
          Big Green Egg Plate Setter
          Benzomatic TS4000 Torch X 2
          Benzomatic TS800 High Temp Torch X 2

          Bayou Classic 44 qt Stainless Stock Pot
          Bayou Classic 35K BTU Burner

          Digi Q DX2 (Medium Pit Viper Fan)
          Dragon VT 2-23 C Torch
          Eggspander Kit X2
          Field Skillet No. 8,10,12

          Finex Cat Iron Line
          FireBoard Drive
          Lots and Lots of Griswold Cast Iron
          Grill Grates
          Joule Water Circulator
          KBQ Fire Grate

          Kick Ash Basket (KAB) X4
          Lots of Lodge Cast Iron
          Husky 6 Drawer BBQ Equipment Cabinet
          Large Vortex
          Marlin 1894 .44 Magnum
          Marquette Castings No. 13 (First Run)
          Smithey No. 12
          Smokeware Chimney Cap X 3
          Stargazer No.10, 12
          Tool Wizard BBQ Tongs
          Univex Duro 10" Meat Slicer
          ********************************
          Fuel
          FOGO Priemium Lump Charcoal
          Kingsford Blue and White
          Rockwood Lump Charcoal
          Apple, Cherry & Oak Log splits for the C-60
          **************************

          Cutlery
          Buck 119 Special
          Cuda 7' Fillet Knife

          Dexter 12" Brisket Sword
          Global
          Shun
          Wusthof
          *******
          Next Major Purchase
          Lone Star Grillz 24 X 48 Offset

        #4
        Oh wow. I do need to try this. Nice looking cook Steve!

        Comment

        • Rod
          Rod
          Club Member
          • Dec 2015
          • 680
          • Phoenix, AZ
          • Weber Genesis S330 with GrillGrates
            Weber Performer with SnS, DnG and Pit Viper mod
            Weber 26" kettle with SnS and Pit Viper mod
            PBC
            Blackstone 36" SS griddle
            PKGO

            Fireboard
            Thermoworks Smoke
            Thermoworks MK4
            Maverick ET-732


            Accessories ranging from a Vortex to bear claws.

          #5
          Yum!

          Comment

          • Hulagn1971
            Charter Member
            • Dec 2014
            • 1040
            • NC, The Triad
            • WSM 22.5", Pitmaster IQ110, Weber 22.5" Kettle with SNS, Weber 14" Smokey Joe.

            #6
            Wow! That looks perfect. Def on my to-do list.

            Comment

            • CaptainMike
              Club Member
              • Nov 2015
              • 2545
              • The Great State of Jefferson
              • Weber Summit Charcoal Grill w/SnS and DnG (Spartacus)
                Old school big'ol Traeger w/Pro controller (Big Tex)
                2 W22's w/SnS, DnG (1 black, 1 copper) (Minions 1 and 2)
                20+ y/o many times rebuilt Weber Genesis w/GrillGrates (Gas Passer)
                20 x 30 Santa Maria grill (Maria, duh)
                Bradley cabinet smoker (Pepper Gomez)
                36" Blackstone griddle (The Black Beauty)
                Fireboard
                Thermoworks Smoke and Thermapen.

              #7
              Nicely done!

              Comment

              • Dadof3Illinois
                Club Member
                • Jul 2017
                • 917
                • Southeast Illinois

                #8
                Never cooked direct on the coals just over them in a chimney. Nice job!!

                Comment


                • Steve B
                  Steve B commented
                  Editing a comment
                  You gotta try it. It was fantastic. Not to mention fun.
              • Jarret
                Club Member
                • Sep 2018
                • 70
                • Washington
                • Pitts & Spitts Maverick 1250
                  PK360 w/Grillgrates
                  Bradly Smoker
                  Weber gas BBQ
                  Smoke w/gateway
                  Thermapen
                  Joule for Sous Vide
                  VacMaster VP215 chamber sealer

                #9
                Looks great!

                Comment

                • HawkerXP
                  Club Member
                  • Jul 2016
                  • 5969
                  • Virginia
                  • 2 Weber Performers, 1 kettle, 1 Smoky Joe and a PBC
                    Thermopops
                    Dot and Chef Alarm with probes
                    Slo n Sear
                    Cold beer

                  #10
                  Very nice!

                  Comment

                  • Henrik
                    Founding Member - Moderator Emeritus
                    • Jul 2014
                    • 4431
                    • Stockholm, Sweden

                    #11
                    Seriously juicy!

                    Comment

                    • RonB
                      Club Member
                      • Apr 2016
                      • 13148
                      • Near Richmond VA
                      • Weber Performer Deluxe
                        SNS
                        Pizza insert
                        Rotisserie
                        Smokenator 1000
                        Cookshack Smokette Elite
                        2 Thermapens
                        Chefalarm
                        Dot
                        lots of probes.
                        CyberQ

                      #12
                      Lookin' great.

                      Comment

                      • JoeSousa
                        Club Member
                        • Sep 2016
                        • 931
                        • Spokane, WA
                        • Weber 22" (4 of them)
                          Weber Ranch
                          Weber 26"
                          SNS Kettle
                          PK Grill (40+ years old)
                          Weber Jumbo Joe
                          Thermoworks Smoke, DOT, Signals, Smoke X4, and Thermopop
                          Slow n' Sear XL (2)
                          Slow n' Sear

                          http://completecarnivore.com is my site

                        #13
                        Looks awesome. I have only done this (also called Caveman style) with thinner cuts like skirt steak or flank. Those both turn out great. The inside cooks perfectly before the outside burns. Never tried it with a thicker cut.

                        Comment


                        • Steve B
                          Steve B commented
                          Editing a comment
                          Go indirect and then sear. The pics speak for themselves. It was that good.

                        • JoeSousa
                          JoeSousa commented
                          Editing a comment
                          Steve B I missed the part where you cooked indirect. Looks like a great way to go.
                      • Nightrayne
                        Club Member
                        • Apr 2017
                        • 67
                        • Longview Texas Area
                        • MEAT COOKERS
                          -Custom reverse flow offset stickburner. 24" x 3' cook chamber
                          -Webber Performer 22" kettle
                          -Blackstone 28" griddle
                          -Weber Spirit II 320
                          -Backwoods Party (being restored)

                          FUEL
                          Kingsford Blue & White for weber
                          Red/White Oak, Pecan splits for the offset

                          ACCESSORIES
                          -Thermoworks Pop & Dot
                          -Thermaworks Instant Thermometer
                          -Offbrand single probe temp timer
                          -Weber chimney starter

                          FAVORITE DRINKS
                          -Bourbon: Wild Turkey 101, Wild Turkey American Honey
                          -Scotch: Jameson Gold, Macallum 12
                          -Rum: Captain Morgan's Silver
                          -Vodka: Rain
                          -Tequila: Tres Generaciones Silver

                          NEXT PURCHASE
                          Custom charcoal box for offset (probably this year)
                          Pellet pooper or a kamado or a Santa Maria

                        #14
                        fantastic looking. definitely going to have to try this myself sometime.

                        Comment


                        • Spinaker
                          Spinaker commented
                          Editing a comment
                          With an avatar like that, I can only imagine what you are cooking. LOL

                        • Steve B
                          Steve B commented
                          Editing a comment
                          You won’t be disappointed. For sure
                      • Spinaker
                        Moderator
                        • Nov 2014
                        • 10765
                        • Land of Tonka
                        • John "J R"
                          Instagram: JRBowlsby
                          Smokin' Hound Que
                          Minnesota/ United States of America

                          ********************************************
                          Assistants
                          Dexter (Beagle mix)
                          Kinnick (American Foxhound)
                          ************************

                          Grills/Smokers/Fryers
                          Big Green Egg (Large) X3
                          Blackstone 36" Outdoor Griddle 4-Burner

                          Karubeque C-60
                          Kamado Joe Jr. (Black)
                          Lodge L410 Hibachi
                          Pit Barrel Cooker
                          Pit Barrel Cooker 2.0
                          R&V Works FF2-R-ST 4-Gallon Fryer

                          Weber Spirit Gasser
                          ******************.
                          Thermometers
                          FireBoard (Base Package)
                          Thermoworks ThermaPen (Red)
                          Thermoworks MK4 (Orange)
                          **************

                          Accessories
                          Big Green Egg Plate Setter
                          Benzomatic TS4000 Torch X 2
                          Benzomatic TS800 High Temp Torch X 2

                          Bayou Classic 44 qt Stainless Stock Pot
                          Bayou Classic 35K BTU Burner

                          Digi Q DX2 (Medium Pit Viper Fan)
                          Dragon VT 2-23 C Torch
                          Eggspander Kit X2
                          Field Skillet No. 8,10,12

                          Finex Cat Iron Line
                          FireBoard Drive
                          Lots and Lots of Griswold Cast Iron
                          Grill Grates
                          Joule Water Circulator
                          KBQ Fire Grate

                          Kick Ash Basket (KAB) X4
                          Lots of Lodge Cast Iron
                          Husky 6 Drawer BBQ Equipment Cabinet
                          Large Vortex
                          Marlin 1894 .44 Magnum
                          Marquette Castings No. 13 (First Run)
                          Smithey No. 12
                          Smokeware Chimney Cap X 3
                          Stargazer No.10, 12
                          Tool Wizard BBQ Tongs
                          Univex Duro 10" Meat Slicer
                          ********************************
                          Fuel
                          FOGO Priemium Lump Charcoal
                          Kingsford Blue and White
                          Rockwood Lump Charcoal
                          Apple, Cherry & Oak Log splits for the C-60
                          **************************

                          Cutlery
                          Buck 119 Special
                          Cuda 7' Fillet Knife

                          Dexter 12" Brisket Sword
                          Global
                          Shun
                          Wusthof
                          *******
                          Next Major Purchase
                          Lone Star Grillz 24 X 48 Offset

                        #15
                        Okay Steve B and Henrik it's going down on Wednesday. Now to find the Tomahawk............

                        Comment


                        • Steve B
                          Steve B commented
                          Editing a comment
                          Haaa. Spinaker It’s gonna be a game changer.
                          Get a prime if you can.
                          😲But it not be as good cause you don’t have an LSG to rip that puppy on. 😎

                        • Spinaker
                          Spinaker commented
                          Editing a comment
                          You would be correct. Sometimes, you surprise me. Steve B

                      Announcement

                      Collapse

                      Meat-Up in Memphis 2021

                      SOLD OUT! Secure your spot on our waitlist now. First-come, first-served!
                      Click here for details. (https://amazingribs.com/memphis)
                      See more
                      See less
                      Working...
                      X
                      false
                      0
                      Guest
                      500
                      ["pitmaster-my-membership","login","join-pitmaster","lostpw","reset-password","special-offers","help","nojs","meat-ups","gifts","authaau-alpha","ebooklogin-start","alpha","start"]
                      false
                      false
                      {"count":0,"link":"/forum/announcements/","debug":""}
                      Meat-Up in Memphis

                      Spotlight

                      These are not ads or paid placements. These Are Some Of Our Favorite Tools And Toys.

                      These are products we have tested, won our top awards, and are highly recommend. Click here to read how we test, about our medals, and what they mean.

                      Use our links when you buy things

                      Many merchants pay us a small referral fee when you click our links and purchase from them. On Amazon it works on everything from grills to diapers, they never tell us what you bought, it has zero impact on the price you pay, but has a major impact on our ability to improve this site! If you like AmazingRibs.com, please save this link and use it every time you go to Amazon

                      If you have a Weber Kettle, you need the Slow 'N' Sear

                      slow n sear
                      The Slow 'N' Sear turns your grill into a first class smoker and also creates an extremely hot sear zone you can use to create steakhouse steaks.

                      Click here for our article on this breakthrough tool


                      The Good-One Is A Superb Grill And A Superb Smoker All In One

                      the good one grill
                      The Good-One Open Range is dramatically different from a traditional offset smoker. By placing the heat source behind and under the smokebox instead of off to the side, Open Range produces even temperature from left to right, something almost impossible to achieve with a standard barrel shaped offset.

                      Click here to read our complete review


                      Griddle And Deep Fryer In One

                      Pit Barrel Cooker Smoker
                      The flat top does the burgers and the fryer does the fries. Use the griddle for bacon, eggs, and home fries. Or pancakes, fajitas, grilled cheese, you name it. Why stink up the house deep frying and spatter all over? Do your fried chicken and calamari outside. Blackstone's Rangetop Combo With Deep Fryer does it all!

                      Click here to read our detailed review and to order


                      The Pit Barrel Cooker May Be Too Easy

                      Pit Barrel Cooker Smoker
                      The PBC has a rabid cult following for good reason. It is absolutely positively without a doubt the best bargain on a smoker in the world. Period. This baby will cook circles around the cheap offset sideways barrel smokers because temperature control is so much easier.

                      Click here to read our detailed review and the raves from people who own them


                      The Undisputed Champion!

                      thermapen
                      The Thermoworks Thermapen MK4 is considered by the pros, and our team, to be the single best instant read thermometer. The MK4 includes features that are common on high-end instruments: automatic backlight and rotating display. Don't accept cheap substitutes.

                      Click here to read our comprehensive Platinum Medal review


                      Grilla Pellet Smoker proves good things come in small packages

                      Grilla pellet smoker
                      We always liked Grilla. The small 31.5" x 29.5" footprint makes it ideal for use where BBQ space is limited, as on a condo patio.

                      Click here for our review on this unique smoker


                      Delta by Nuke,
                      Stylish and Affordable
                      Gaucho Grill

                      Weber Genesis Grill
                      Delta by Nuke burns wood or charcoal and comes with an adjustable height grill grate. This Argentinian grill will get your flame on!

                      Click here to read our complete review


                      Genesis II E-335
                      A Versatile Gasser That Does It All!

                      Weber Genesis Grill
                      Webers Genesis line has long been one of the most popular choices for gas grillers. The new Genesis II E-335 offers solid performance, a sear burner for sizzling heat and an excellent warranty.

                      Click here to read our complete review


                      GrillGrates Take Gas Grills To The Infrared Zone

                      grill grates
                      GrillGrates(TM) amplify heat, prevent flareups, make flipping foods easier, kill hotspots, flip over to make a fine griddle, and can be easily rmoved from one grill to another. You can even throw wood chips, pellets, or sawdust between the rails and deliver a quick burst of smoke.

                      Click here for more about what makes these grates so special


                      Is This Superb Charcoal Grill A Kamado Killer?

                      PK 360 grill
                      The PK-360, with 360 square inches of cooking space, this rust free, cast aluminum charcoal grill is durable and easy to use. Four-way venting means it's easy to set up for two zone cooking with more control than single vent Kamado grills. It is beautifully designed, completely portable, and much easier to set up for 2-zone cooking than any round kamado.

                      Click here to read our detailed review of the PK 360

                      Click here to order directly and get an exclusive AmazingRibs.com deal


                      Our Favorite Backyard Smoker

                      kareubequ bbq smoker

                      The amazing Karubecue is the most innovative smoker in the world. The quality of meat from this machine is astonishing. At its crux is a patented firebox that burns logs above the cooking chamber and sucks heat and extremely clean blue smoke into the thermostat controlled oven. It is our favorite smoker, period.

                      Click here for our review of this superb smoker


                      Masterbuilt MPS 340/G ThermoTemp XL Propane Smoker

                      masterbuilt gas smoker
                      This is the first propane smoker with a thermostat, making this baby foolproof. Set ThermoTemp's dial from 175? to 350?F and the thermostat inside will adjust the burner just like an indoor kitchen oven. All you need to do is add wood to the tray above the burner to start smokin'.

                      Click here to read our detailed review


                      Digital Thermometers Are Your Most Valuable Tool And Here's A Great Buy!

                      maverick PT55 thermometer
                      A good digital thermometer keeps you from serving dry overcooked food or dangerously undercooked food. They are much faster and much more accurate than dial thermometers. YOU NEED ONE!

                      Click here to read our complete review


                      Track Up To Six Temperatures At Once

                      Grilla pellet smoker
                      FireBoard Drive 2 is an updated version of a well-received product that sets the standard for performance and functionality in the wireless food thermometer/thermostatic controller class.

                      Click here for our review of this unique device


                      The Cool Kettle With The Hinged Hood We Always Wanted

                      NK-22-Ck Grill
                      Napoleon's NK22CK-C Charcoal Kettle Grill puts a few spins on the familiar kettle design. In fact, the hinged lid with a handle on the front, spins in a rotary motion 180 degrees. It's hard to beat a Weber kettle, but Napoleon holds its own and adds some unique features to make the NK22CK-C a viable alternative.

                      Click here for more about what makes this grill special


                      Finally, A Great Portable Pellet Smoker

                      Green Mountain Davey Crockett Grill
                      Green Mountain's portable Davy Crockett Pellet Smoker is one mean tailgating and picnic machine. But it's also gaining popularity with people who want to add a small, set it and forget it pellet smoker to their backyard arsenal. And with their WiFi capabilities you can control and monitor Davy Crocket from your smart phone or laptop.

                      Click here to read our detailed review and to order