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Sneak Previews Of The Public Site

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Sticky: About This "Sneak Preview" channel by Meathead
Started by Meathead, August 17, 2017, 06:35 PM
3 responses
790 views
8 likes
 Last Post Draznnl
by Draznnl
September 16, 2021, 10:36 AM  
Sneak Peek: NEW Review - Oklahoma Joe's Bandera Vertical Offset Smoker by Huskee
Started by Huskee, June 29, 2022, 11:25 AM
4 responses
114 views
7 likes
 Last Post hoovarmin
by hoovarmin
June 29, 2022, 06:24 PM  
Sneak Peek: Char-Broil Cruise Thermostatic Gas Grill Review by Clint Cantwell
Started by Clint Cantwell, June 24, 2022, 03:42 PM
2 responses
99 views
6 likes
 Last Post rlozinak
by rlozinak
June 25, 2022, 07:29 AM  
Sneak Peek: NEW Review - "Flame King" Propane Cylinder Refill Kit by Huskee
Started by Huskee, May 27, 2022, 05:34 PM
7 responses
172 views
1 like
 Last Post Huskee
by Huskee
May 28, 2022, 12:48 AM  
Sneak Peek: 4 New Thermometer Reviews, by Bill McGrath by Huskee
Started by Huskee, May 17, 2022, 05:48 PM
8 responses
304 views
9 likes
 Last Post Bbqmikeg
by Bbqmikeg
May 18, 2022, 10:26 PM  
Sneak Peek: NEW Recipe - Griddle Grilled Philly Cheesesteak by Huskee
Started by Huskee, April 26, 2022, 02:01 PM
16 responses
205 views
9 likes
 Last Post Potkettleblack
by Potkettleblack
April 27, 2022, 01:19 PM  
Sneak Peek: NEW Review - June Oven Premium (12-in-1 countertop smart convection oven) by Huskee
Started by Huskee, April 26, 2022, 01:50 PM
14 responses
213 views
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 Last Post Huskee
by Huskee
April 27, 2022, 12:33 PM  
Sneak Peek: NEW RECIPE - Smokey Salsa Verde by Clint Cantwell
Started by Clint Cantwell, February 23, 2022, 06:00 PM
7 responses
264 views
5 likes
 Last Post bkstill
by bkstill
March 25, 2022, 11:30 AM  
Sneak Peek: "Man The Grill: Why Do Men Dominate The Grill?" by Clint Cantwell
Started by Clint Cantwell, February 14, 2022, 07:35 PM
30 responses
437 views
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 Last Post Washblue
by Washblue
March 18, 2022, 04:29 PM  
Sneak Peek: Brisket Burnt Ends Recipe by Clint Cantwell
Started by Clint Cantwell, February 11, 2022, 12:17 PM
13 responses
344 views
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 Last Post das85
by das85
March 10, 2022, 06:39 AM  
Sneak Peek: NEW RECIPE - Schweinebraten by Clint Cantwell
Started by Clint Cantwell, February 16, 2022, 10:10 PM
10 responses
262 views
12 likes
 Last Post Grillin Dad
by Grillin Dad
March 9, 2022, 11:25 PM  
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Welcome to the AmazingRibs.com Pitmaster Club!


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Copyright © 2005 by Meathead's AmazingRibs.com. Meathead's AmazingRibs.com is by far the largest and most popular barbecue and grilling website in the world with more than 2,000 pages of tested recipes, articles on technique, science, mythbusting, and product reviews. In addition our Pitmaster Club is a huge thriving community of cooks who love to share. All text, recipes, photos, and computer code are owned by Meathead's AmazingRibs.com and protected by US copyright law unless otherwise noted. It is a US federal crime to publish or distribute anything on this website without permission. But we're easy! We usually grant permission and don't charge a fee. To get permission, just click here. And you don't need permission to link to us.

Our Privacy Promise, Terms of Service, Code of Ethics. Meathead's AmazingRibs.com promises to never sell or distribute any info about you individually without your express permission, and we promise not to, ahem, pepper you with email or make you eat spam. We are GDPR compliant (the stringent General Data Protection Regulations from the European Union that went into effect in 2018). GDPR requires that we be willing to delete any info we have about an EU resident if you request it. We go a step further. We extend this right to anyone, EU resident or not. For more about our privacy promise, code of ethics, terms of service, and how we operate to insure you unbiased info, click here.

Product links. We rarely recommend products we haven't tested and we never recommend products that we don't love. We have a rigorous product testing regimen. Often, but not always, if you purchase a product after clicking a link on our site we get a finder's fee. We recommend products based on quality and price, not on fees. These fees do not add to the price of purchase but they do help keep this site alive. Please use them.

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Rubs Promo

Spotlight

These are not ads or paid placements. These are some of our favorite tools and toys.

These are products we have tested, won our top awards, and are highly recommend. Click here to read how we test, about our medals, and what they mean.

Use Our Links To Help Keep Us Alive

A big part of this site is our unbiased equipment and product reviews. We love playing with toys and we have no problem calling them the way we see them. Some companies pay a finder’s fee if a reader clicks a link on AmazingRibs.com and buys a product. It has zero impact on our reviews, zero impact on the price you pay, and the sites never tell us what you bought, but it has a major impact on our ability to keep this site alive! So before you buy, please click our links. Here’s a link that takes you to a page on Amazon that has some of our favorite tools and toys: https://tinyurl.com/amazingribs

The Efficiency Of A Kamado Plus The Flexibility Of The Slow ‘N Sear Insert

kamado grill
Built around SnS Grill’s patented Slow ‘N Sear charcoal kettle accessory, this 22-inch kamado is a premium ceramic grill that brings true 2-zone cooking to a kamado.

Click here for our article on this exciting cooker

 

Comprehensive Temperature Magnet With 80+ Important Temps

Amazingribs.com temperature magnet
Winner of the National BBQ Association’s product of the year award. This 8.5″ x 11″ magnet contains more that 80 benchmark temperatures for meats (both USDA recommended temps as well as the temps chefs recommend), fats and oils, sugars, sous vide, eggs, collagens, wood combustion, breads, and more. Although it is not certified as all-weather, we have tested it outdoors in Chicago weather and it has not delaminated in three years, but there is minor fading.

Click here to order.

GrillGrates Take Gas Grills To The Infrared Zone


GrillGrates(TM) amplify heat, prevent flareups, make flipping foods easier, kill hotspots, flip over to make a fine griddle, and can be easily moved from one grill to another. You can even throw wood chips, pellets, or sawdust between the rails and deliver a quick burst of smoke.

Click here for more about what makes these grates so special

The Cool Kettle With The Hinged Hood We Always Wanted


Napoleon’s 22″ Pro Cart Charcoal Kettle Grill puts a few spins on the familiar kettle design. In fact, the hinged lid with a handle on the front, spins in a rotary motion 180 degrees. It’s hard to beat a Weber kettle, but Napoleon holds its own and adds some unique features to make the 22″ Pro Cart a viable alternative.

Click here for more about what makes this grill special

Groundbreaking Hybrid Thermometer!

Thermapen One Instant Read Thermometer

The FireBoard Spark is a hybrid combining instant-read capability, a cabled temperature probe, Bluetooth and Wi-Fi connectivity. We gave Spark a Platinum Medal for pushing the envelope of product capability while maintaining high standards of design and workmanship.

Click here to read our comprehensive Platinum Medal review

Bring The Heat With Broil King Signet’s Dual Tube Burners

3 burner gas grill

The Broil King Signet 320 is a modestly priced, 3-burner gas grill that packs a lot of value and power under the hood. Broil King’s proprietary, dual-tube burners get hot fast and are able to achieve high, searing temps that rival most comparatively priced gas grills. The quality cast aluminum housing carries a Limited Lifetime Warranty.

Click here to read our complete review

Our Favorite Backyard Smoker

The amazing Karubecue is the most innovative smoker in the world. The quality of meat from this machine is astonishing. At its crux is a patented firebox that burns logs above the cooking chamber and sucks heat and extremely clean blue smoke into the thermostat controlled oven. It is our favorite smoker, period.
Click here for our review of this superb smoker