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How to smoke roast beef. Help!!!!

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    #16
    What cut is it? At 30 lbs, that sounds like a steamship round.

    Comment

    • Dwaynereis
      #16.1
      Dwaynereis commented
      March 10, 2018, 12:53 PM
      Editing a comment
      It’s top round sirloin
    • Mosca
      #16.2
      Mosca commented
      March 10, 2018, 01:33 PM
      Editing a comment
      OK. Then do the Pit Beef. That will be perfect. Nuke em has the link below.
    #17
    Authentic Pit Roast Beef Done Right In Your Own Backyard
    https://amazingribs.com/tested-recipes/beef-and-bison-recipes/amped-roast-beef-cheap-baltimore-pit-beef
    If you've dreaded stuff that passes for roast beef and wished you could find the real deal then this Baltimore pit beef recipe is for you.

    that is the same cut in my pic. I followed it to his temp recommendation. If ya want it a little more med then just take it to 140 ish

    Comment

      #18
      OK. You're good to go with either Baltimore Pit beef or Italian Beef. Both take a well seasoned lean tough cut to medium rare, slice it thin & serve uo "sammiches". Have fun & enjoy!

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