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T-Shirts & More
Order men's and women's T-Shirts, Sweatshirts, Aprons, Mugs, Caps, Tote Bags, Flasks, and more, all imprinted with the Pitmaster Club logo. There's even a spiral bound journal where you can make notes on your cooks.

Cool Embroidered Shirt
This beautifully embroidered shirt is the same one Meathead wears in public and on TV. It's wash and wear and doesn't need ironing (really!), but it is a soft cottonlike feel. Choice of four colors and both men's and women's.

Click here for more info.

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Many merchants pay us a small referral fee when you click our links and purchase from them. On Amazon it works on everything from grills to diapers, they never tell us what you bought, and it has zero impact on the price you pay, but has a major impact on our ability to improve this site! And remember, we only recommend products we love. If you like AmazingRibs.com, please save this link and use it every time you go to Amazon.

https://tinyurl.com/amazingribs

SPOTLIGHT

Some Of Our Favorite
Tools And Toys

These are not ads or paid placements. These are products we have tested, won our top awards, and are highly recommend. Click here to read how we test, about our medals, and what they mean.

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Surely you know somebody who loves outdoor cooking who deserves a gift for the holidays, birthday, anniversary, or just for being wonderful. There he is, right in the mirror! Here are our selections of best ideas, all Platinum or Gold Medalists, listed by price.

Click here to see our list of Gold Medal Gifts

Digital Thermometers Are Your Most Valuable Tool And Here's A Great Buy!

maverick PT55 thermometer

A good digital thermometer keeps you from serving dry overcooked food or dangerously undercooked food. They are much faster and much more accurate than dial thermometers. YOU NEED ONE!

Click here for more info on the Maverick PT-55 Waterproof Instant-Read Thermometer Review shown above. It may be the best value in a thermometer out there

If you have a Weber Kettle, you need the Slow 'N' Sear

slow n sear

The Slow 'N' Sear turns your grill into a first class smoker and also creates an extremely hot sear zone you can use to create steakhouse steaks.

Click here for our article on this breakthrough tool

Bring The Heat With Broil King Signet's Dual Tube Burners

the good one grill

The Broil King Signet 320 is a modestly priced, 3-burner gas grill that packs a lot of value and power under the hood. Broil King's proprietary, dual-tube burners get hot fast and are able to achieve high, searing temps that rival most comparatively priced gas grills. The quality cast aluminum housing carries a Limited Lifetime Warranty.

Click here to read our complete review

The Good-One Is A Superb Grill And A Superb Smoker All In One

the good one grill

The Good-One Open Range is a charcoal grill with an offset smoke chamber attached. It is dramatically different from a traditional offset smoker. The grill sits low in front and doubles as a firebox for the smoke chamber which is spliced on above and behind so it can work like a horizontal offset smoker only better. By placing the heat source behind and under the smokebox instead of off to the side, Open Range produces even temperature from left to right, something almost impossible to achieve with a standard barrel shaped offset.

Click here to read our complete review

Griddle And Deep Fryer All In One

The flat top does the burgers and the fryer does the fries. Use the griddle for bacon, eggs, and home fries. Or pancakes, fajitas, grilled cheese, you name it. Why stink up the house deep frying and spatter all over? Do your fried chicken and calamari outside. Blackstone's Rangetop Combo With Deep Fryer does it all. Plus it has a built in cutting board, garbage bag holder, and paper towel holder. An additional work table on the left side provides plenty of counter space.

Click here to read our detailed review and to order

The Pit Barrel Cooker May Be Too Easy

The PBC has a rabid cult following for good reason. It is absolutely positively without a doubt the best bargain on a smoker in the world. Period. This baby will cook circles around the cheap offset sideways barrel smokers in the hardware stores because temperature control is so much easier. Best of all, it is only 9 delivered to your door!

Click here to read our detailed review and the raves from people who own them

The Swiss Army Knife Of Thermometers

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The smart folks at ThermoWorks have finally done it: The Swiss Army Knife of thermometers, two in one. Start with the industry standard food thermometer, the Thermapen MK4, (Platinum Medal winner) truly instant (2 to 3 seconds) precise (+ or – 0.7°F). Then they built in an infrared thermometer ideal for measuring the temps of pizza stones, griddles, and frying pans (also great for finding leaks around doors and windows in your house).

Click here to read our test results and comprehensive review and why it won our Platinum Medal.

Compact Powerful Sear Machine For Your Next Tailgater

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Char-Broil's Grill2Go x200 is a super-portable, fun little sizzler made of heavy, rust-proof cast aluminum. The lid snaps shut. Grab the handle and you're off to the party! Char-Broil's TRU-Infrared design produces searing heat while reducing fuel consumption. A 16 ounce LP gas canister is enough to keep you flipping burgers for hours.

Click here to read our detailed review and to order

The Cool Kettle With The Hinged Hood We Always Wanted

NK-22-Ck Grill

Their NK22CK-C Charcoal Kettle Grill puts a few spins on the familiar kettle design. In fact, the hinged lid with a handle on the front, spins in a rotary motion 180 degrees. It's hard to beat a Weber kettle, but Napoleon holds its own and adds some unique features to make the NK22CK-C a viable alternative.

Click here for more about what makes this grill special

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G&F Suede Welder's Gloves

Heat Resistant Gloves With Extra Long Sleeves Hold The Hot Stuff

If you're using oven mitts at the grill, it's time to trade up. Say hello to these suede welder's gloves. They're heat resistant enough to handle hot grill grates, and flexible enough to handle tongs. The extra long sleeves even let you reach deep into the firebox to move hot logs without getting burned. Our Fave.

Click here to read our detailed review

Click here to order from Amazon

GrillGrates Take Gas Grills To The Infrared Zone

grill grates

GrillGrates(TM) amplify heat, prevent flareups, make flipping foods easier, keep small foods from committing suicide, kill hotspots, are easier to clean, flip over to make a fine griddle, and can be easily removed and moved from one grill to another. You can even throw wood chips, pellets, or sawdust between the rails and deliver a quick burst of smoke to whatever is above. Every gas grill needs them.

Click here for more about what makes these grates so special

Our Favorite Backyard Smoker

The amazing Karubecue is the most innovative smoker in the world. The quality of meat from this machine is astonishing. At its crux is a patented firebox that burns logs above the cooking chamber and sucks heat and extremely clean blue smoke into the thermostat controlled oven. It is our favorite smoker, period.

Click here for our review of this superb smoker

Masterbuilt MPS 340/G ThermoTemp XL Propane Smoker

The First Propane Smoker With A Thermostat Makes This Baby Foolproof

Set ThermoTemp's dial from 175° to 350°F and the thermostat inside will adjust the burner just like an indoor kitchen oven. All you need to do is add wood to the tray above the burner to start smokin'.

Click here to read our detailed review

Professional Steakhouse Knife Set

Our founder, Meathead, wanted the same steak knives used by steakhouses such as Peter Luger, Smith & Wollensky, Morton's, Kobe Club, Palm, and many others. So he located the manufacturer and had them stamp our name on some. They boast pointed, temper-ground, serrated, high-carbon stainless-steel, half-tang blades with excellent cutting edge ability. The beefy hardwood handle provides a comfortable grip secured by three hefty rivets. He has machine washed his more than 100 times. They have never rusted and they stay shiny without polishing. Please note that we do not make, sell, or distribute these knives, they just engrave them with our name.

Click here to read our detailed review and to order

PK 360 grill

Is This Superb Charcoal Grill A Kamado Killer?

The PK-360, with 360 square inches of cooking space, this rust free, cast aluminum charcoal grill is durable and easy to use. Four-way venting means it's easy to set up for two zone cooking with more control than single vent Kamado grills. It is much easier to set up for 2-zone cooking than any round kamado. Beautifully designed and completely portable. Meathead says it is his preferrred grill.

Click here to read our detailed review of the PK 360

Click here to order it direct from PK and get a special deal for AmazingRibs.com readers only

Fireboard: The Ultimate Top Of The Line BBQ Thermometer

fireboard bbq thermometer

With the ability to monitor up to six temperatures simultaneously with either Bluetooth or Wifi on your mobile phone, tablet, or computer, Fireboard is the best digital thermometer we’ve tested.

Click here to read our detailed review

Finally, A Great Portable Pellet Smoker

Green Mountain Davey Crockett Grill

Green Mountain's portable Davy Crockett Pellet Smoker is one mean tailgating and picnic machine. But it's also gaining popularity with people who want to add a small, set it and forget it pellet smoker to their backyard arsenal. And with their WiFi capabilities you can control and monitor Davy Crocket from your smart phone or laptop.

Click here to read our detailed review and to order

Mr. Bones

Birthday Hat Master

Joined: Sep 2016

Posts: 8124

Location: Kansas Territory

Grills / Smokers
*********************************************
Kingsford 24" grill (Free) 'Billy'
Brinkmann Smoke n Grill
Oklahoma Joe Highland, gaskets, LavaLock baffle / tuning plate. 'Big Joe'
Weber 18" Kettle ($30 CL) 'Lil' Feller'
Weber Smokey Joe ($25 CL) 'Lil' Brother'
Weber 22.5 Master Touch '93 P Code Blue($85) from fellow WKC member Bmitch 'Elwood'
Weber 22.5 Bar-B-Q Kettle '69-'70 "Patent Pending" Red ($80) from fellow WKC member dwnthehatch 'Maureen'
Weber 22.5 OTS DD Code Black ($40 CL) 'DeeDee'
Weber 22.5 OTS DO Code Black ($15 CL)
Weber 22.5 OTS E Code Black ($20 CL
Weber 22.5 OTS EE Code Black ($20 CL

Weber "C" Code 18.5" WSM '81 ($50 CL) 8-0!!!
Weber "H" Code 18.5" WSM '86 ($75 CL)
Weber " " Code 18.5" WSM

Weber 26.75, $199 NFM clearance !!!
Weber SJS AH 'Lil' Brother'
Weber SJS AT 'Lil' Sister'
Weber SJS DE Code (FREE) 'Lil' Helper'
Weber SJG M Code 'Lil Traveller'
Weber SJS AH Code 'Kermit' (Lime Green)
Horizon 20" Classic, w/baffle/tuning plate (FREE)
Good One Open Range, (FREE), Monthly Prize from AR giveaway!!!!

Thermometers:
*********************************************
Ol' Skool Bi-metal probe pocket thermo, that has checked / served ~ 1,000,000 meals in my possession, easily...
Maverick ET-732, (Black)
Thermopops, (Red, Yellow, Green)
ThermaPen Mk4 (Black), THANKS!!! to jgjeske1
Blue ThermaPen Mk4
Orange Thermapen Mk4
Pink Thermapen Mk4
ThermoWorks IR-GUN-S
ThermoWorks Smoke
ThermoWorks Open Box Smoke
4 Pro Series cable extensions
Smoke Gateway

Accessories:
*********************************************
2 Slow 'N Sears, Slow 'N Sear XL, Grill 'N Griddle
BBQ Vortex, 2 Hovergrills, Top Deck
Warming shelf
MyWeigh KD-8000Kitchen Scale
Backyard Grill marinade injector
Acoustic Guitars/Electric Guitars/Basses/1928 National Duolian/Harmonicas/Banjo Washboard, Spoons, kazoos, pocket comb with wax paper, egg shakers ;-)
Bear Paws
Meat Rakes
BBQ Dragon/Chimley of Insanity, Dragon Wing Shelves (x2 ea.)

Cookware:
Probably a ton of cast iron, mostly very old...still cookin'
G'Ma's Piqua skillet, :-)( They went out of business in 1934~)
'60's Revere Ware (Mom's), + others found elsewhere
60's CorningWare 10-cup percolator (Mom's) Daily driver
50's CorningWare 10-cup percolator (G'Ma's), for a backup! ;-)
Carpy Wally World stock pots, in approx 2 gal/3gal sizes, blue speckledty-porcelain enameled
Tramontina 6.5 qt Dutch Oven

Cutlery, etc.:
Shi*-ton of kitchen/chef knives, most sharper than my straight-razors are. (Better steel!) Chicago Cutlery, Old Hickory, various, including some nice German stuff ;-)
Dexter 12" slicing knife, 6" Sani-Safe boning knife
Smith's Tri-Hone Natural Arkansas Knife Sharpening System
Multiple steels, from all over the planet
Crock sticks
Diamond stones, various
Lansky Sharpening System

Tableware
Daily driver:Washington Forge Mardi Gras, Navy / Cobalt Blue
Dinner: Guests: Washington Forge, Town and Country
Fancy / Formal: Family silverware
Top | #1

Smokey Joe's Cafe

June 10th, 2017, 01:16 PM

First off, a lil' bit of background music...

As ya' mighta' surmised, I been doin' a lil' bit o' cookin' on "Lil' Brother", AKA "SJS 1", since I now have two SJS's...

Here's th' Scenario: Lately, been comin' home rather late from work, tired, tail draggin' (But NEVER tucked!), an' hankerin', powerful, like, fer some great smoker meat...
IOW, needin' Immediate BBQ Gratification...

Quick cook, fer sustenance before bedtime. Anybody, besides me, notice anything 'bout th' sliced food pics? Jus' curious...

Hmmm...

"A Chef's hat on his head, an' a knife in his hand..."

Hmmm, now, who dat soun' like???

Last edited by Mr. Bones; June 10th, 2017, 01:59 PM.
Tags: None

4 likes
RonB

Club Member

Joined: Apr 2016

Posts: 10879

Location: Near Richmond VA

Weber Performer Deluxe
SNS
Pizza insert
Rotisserie
Smokenator 1000
Cookshack Smokette Elite
2 Thermapens
Chefalarm
Dot
lots of probes.
CyberQ
Top | #2

June 10th, 2017, 01:20 PM

I like it.
1 like
Comment
1 comment

#2.1

Mr. Bones commented

June 10th, 2017, 01:40 PM

Editing a comment

Thankin' ya'!
More to come, in this post...
EdF

Club Member

Joined: Jul 2016

Posts: 3275

Location: Atlantic Highlands, NJ

Uuni Pro (new kid in town)
Karubeque C-60
Large BGE since 2002 + plate setter + pizza stone + upper grid + stainless paella pan for drippings (the best!)
TEC Cherokee FR since 2014 (portable infrared grill - does a mighty sear)
Polyscience Sous Vide Pro since 2012 (wasn't much else available in those days)
Thermapen
Thermapen Air
ThermaQ (or its predecessor)
Thermoworks Hi temp IR
BBQ Dragon & Chimney of Insanity
Various other stuff
Top | #3

June 10th, 2017, 04:29 PM

Both the tube steak and the sliced thing below it looked like the same sausage mix.
1 like
Comment
1 comment

#3.1

Mr. Bones commented

June 10th, 2017, 11:26 PM

Editing a comment

Tube thingies are Jalapeño Cheddar Brats, Sliced thingies are 'Gourmet Steakhouse Burgers', 6 oz. ground Sirloin, with bacon an' cheddar...
kmhfive

Club Member

Joined: Mar 2017

Posts: 3161

Location: Northern Illinois

Weber Kettle -- 22.5" (In-Service Date June 2015)
Slow-n-Sear/Drip-n-Griddle/Grill Grates (In-Service Date March 2016)
Pit Boss 820 (Retired)
GMG Jim Bowie WiFi (In-Service Date April 2017)
Maverick ET-733
Fireboard
Home-brewer
Top | #4

June 10th, 2017, 04:46 PM

I don't recognize anything 'cause I gotta keep wipin' the drool off the screen.
1 like
Comment
1 - 2

2 comments

#4.1

Mr. Bones commented

June 10th, 2017, 11:30 PM

Editing a comment

Thank you, Kind Sir!
Glad I could be of service!
Hope ya' bought th' Extended Warranty!

Last edited by Mr. Bones; June 11th, 2017, 12:00 AM.

#4.2

kmhfive commented

June 11th, 2017, 07:58 AM

Editing a comment

Not under warranty but water resistant … so far!

1 like
DWCowles

Founding Member

Joined: Jul 2014

Posts: 10246

Location: Smiths Grove, Ky

Hi, my name is Darrell. I'm an OTR truck driver for over 25 years. During my off time I love doing backyard cooks. I have a 48" Lang Deluxe smoker, Rec-Tec pellet smoker,1 Weber Genesis 330, 1 Weber Performer (blue), 2 Weber kettles (1 black and 1 Copper), 1 26" Weber kettle, a WSM, 8 Maverick Redi Chek thermometers, a PartyQ, 2 SnS, Grill Grates, Cast Iron grates, 1 ThermoPop (orange) and 2 ThermoPens (pink and orange) and planning on adding more cooking accessories. Now I have an Anova sous vide, the Dragon blower and 2 Chef alarms from Thermoworks.
Top | #5

June 10th, 2017, 05:10 PM

Beautiful!!
1 like
Comment
1 comment

#5.1

Mr. Bones commented

June 10th, 2017, 11:32 PM

Editing a comment

Thanks, DW!
FireMan

Charter Member

Joined: Jul 2015

Posts: 6688

Location: Bottom of Winnebago
Top | #6

June 10th, 2017, 05:11 PM

Ya! It's meat & it has a fork in it! A-OK.
1 like
Comment
1 comment

#6.1

Mr. Bones commented

June 10th, 2017, 11:29 PM

Editing a comment

Ya' right, there, Brotha!
MBMorgan

Club Member

Joined: Sep 2015

Posts: 5730

Location: Colorado

> Weber Genesis EP-330
> Grilla Grills Original Grilla (OG) pellet smoker
> Pit Barrel Cooker (gone to a new home)
> WeberQ 2000 (on "loan" to a relative)
> Old Smokey Electric (for chickens mostly - when it's too nasty out
to fiddle with a more capable cooker)
> Luhr Jensen Little Chief Electric - Top Loader circa 1990 (smoked fish & jerky)
> Thermoworks Smoke
> 3 Thermoworks Chef Alarms
> Thermoworks Thermapen
> Thermoworks IR-GUN-S
> Anova sous vide circulator
> Searzall torch
> BBQ Guru Rib Ring

> Favorite Beer: Guinness Extra Stout, Fat Tire, Anchor Steam, or Alaskan Amber
> Favorite Wine: Klinker Brick Old Ghost Zinfandel or Matetic Corralillo Winemaker's Blend
> Favorite Whiskey: Balvenie Double Wood Scotch or Jameson Irish
Top | #7

June 10th, 2017, 05:16 PM

uh ... they both look delicious?
1 like
Comment
1 comment

#7.1

Mr. Bones commented

June 10th, 2017, 11:32 PM

Editing a comment

Kindly of ya' to say so...
(An' they were!)
Mosca

Charter Member

Joined: Oct 2014

Posts: 2888

Location: PA

Large Big Green Egg, Weber Performer Deluxe, Weber Smokey Joe Silver, Maverick 732, DigiQ, and too much other stuff to mention.
Top | #8

June 11th, 2017, 06:25 AM

Love my Smoky Joe Silver, best $15 BBQ tool ever. For 2 steaks, 2 burgers, 2 dogs, 2 half chickens, etc, it sure beats firing up the BGE or 22".
1 like
Comment
1 comment

#8.1

Mr. Bones commented

June 11th, 2017, 06:41 AM

Editing a comment

Yup, yup, an' yup!!!
True, alla dat! Mosca !!!
HawkerXP

Club Member

Joined: Jul 2016

Posts: 3935

Location: Northern Virginia

3 Weber kettles, and a PBC
Thermopop
Dot w two probes
Slo n Sear
Cold beer
Top | #9

June 11th, 2017, 07:15 AM

I dont see any vegatables.
Comment
1 comment

#9.1

Mr. Bones commented

June 11th, 2017, 07:19 AM

Editing a comment

I was a lil' short on veggies, these two nights
Used barley, n' hops fer that particular food group. Some rye, an' such, later.
Other SJS cook to be posted today...
Please, do not adjust yer dial...
HouseHomey

Club Member

Joined: May 2016

Posts: 4128

Location: Huntington Beach, Ca. Surf City USA.

Equipment
Slow n Sear
Drip n Griddle
22" Weber Kettle
26" Weber Kettle one touch
Blackstone 36” Pro Series
Sous vide machine
Kitchen Aid
Meat grinder
sausage stuffer
5 Crock Pots
Akootrimonts
Two chimneys (was 3 but rivets finally popped, down to 1)
cast iron pans,
Dutch ovens
Signals 4 probe, thermapens, chef alarms, thermapop and maverick T-732 and various pocket instareads.
The help and preferences
1 extra fridge and a deep chest freezer in the garage
KBB
A 7 year old princess foster child
Patience and patio furniture
Lots of ice cubes
"Baby Girl" The cat

Erik S.
Top | #10

June 11th, 2017, 07:24 AM

If it's in a casing that counts as a veggie right? I think there were jalapeños in there too, though technically it's a fruit but it's green.
1 like
Comment
1 comment

#10.1

Mr. Bones commented

June 11th, 2017, 07:30 AM

Editing a comment

Ya' are So Right!!! Th' Jalapeños Definitely count!!!
Thanks fer th' assist, Brotha'!!!
jgreen

Charter Member

Joined: Oct 2014

Posts: 2473

Location: Winnipeg Manitoba Canada

Cookers:
Broil King XL
Broil King Smoke
Weber Kettle 26
Grilla Pellet smoker
Capital 40 natural gas
Napoleon Pro 22 kettle

Thermometer:
Maverick 733
Thermapen (ok..4 thermapens)
Thermo works DOT (or two)
Fireboard (probably my favourite)
Thermworks Smoke (or two)

Accessories:
SnS (original, plus and XL)
DnG pans, 6 or 7 of these
Vortex
Grillgrates
and, maybe some other toys as well
Top | #11

June 11th, 2017, 07:42 AM

That looks delicious! No medium rare on the steak burger though? Darn tasty! Nice cook.
1 like
Comment
1 comment

#11.1

Mr. Bones commented

June 11th, 2017, 08:04 AM

Editing a comment

Nah, I likeys my burgers done cooked. Steaks? Medium-Rare to Medium...
Thanks fer them kind words!
(An' it was all quite delicious!)
JeffJ

Charter Member

Joined: Feb 2015

Posts: 2577

Location: Michigan

Jeff
Top | #12

June 11th, 2017, 09:48 AM

The food looks great. The Smokey Joe can cook.
1 like
Comment
1 comment

#12.1

Mr. Bones commented

June 11th, 2017, 10:16 AM

Editing a comment

Thanks fer them kind words, JeffJ

The Smokey Joe can cook.

Yes, Sir, it can, Sir! Sssshhhh don't tell nobody!!!

Last edited by Mr. Bones; June 11th, 2017, 11:45 AM.
fzxdoc

Founding Member

Joined: Jul 2014

Posts: 4209

My toys:
Weber Summit Charcoal Grilling Center (WSCGC) aka Mr. Fancypants
Pit Barrel Cooker (which rocks)
Weber Summit S650 Gas Grill
Weber Kettle Premium 22"
Weber Jumbo Joe Premium 22" (a weird little 22" kettle mutant on 22"-long legs) (donated to local battered women's shelter.)
Camp Chef Somerset IV 4-burner outdoor gas range

Adrenaline BBQ Company's SnS, DnG and Large Charcoal Basket for WSCGC
Adrenaline BBQ Company's Elevated SS Rack for WSCGC
Adrenaline BBQ Company's SS Rack for DnG
Grill Grate for SnS
Grill Grates: five 17.375 sections with GrateGriddle for Summit S650 gasser (they sit on top of existing Weber SS grates)
2 Grill Grate Griddles
Grill Grates: six 19.25 panels for exact fit for Summit S650 gasser

Fireboard Extreme BBQ Thermometer Package
Fireboard Competition Probes 1" (two) and two more Ambient Probes
Pit Viper Fan (to pair with Fireboard Fan Driver Cable)
Thermoworks Thermapen MK5 (pink)
Thermoworks Thermapen MK4 (pink too)
Thermoworks Temp Test 2 Smart Thermometer
Thermoworks Extra Big and Loud Timer
Thermoworks Timestick Trio
Maverick ET 73 a little workhorse with limited range
Maverick ET 733
Maverick (Ivation) ET 732
Grill Pinz
Vortex (two of them)

Two Joule Sous Vide devices
VacMaster Pro 350 Vacuum Sealer
Instant Pot 6 Quart Electric Pressure Cooker
Charcoal Companion TurboQue
A-Maze-N tube 12 inch tube smoker accessory for use with pellets

BBQ Dragon and Dragon Chimney

Shun Classic 8" Chef's Knife
Shun Classic 6" Chef's Knife
Shun Classic Gokujo Boning and Fillet Knife
Shun Classic 3 1/2 inch Paring Knife
Top | #13

June 11th, 2017, 10:38 AM

Oh man, looking at that quick and tasty meal makes me want to get a Smokey Joe too! Great-looking food, Mr. Bones . Veggies-schmeggies. Who needs 'em after a hard day's work? Plenty of time to balance your diet tomorrow.

Kathryn
2 likes
Comment
1 comment

#13.1

Oakgrovebacon commented

August 18th, 2019, 05:59 PM

Editing a comment

Local burger joint’s sign says a balanced diet is a burger in each hand.

3 likes
Mr. Bones

Birthday Hat Master

Joined: Sep 2016

Posts: 8124

Location: Kansas Territory

Grills / Smokers
*********************************************
Kingsford 24" grill (Free) 'Billy'
Brinkmann Smoke n Grill
Oklahoma Joe Highland, gaskets, LavaLock baffle / tuning plate. 'Big Joe'
Weber 18" Kettle ($30 CL) 'Lil' Feller'
Weber Smokey Joe ($25 CL) 'Lil' Brother'
Weber 22.5 Master Touch '93 P Code Blue($85) from fellow WKC member Bmitch 'Elwood'
Weber 22.5 Bar-B-Q Kettle '69-'70 "Patent Pending" Red ($80) from fellow WKC member dwnthehatch 'Maureen'
Weber 22.5 OTS DD Code Black ($40 CL) 'DeeDee'
Weber 22.5 OTS DO Code Black ($15 CL)
Weber 22.5 OTS E Code Black ($20 CL
Weber 22.5 OTS EE Code Black ($20 CL

Weber "C" Code 18.5" WSM '81 ($50 CL) 8-0!!!
Weber "H" Code 18.5" WSM '86 ($75 CL)
Weber " " Code 18.5" WSM

Weber 26.75, $199 NFM clearance !!!
Weber SJS AH 'Lil' Brother'
Weber SJS AT 'Lil' Sister'
Weber SJS DE Code (FREE) 'Lil' Helper'
Weber SJG M Code 'Lil Traveller'
Weber SJS AH Code 'Kermit' (Lime Green)
Horizon 20" Classic, w/baffle/tuning plate (FREE)
Good One Open Range, (FREE), Monthly Prize from AR giveaway!!!!

Thermometers:
*********************************************
Ol' Skool Bi-metal probe pocket thermo, that has checked / served ~ 1,000,000 meals in my possession, easily...
Maverick ET-732, (Black)
Thermopops, (Red, Yellow, Green)
ThermaPen Mk4 (Black), THANKS!!! to jgjeske1
Blue ThermaPen Mk4
Orange Thermapen Mk4
Pink Thermapen Mk4
ThermoWorks IR-GUN-S
ThermoWorks Smoke
ThermoWorks Open Box Smoke
4 Pro Series cable extensions
Smoke Gateway

Accessories:
*********************************************
2 Slow 'N Sears, Slow 'N Sear XL, Grill 'N Griddle
BBQ Vortex, 2 Hovergrills, Top Deck
Warming shelf
MyWeigh KD-8000Kitchen Scale
Backyard Grill marinade injector
Acoustic Guitars/Electric Guitars/Basses/1928 National Duolian/Harmonicas/Banjo Washboard, Spoons, kazoos, pocket comb with wax paper, egg shakers ;-)
Bear Paws
Meat Rakes
BBQ Dragon/Chimley of Insanity, Dragon Wing Shelves (x2 ea.)

Cookware:
Probably a ton of cast iron, mostly very old...still cookin'
G'Ma's Piqua skillet, :-)( They went out of business in 1934~)
'60's Revere Ware (Mom's), + others found elsewhere
60's CorningWare 10-cup percolator (Mom's) Daily driver
50's CorningWare 10-cup percolator (G'Ma's), for a backup! ;-)
Carpy Wally World stock pots, in approx 2 gal/3gal sizes, blue speckledty-porcelain enameled
Tramontina 6.5 qt Dutch Oven

Cutlery, etc.:
Shi*-ton of kitchen/chef knives, most sharper than my straight-razors are. (Better steel!) Chicago Cutlery, Old Hickory, various, including some nice German stuff ;-)
Dexter 12" slicing knife, 6" Sani-Safe boning knife
Smith's Tri-Hone Natural Arkansas Knife Sharpening System
Multiple steels, from all over the planet
Crock sticks
Diamond stones, various
Lansky Sharpening System

Tableware
Daily driver:Washington Forge Mardi Gras, Navy / Cobalt Blue
Dinner: Guests: Washington Forge, Town and Country
Fancy / Formal: Family silverware
Top | #14

June 11th, 2017, 12:00 PM

fzxdoc , I really (emphatically so) think that ya' would greatly enjoy/benefit from havin' a Smokey Joe as part of yer cooker lineup...
They are amazin' lil' cookers, most often overlooked...
Their loss, my gain!
Talkin' bout a Quick Fix fer th' Lack o' BBQ Blues? Well, there She sets...
Since I hold ya' in such Very High Regard, I'll utilize this response to answer th' question I posed, above:

Anybody, besides me, notice anything 'bout th' sliced food pics? Jus' curious...

In alla yer life, in alla th' posts, on alla th' BBQ websites, how many 'smoke rings' ya' ever seen, comin' offa a Smokey Joe?
Comment
1 - 3

3 comments

#14.1

FireMan commented

June 11th, 2017, 03:52 PM

Editing a comment

It's meat, it's cooked & has a fork in it!

1 like

#14.2

Mr. Bones commented

June 11th, 2017, 04:31 PM

Editing a comment

Lovin' it, Brother FireMan
Me an my Lil' Red Cooler sez hey!!!

#14.3

HouseHomey commented

June 11th, 2017, 07:07 PM

Editing a comment

Not all meat needs a smoke ring. Many a crispy crust, seafood, pork and beef I've cooked outside with no smoke ring needed or desired but great eating.. I'm with FireMan and always with fzxdoc. Have you seen her pastrami? Just saying.

Last edited by HouseHomey; June 11th, 2017, 07:09 PM. Reason: I'm an idiot

1 like
FireMan

Charter Member

Joined: Jul 2015

Posts: 6688

Location: Bottom of Winnebago
Top | #15

August 18th, 2019, 04:52 PM

I missed something the first time around, ...............the sax. Who ever did that was killer.
1 like
Comment
1 - 2

2 comments

#15.1

ofelles commented

August 18th, 2019, 05:06 PM

Editing a comment

agree

#15.2

Mr. Bones commented

August 18th, 2019, 05:41 PM

Editing a comment

Yup, agreed...
Killer sax part!

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