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Bomb Cyclone Brisket

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  • 6th Borough BBQ
    6th Borough BBQ
    Former Member
    • Feb 2017
    • 411
    • Jersey City, NJ
    #1

    Bomb Cyclone Brisket

    Okay technically, it's "Day after Bomb Cyclone Brisket". Very excited to have a Brisket in the works, and hopefully some great pictures late today.

    I normally make slaw and cornbread as sides and am looking for some other ideas? What are some of your favorite brisket sides that I can whip up in the next 10 to 12 hours?

    Click image for larger version Name: IMG_1299.jpg Views: 15 Size: 3.66 MB ID: 462070


    Tags: None
  • RonB
    RonB
    Club Member
    • Apr 2016
    • 13099
    • Near Richmond VA
    • Weber Performer Deluxe
      SNS
      Pizza insert
      Rotisserie
      Smokenator 1000
      Cookshack Smokette Elite
      2 Thermapens
      Chefalarm
      Dot
      lots of probes.
      CyberQ
    #2
    Mac N Cheese, baked potatoes, brussels sprouts, asparagus, homemade crusty bread...
    • 2 likes

    Comment

    • 6th Borough BBQ
      #2.1
      6th Borough BBQ commented
      March 3, 2018, 02:27 PM
      Editing a comment
      okay giving the crusty bread a try for the first time. Thank you!
  • Cheef
    Cheef
    Banned Former Member
    • Oct 2015
    • 677
    #3
    I'm with RonB on the crusty bread. Toss in homemade butter and it doesn't get much better!!!
    • 1 like

    Comment

    • 6th Borough BBQ
      #3.1
      6th Borough BBQ commented
      March 3, 2018, 02:27 PM
      Editing a comment
      okay giving the crusty bread a try for the first time. Thank you!
  • Troutman
    Troutman
    Club Member
    • Aug 2017
    • 7460
    • aka Troutman Taco - Hanging Free in Tejas
    • OUTDOOR COOKERS
      BBQ ACCESSORIES
      WOOD & PELLET PREFERENCES
      SOUS VIDE
      INDOOR COOKWARE
    #4
    Beans

    Comment

    • T-bone
      T-bone
      Club Member
      • Dec 2016
      • 340
      • Northern Virginia
        • Traeger Texas 075 (circa 2007)
        • Weber Genesis Gas Grill (circa 1997)
        • Weber Kettle Charcoal Grill
        • Anova WiFi Sous Vide
        • Tappecue WiFi Temperature Monitoring System
        • Thermapen
        • Operation BBQ Relief Volunteer
        You can take the boy out of Texas, but you can't take the Texas out of the boy.
      #5
      Fried okra

      Comment

      • Mudkat
        Mudkat
        Club Member
        • Feb 2017
        • 2088
        • At a river near me, MD
        • Weber Smokey Mountain 14.5"
          Weber 22" Kettel
          Weber Smokey Joe (2)
          One Grill 45" Rotisserie
          Lodge 5 qt. Dutch Oven
          Lodge 10.5" Double Loop Skillet
          Cast Iron 9" Skillet
          Cast Iron 12" Skillet
          Weber 22 Grill Grates
          Home Built 55 Gallon Ugly Drum Smoker - "MUDS"
        #6
        Beans or crackin mac

        Comment

        • Pirate Scott
          Pirate Scott
          Club Member
          • Mar 2017
          • 1339
          • Clay, New York
          • - Plain old Charbroil Charcoal Grill
            - 26" Weber Kettle
            - Jack Daniels No7, Four Roses
          #7
          Ribs!

          Comment

          • Mr. Bones
            Mr. Bones
            Birthday Hat Master
            • Sep 2016
            • 9718
            • Kansas Territory
            • Grills / Smokers
              *********************************************
              Kingsford 24" grill (Free) 'Billy'
              Brinkmann Smoke n Grill
              Oklahoma Joe Highland, gaskets, LavaLock baffle / tuning plate. 'Big Joe'
              Weber 18" Kettle ($30 CL) 'Lil' Feller'
              Weber Smokey Joe ($25 CL) 'Lil' Brother'
              Weber 22.5 Master Touch '93 P Code Blue($85) from fellow WKC member Bmitch 'Elwood'
              Weber 22.5 Bar-B-Q Kettle '69-'70 "Patent Pending" Red ($80) from fellow WKC member dwnthehatch 'Maureen'
              Weber 22.5 OTS DD Code Black ($40 CL) 'DeeDee'
              Weber 22.5 OTS DO Code Black ($15 CL)
              Weber 22.5 OTS E Code Black ($20 CL
              Weber 22.5 OTS EE Code Black ($20 CL

              Weber "C" Code 18.5" WSM '81 ($50 CL) 8-0!!!
              Weber "H" Code 18.5" WSM '86 ($75 CL)
              Weber " " Code 18.5" WSM

              Weber 26.75, $199 NFM clearance !!!
              Weber SJS AH 'Lil' Brother'
              Weber SJS AT 'Lil' Sister'
              Weber SJS DE Code (FREE) 'Lil' Helper'
              Weber SJG M Code 'Lil Traveller'
              Weber SJS AH Code 'Kermit'               (Lime Green)
              Horizon 20" Classic, w/baffle/tuning plate (FREE)
              Good One Open Range, (FREE), Monthly Prize from AR giveaway!!!!


              Thermometers:
              *********************************************
              Ol' Skool Bi-metal probe pocket thermo, that has checked / served ~ 1,000,000 meals in my possession, easily...
              Maverick ET-732, (Black)
              Thermopops, (Red, Yellow, Green)
              ThermaPen Mk4 (Black), THANKS!!! to jgjeske1
              Blue ThermaPen Mk4
              Orange Thermapen Mk4
              Pink Thermapen Mk4
              ThermoWorks IR-GUN-S
              ThermoWorks Smoke
              ThermoWorks Open Box Smoke
              4 Pro Series cable extensions
              Smoke Gateway

              Accessories:
              *********************************************
              2 Slow 'N Sears, Slow 'N Sear XL, Grill 'N Griddle
              BBQ Vortex, 2 Hovergrills, Top Deck
              Warming shelf
              MyWeigh KD-8000Kitchen Scale​
              Backyard Grill marinade injector
              Acoustic Guitars/Electric Guitars/Basses/1928 National Duolian/Harmonicas/Banjo Washboard, Spoons, kazoos, pocket comb with wax paper, egg shakers ;-)
              Bear Paws
              Meat Rakes
              BBQ Dragon/Chimley of Insanity, Dragon Wing Shelves (x2 ea.)



              Cookware:
              Probably a ton of cast iron, mostly very old...still cookin'
              G'Ma's Piqua skillet, :-)( They went out of business in 1934~)
              '60's Revere Ware (Mom's), + others found elsewhere
              60's CorningWare 10-cup percolator (Mom's) Daily driver
              50's CorningWare 10-cup percolator (G'Ma's), for a backup! ;-)
              Carpy Wally World stock pots, in approx 2 gal/3gal sizes, blue speckledty-porcelain enameled
              Tramontina 6.5 qt Dutch Oven

              Cutlery, etc.:
              Shi*-ton of kitchen/chef knives, most sharper than my straight-razors are. (Better steel!) Chicago Cutlery, Old Hickory, various, including some nice German stuff ;-)
              Dexter 12" slicing knife, 6" Sani-Safe boning knife
              Smith's Tri-Hone Natural Arkansas Knife Sharpening System
              Multiple steels, from all over the planet
              Crock sticks
              Diamond stones, various
              Lansky Sharpening System

              Tableware
              Daily driver:Washington Forge Mardi Gras, Navy / Cobalt Blue
              Dinner: Guests: Washington Forge, Town and Country
              Fancy / Formal: Family silverware
            #8
            Glad yer out there, smokin away, brother!
            Fer sides, I'd agree with smoker beans, Mac n cheese, also might add gently smoked/roasted, then steamed (jus add foil over a pan) broccoli, cauliflower, carrots, onions, tad bit minced garlic...
            Note: Can always add cheese sauce, smoked or not, in it, or as a condiment.
            Ain't seen nobody hit "Tater Salad", so far, so I'll throw dat into th mix!
            Have a great cook, amigo!
            • 1 like

            Comment

            • DWCowles
              DWCowles
              Founding Member
              • Jul 2014
              • 9703
              • Smiths Grove, Ky
              • Hi, my name is Darrell. I'm an OTR truck driver for over 25 years. During my off time I love doing backyard cooks. I have a 48" Lang Deluxe smoker, Rec-Tec pellet smoker,1 Weber Genesis 330, 1 Weber Performer (blue), 2 Weber kettles (1 black and 1 Copper), 1 26" Weber kettle, a WSM, 8 Maverick Redi Chek thermometers, a PartyQ, 2 SnS, Grill Grates, Cast Iron grates, 1 ThermoPop (orange) and 2 ThermoPens (pink and orange) and planning on adding more cooking accessories. Now I have an Anova sous vide, the Dragon blower and 2 Chef alarms from Thermoworks.
              #9
              I love it when I see a pic of a stickburner in action especially a Lang. Have fun!
              • 2 likes

              Comment

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              Meat-Up in Memphis 2021

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              About this website. AmazingRibs.com is all about the science of barbecue, grilling, and outdoor cooking, with great BBQ recipes, tips on technique, and unbiased equipment reviews. Learn how to set up your grills and smokers properly, the thermodynamics of what happens when heat hits meat, as well as hundreds of excellent tested recipes including all the classics: Baby back ribs, spareribs, pulled pork, beef brisket, burgers, chicken, smoked turkey, lamb, steaks, barbecue sauces, spice rubs, and side dishes, with the world's best buying guide to barbecue smokers, grills, accessories, and thermometers, edited by Meathead.

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