I get it....yall want me to renew. :)

Michael_in_TX

Club Member

Joined: Dec 2018

Posts: 5758

Location: Texas Gulf Coast

Grills:
Weber 22" Kettle Premium w/Slow N' Sear 2.0
Pit Barrel Cooker
Grilla Grills Chimp
W.C. Bradley & Co. Char Kettle CK-115 ~1980s Vintage Grill (inactive)
#16

March 18, 2023, 10:58 PM

Ray, thank you.....I thought it was just me! Thank you for working to fix this on a weekend!
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ecowper

Founding Member

Joined: Jul 2014

Posts: 6159

Location: Maple Valley, WA

Grill/Smoke/Roast = SnS Grills Kettle + SnS Deluxe Insert & Drip n' Griddle
Grill/Smoke/Roast = Hasty-Bake Gourmet Dual Finish with HB rotisserie and Grill Grates
Smoke = Weber Smokey Mountain 22.5"
Pizza = Blackstone Propane Pizza Oven (Stacy's, but she let's me use it sometimes)
Indoor Cooking = LG Studio 30" gas range
Camp Cooking = Coleman 2 burner white gas stove

Thermometer = FireBoard FBX2 with 2 ambient and 6 meat probes
Thermapen Mk IV = Light blue
Thermapen Mk IV = Black
PID Controller = Fireboard Drive + Auber 20 CFM Fan (FB gen 1 fan)
PID Controller = Fireboard Drive + Fireboard 20 CFM Fan (FB gen 2 fan)

Knives
Wusthof Classic Ikon set: 9" carving knive, 2X 8" Chef's Knife, 7" Santoku and three utility knives
Kamikoto Kuro set: 7" Santoku, 6.5" Nakiri, 5" Utility
Amazing Ribs Brazilian Steak knife set

Favorite wine = whatever is currently in the wine rack
Favorite beer = Sam Adams Boston Lager or Shiner Bock
Favorite whisky = Lagavulin Distiller's Edition 16 year old single malt

Best Cookbooks - Meathead's "The Science of Great Barbecue and Grilling", Chris Lilly's "Big Bob Gibson's BBQ Book", Aaron Franklin's "Franklin BBQ", Raichlen’s “Brisket Chronicles”

Current MCBS - Momofuku

Current fanboy cookbook - "Chasing Smoke: Cooking Over Fire Around the Levant"

Some Posts in Pitmaster to check out:

Eric's Brisket Method
Eric's Method for Drunken Texas Beans
Stacy's Bouef Bourguignon
Eric's Smoked Texas Chili
Rancho Gordo Beans and Bean Club
Troutman's Ribs - Step By Step Primer
Grilled Pork Chops: Harissa Marinade
Light My (Hasty Bake) Fire

Eric
#17

March 18, 2023, 11:02 PM

Now, the question Ray is whether you have the automagic kick Panhead John algorithm working correctly?
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Huskee

Administrator

Joined: May 2014

Posts: 21020

Location: Clare, Michigan area

Follow me on Instagram, huskeesbarbecue

Smokers / Grills
Yoder loaded Wichita offset smoker

PBC

Grilla Silverbac pellet grill

Slow 'N Sear Deluxe Kamado (SnSK)

Slow 'N Sear Master Kettle (cart-mounted)

Slow 'N Sear Travel Kettle

Masterbuilt Gravity 560

Weber 22" Original Kettle Premium (copper)

Weber 26" Original Kettle Premium (light blue)

Weber Jumbo Joe Gold (18.5")

Weber Smokey Joe Silver (14.5")

Traeger Flatrock Griddle

Thermometers
SnS 500 4-probe wireless

(3) Maverick XR-50 4-probe Wireless Thermometers

A few straggler Maverick ET-732s

Maverick ET-735 Bluetooth (in box)

Smoke X4 by ThermoWorks

Thermapen MkII, orange & purple

ThermoPop, yellow, plus a few more in a drawer for gifts

ThermoWorks ChefAlarm (wife's)

Morpilot 6-probe wireless

ThermoWorks Infrared IRK2

ThermoWorks fridge & freezer therms as well

Accessories
Instant Pot 6qt

Anova Bluetooth SV

Kitchen Aide mixer & meat grinder attachment

Kindling Cracker King (XL)

a couple BBQ Dragons

Weber full & half chimneys, Char-Broil Half Time chimney

Weber grill topper

Slow 'N Sear Original, XL, and SnS Charcoal Basket (for Jumbo Joe)

Drip 'N Griddle Pans, 22' Easy Spin Grate, and Elevated Cooking grate, by SnSGrills

Pittsburgh Digital Moisture Meter

Beverages
Favorite summer beers: Leinenkugels Summer & Grapefruit Shandy, Hamm's, Michelob Ultra Pure Gold & Lime

Fav other beers: Zombie Dust (an IPA by 3 Floyd's Brewing), Austin Bros IPA, DAB, Sam Adams regular, Third Shift amber or Coors Batch 19, Stella Artois

Fav cheap beers: Pabst, High Life, Hamm's & Stroh's

Most favorite beer: The one in your fridge

Wine: Red - big, bold, tannic & peppery- Petite Sirah, Zinfandel, Cabernet Sauv, Sangiovese, Syrah, etc

Whiskey: Buffalo Trace, E.H. Taylor, Blanton's, Old Forester 1870, Elijah Craig Toasted. Neat please.

Scotch: Current favorite- The Arran (anything by them), Glenmorangie 12yr Lasanta, sherry cask finished. The Balvenie Double Wood, also like Oban 18yr, and The Glenlivet Nadurra (Oloroso sherry cask finished) among others. Neat please.

About me
Real name: Aaron
Location: Farwell, Michigan - near Clare (dead center of lower peninsula).

Occupation:
Healthcare- Licensed & Registered Respiratory Therapist (RRT) at MyMichigan Health, a University of Michigan Health System.
#18

March 19, 2023, 09:12 AM

Is there a code to Rickroll someone each time they log in here?
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rlozinak

Club Member

Joined: Dec 2021

Posts: 2055

Location: Buffalo, NY

Weber 22 Kettle
Santa Maria kettle attachment
LSG 20x32 Pellet smoker
Fireboard 2
Fireboard Spark
SNS
Work Sharp E-5 Electric Knife Sharpener
Fillet Knife 7" | Flexible Blade | Valhalla Series
#19

March 19, 2023, 02:42 PM

I was having the same issue as described. But today when I logged in all I have is the reminder about the upgrades
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DaveD

Club Member

Joined: Nov 2021

Posts: 5228

Location: Lower, Slower Delaware

Pit Boss Copperhead 5 vertical pellet smoker
Weber Spirit 3-burner LPG grill w/GrillGrates
SnS Deluxe Kettle
Joule sous vide wand & tub
SnS-500 4-probe w/RF remote monitor (w/extra probes)
Fireboard 2 w/extra probes
Meater+ Wifi/Bluetooth T probe
ThermoPro instant read
Fluke 62Max IR gun thermometer
Full set Mercer knives
WorkSharp Ken Onion sharpener
Weber toolset (tongs, spatula, etc)
Meat Your Maker 11" vac sealer
Cookbooks: Meathead; Food Lab (Alt-Lopez); Salt Fat Acid Heat (Nosrat)
...and a partridge in a pear treeeeeeeeeee...
#20

March 19, 2023, 02:46 PM

By the way, we've been trying to reach you to talk about your auto warranty...
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Welcome!

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I get it....yall want me to renew. :)

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