Welcome!


This is a membership forum. As a guest, you can click around a bit. View 5 pages for free. If you would like to participate, please join.

[ Pitmaster Club Information | Join Now | Login | Contact Us ]

There are 4 page views remaining.

Announcement

Collapse
No announcement yet.

Hello, just bought my first grill

Collapse
X
 
  • Filter
  • Time
  • Show
Clear All
new posts

    Hello, just bought my first grill

    Hello! I just bought my first grill yesterday, a Weber Spirit II E-310. I broke it in today with a slab of pork ribs using Meathead's last meal recipe (after burning off any residue on high and calibrating it, of course). My first time ever making ribs!


    I'm excited to learn! I've got two prime ribeyes in the fridge for tomorrow and a big stack of disposable pans for 2-zone cooking ready to go!
    Attached Files
    Last edited by RTzero; July 11, 2020, 11:14 PM.

    #2
    RTzero Welcome! It just gets better and better. Those ribs look... AMAZING!

    Comment


      #3
      Welcome aboard, many nice folks here. Congrats on your new grill and successful first cook.

      Comment


        #4
        Welcome to The Pit!
        Cheers from Norway

        Comment


          #5
          Welcome from Maryland.

          Comment


            #6
            Welcome from Virginia!

            Comment


              #7
              Welcome to the Pit from Dallas!

              Comment


                #8
                Welcome to the pit from Southern Illinois!

                Comment


                  #9
                  Welcome from Minnesota. Nice Ribs BTW.

                  Comment


                    #10
                    Congratulations on buying your first grill and joining this web site is a good idea, you will not be sorry.

                    Comment


                      #11
                      Welcome from Massachusetts

                      Comment


                        #12
                        Man, you really captured the juice in the pic of the Wibs. Welcome, eat good and have fun!

                        Comment


                          #13
                          Welcome to the Pit, from Houston!
                          Looking forward to seeing your cooks.

                          Great job having rib pics with your first post - already ahead of the curve.

                          Comment


                            #14
                            The adventures begin with a first step. Ya took a good one there.........

                            Comment


                              #15
                              Welcome,,,,
                              nice job on the ribz coming outta the gate !
                              Now go clean out the garage, clean off the patio ,make more room cuz you will be catching MCS shortly ­čĹŹ­čĹŹ­čĹŹ­čĹŹ

                              Comment

                              Announcement

                              Collapse
                              No announcement yet.
                              Working...
                              X
                              false
                              0
                              Guest
                              500
                              ["pitmaster-my-membership","login","join-pitmaster","lostpw","reset-password","special-offers","help","nojs","meat-ups","gifts","authaau-alpha","ebooklogin-start","alpha","start"]
                              false
                              false
                              {"count":0,"link":"/forum/announcements/","debug":""}
                              Yes
                              Rubs Promo

                              Spotlight

                              These are not ads or paid placements. These are some of our favorite tools and toys.

                              These are products we have tested, won our top awards, and are highly recommend. Click here to read how we test, about our medals, and what they mean.

                              Use Our Links To Help Keep Us Alive

                              A big part of this site is our unbiased equipment and product reviews. We love playing with toys and we have no problem calling them the way we see them. Some companies pay a finder’s fee if a reader clicks a link on AmazingRibs.com and buys a product. It has zero impact on our reviews, zero impact on the price you pay, and the sites never tell us what you bought, but it has a major impact on our ability to keep this site alive! So before you buy, please click our links. Here’s a link that takes you to a page on Amazon that has some of our favorite tools and toys: https://tinyurl.com/amazingribs


                              Our Favorite Backyard Smoker

                              The amazing Karubecue is the most innovative smoker in the world. The quality of meat from this machine is astonishing. At its crux is a patented firebox that burns logs above the cooking chamber and sucks heat and extremely clean blue smoke into the thermostat controlled oven. It is our favorite smoker, period.
                              Click here for our review of this superb smoker


                              Bring The Heat With Broil King Signet’s Dual Tube Burners

                              3 burner gas grill

                              The Broil King Signet 320 is a modestly priced, 3-burner gas grill that packs a lot of value and power under the hood. Broil King’s proprietary, dual-tube burners get hot fast and are able to achieve high, searing temps that rival most comparatively priced gas grills. The quality cast aluminum housing carries a Limited Lifetime Warranty.

                              Click here to read ourácompleteáreview


                              The Pit Barrel Cooker May Be Too Easy


                              The PBC has a rabid cult following for good reason. It is absolutely positively without a doubt the best bargain on a smoker in the world. Period. This baby will cook circles around the cheap offset sideways barrel smokers because temperature control is so much easier.

                              Click here to read our detailed review and the raves from people who own them


                              Fireboard: The Ultimate Top Of The Line BBQ Thermometer

                              Fireboard Labs Product Photo Shoot. Kansas City Commercial Portrait and Wedding Photographers ©Kevin Ashley Photography

                              With the ability to monitor up to six temperatures simultaneously with either Bluetooth or Wifi on your mobile phone, tablet, or computer, Fireboard is the best digital thermometer we’ve tested.
                              Click here to read our detailedáreview


                              The Good-One Is A Superb Grill And A Superb Smoker All In One


                              The Good-One Open Range is dramatically different from a traditional offset smoker. By placing the heat source behind and under the smokebox instead of off to the side, Open Range produces even temperature from left to right, something almost impossible to achieve with a standard barrel shaped offset.

                              Click here to read ourácomplete review

                               

                              Comprehensive Temperature Magnet With 80+ Important Temps

                              Amazingribs.com temperature magnet
                              Winner of the National BBQ Association’s product of the year award. This 8.5″ x 11″ magnet contains more that 80 benchmark temperatures for meats (both USDA recommended temps as well as the temps chefs recommend), fats and oils, sugars, sous vide, eggs, collagens, wood combustion, breads, and more. Although it is not certified as all-weather, we have tested it outdoors in Chicago weather and it has not delaminated in three years, but there is minor fading.

                              Click here to order.


                              Is This Superb Charcoal Grill A Kamado Killer?


                              The PK-360, with 360 square inches of cooking space, this rust free, cast aluminum charcoal grill is durable and easy to use. Four-way venting means it’s easy to set up for two zone cooking with more control than single vent Kamado grills. It is beautifully designed, completely portable, and much easier to set up for 2-zone cooking than any round kamado.

                              Click here to read our detailed review of the PK 360

                              Click here to order directly and get an exclusive AmazingRibs.com deal