Just keep the fenders on.
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Pitmaster Club Offline for the last 14 hours or so...
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Club Member
- May 2016
- 5766
- Huntington Beach, Ca. Surf City USA.
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Equipment
Primo Oval xl
Slow n Sear (two)
Drip n Griddle
22" Weber Kettle
26" Weber Kettle one touch
Blackstone 36†Pro Series
Sous vide machine
Kitchen Aid
Meat grinder
sausage stuffer
5 Crock Pots
Akootrimonts
Two chimneys (was 3 but rivets finally popped, down to 1)
cast iron pans,
Dutch ovens
Signals 4 probe, thermapens, chef alarms, Dots, thermapop and maverick T-732, RTC-600, pro needle and various pocket instareads.
The help and preferences
1 extra fridge and a deep chest freezer in the garage
KBB
FOGO
A 9 year old princess foster child
Patience and old patio furniture
"Baby Girl" The cat
Erik S.
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Club Member
- Dec 2018
- 2837
- Cincinnati Ohio
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Gear includes: Char-Griller's Grand Champ off set stick burner/smoker, SnS Kamado Deluxe, Weber 22, PBC, Victory gasser, Victory 36 griddle, Smoke Hollow electric smoker. ThermoWorks Thermapen Mk4, Smoke, Signals, and RFX4, Meater+, SNS-500, roti fits 22 n gasser, Emeril countertop TO, InkBird Sous Vide, Potane Vac/Sealer. Fire&Ice griddle/cooler ensemble.
3-pkg of Collapsible Prep Tubs
Junior, Original, Xtra Lg. SS D. Norcross
Complete set (Tx PJ!) Wusthof Knives n block.
Dalstrong:
Phantom Series Paring knife
Shogun SeriesX 6" Chef knife
Gladiator Series 12"Cleaver knife
Just got into charcoal Dec ‘21 (PBC)
fav is brisky. Love Turkey on PBC. also Turkey in the glass,(any nice bourbon)
Bud has always been my barley pop.
Been smoking a handful of years, just got serious in the last two or three years. Thanks to AR n @glemn picked up an SnS Kamado for appx 1/3 price of new. I dont think he used it twice. Love AR! keep calm n smoke on! Miss you Bonesy.
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Club Member
- Nov 2015
- 5306
- The Great State of Jefferson
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24X40 Lone Star Grillz offset smoker
Weber Summit Charcoal Grill w/SnS and DnG (Spartacus)
20X36 Lonestar Grillz pellet pooper
SnS 18" Travel Kettle
SmokeDaddy Pro portable pellet pooper
2 W22's w/SnS, DnG (1 black, 1 copper) (Minions 1 and 2)
20+ y/o many times rebuilt Weber Genesis w/GrillGrates (Gas Passer)
20 x 30 Santa Maria grill (Maria, duh)
Bradley cabinet smoker (Pepper Gomez)
36" Blackstone griddle (The Black Beauty)
Fireboard
Thermoworks Smoke and Thermapen.
Gourmet dinnerware by PJ Enterprises
I saw the server was down this morning and assumed it was the beginning of the End Times. I spent the remainder of the morning preparing for The Rapture and got a little bored and more than a little annoyed that it wasn't happening. I gave up and logged back in to see that all is well.
I'm still mildly annoyed, but that's my normal state anyways. I also feel that the Rapture-prep was not time wasted as it could happen at any moment...
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Club Member
- Apr 2018
- 6820
- Western Mass
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Retired, living in Western Mass. Enjoy music, cooking and my family.
Current cookers Weber Spirit 3 burner with a full insert griddle added. A 22" Kettle with vortex, SnS and a Smokey Joe. The most recent addition is a Pit Barrel Jr with bird hanger, 4 hooks and cover. ThermoWorks Smoke 2 probe, DOT, 2 ThermoPops and a Thermapen MK4. A Thermoworks RFX Gateway 2 probe meat thermometer.
Ray, I know you're sleeping but I'll note that on some posts, I'm getting an error message saying encountered a software error. It will occur on the OP's and any replies. Thankfully not all like this one.
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Club Member
- Dec 2018
- 5347
- SE Texas
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"Beer is proof that God loves us and wants us to be happy." ~Benjamin Franklin
Thanks Ray, I got a "server busy" message at about 9:30pm central time last night. After 15-20 minutes of trying to access the forum I messaged a moderator. Glad to see the forum back up.
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Club Member
- Nov 2017
- 6605
- Virginia
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Grilla Silverbac
Grilla Primate
Grilla Kong
Weber Kettle
Camp Chef Escape
Old Hickory Knives
More Cast Iron than I care to admit
When I could not access, I realized what it was like to have the dt's. Then I figured man, the time has come, so I put on the plates and got the AR. Glad it was a false alarm. We appreciate you!
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Club Member
- Dec 2019
- 3628
- Venice, FL
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Napoleon Prestige Pro 500
Yoder YS640S
Anova Sous Vide
Avid Armor AVS 7900
Instapot
2 Cuisinart Food Processors
Black Thermapen One
Gray Thermapen Mk4
Red Thermapen Mk4
Thermoworks Smoke
Fireboard
2 Fireboard Pulse wireless probes
Napoleon AccuProbe Thermometer
2 Thermoworks RT8100
2 11” Brisket slicing knives
3 Chef’s knives
1 deli slicer
I first notice issues last night. I’m glad you were eventually `able to get it resolved. Thank you very much for your efforts in this crisis as well as for the myriad of minor miracles you maintain for this place from day to day.
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Club Member
- Sep 2015
- 8619
- Colorado
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> Weber Genesis EP-330
> Grilla Grills Original Grilla (OG) pellet smoker with Alpha/Connect
> Grilla Grills Pellet Pizza Oven
> Pit Barrel Cooker (gone to a new home)
> WeberQ 2000 (on "loan" to a relative (I'll never see it again))
> Old Smokey Electric (for chickens mostly - when it's too nasty out
to fiddle with a more capable cooker)
> Luhr Jensen Little Chief Electric - Top Loader circa 1990 (smoked fish & jerky)
> Thermoworks Smoke
> 3 Thermoworks Chef Alarms
> Thermoworks Thermapen One
> Thermoworks Thermapen Classic
> Thermoworks Thermopop
> Thermoworks Square DOT
> Thermoworks IR-GUN-S
> Joule Turbo Sous Vide Circulator
> Searzall torch
> BBQ Guru Rib Ring
> WÜSTHOF, Dalstrong, and Buck knives
> Paprika App on Mac and iOS
This is NOT fixed by clearing the cache … at least on iOS 26.6/SafariOriginally posted by RichieB View PostRay, I know you're sleeping but I'll note that on some posts, I'm getting an error message saying encountered a software error. It will occur on the OP's and any replies. Thankfully not all like this one.
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Club Member
- Nov 2021
- 5273
- Lower, Slower Delaware
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Pit Boss Copperhead 5 vertical pellet smoker
Weber Spirit 3-burner LPG grill w/GrillGrates
SnS Deluxe Kettle
Joule sous vide wand & tub
SnS-500 4-probe w/RF remote monitor (w/extra probes)
Fireboard 2 w/extra probes
Meater+ Wifi/Bluetooth T probe
ThermoPro instant read
Fluke 62Max IR gun thermometer
Full set Mercer knives
WorkSharp Ken Onion sharpener
Weber toolset (tongs, spatula, etc)
Meat Your Maker 11" vac sealer
Cookbooks: Meathead; Food Lab (Alt-Lopez); Salt Fat Acid Heat (Nosrat)
...and a partridge in a pear treeeeeeeeeee...
Thank you raywjohnson !!! The world we live in guarantees an endless supply of bad guys... we appreciate your exhaustive and exhausting efforts on our behalf.
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Club Member
- Dec 2018
- 5347
- SE Texas
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"Beer is proof that God loves us and wants us to be happy." ~Benjamin Franklin
Several bugs:
I was going to make a recipe post and this message appears when I upload a picture file, never had an issue with file size before. Error says that the file exceeds the 2MB limit.
I resized the files and tried to upload. No Go. Now it says the file is corrupted. It says this for any file under 2 MB.
Finally tried to post the recipe without pictures and got this:
"A System Error Has Occured.
The software is experiencing a systems error.
You should attempt to repeat your last action. [I did, no change] If this error occurs again contact the site administrator."
I get this error when I try to look at certain links as well such as my recent pickled pork recipe in the Recipes Only Section, Pork Recipes. I can get this far then any link I click gives me the system error:
So basically I am unable to post anything, just replies to some threads.
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