My first brisket on The Good-One....

[Gunsmokers]

...came out fantastic. Wife and youngin' gave me a Lobels USDA Prime brisket flat....it came out awesome. I applied the rub the night before and man did it get into the meat!

[DeusDingo]

congrats on a successful cook!


ahem
I applied the rub the night before and man did it *taste good on top of that* meat!

i feel like being a pain this morning

[Mosca]

That is one beautiful looking brisket!

[Tim E]

Looks tremendous!

[CurlingDog]

Proper!

[RonB]

Very well done.

[Jerod Broussard]

Dat right der is one gooood lookin' hunk of brisket.

[oldsteve]

How long and what temp? For the last couple of weeks I've been looking for a brisket to do on my Open Range. No luck on finding a decent looking one. Been to 3 different Costco's but none had any Prime briskets. After doing ribs and a pork shoulder, your results on the brisket are exactly what I would expect from the Open Range. It's a great little cooker! Great job you did there!

[fuzzydaddy]

Crazy beautiful brisket and I like your copper kettle too. I have a great family but I've never received meat gifts. Maybe I need to leave them a wish list?

[fzxdoc]

That sure is a beauty of a brisket. Congrats!

Kathryn

[Danjohnston949]

Gunsmokers, 👍👍👍👍👍 For the Brisket! Fair Warning Some Dark Moon Less Night, I am Going To Steal Your Smoker!!!
Eat Well and Prosper! From a Backyard Cremator in Fargo ND, Dan