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2021 Meat-Up In Memphis Canceled - Rescheduled for March 2022

We've unfortunately had to cancel the 2021 Meat-Up in Memphis. We are rescheduling for March 18-20, 2022. More details and re-booking info coming soon! For now click here for more info.
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Fed Up With FoodSaver Vacuum Sealers

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  • fzxdoc
    Founding Member
    • Jul 2014
    • 5396
    • My toys:
      Weber Summit Charcoal Grilling Center (WSCGC) aka Mr. Fancypants
      Pit Barrel Cooker (which rocks), named Pretty Baby
      Weber Summit S650 Gas Grill, named Hot 'n Fast (used mostly for searing and griddling)
      Weber Kettle Premium 22" named Kettle Kid, eager to horn in with more cooks in the future
      Camp Chef Somerset IV 4-burner outdoor gas range named AfterBurner due to its 30kBTU burners


      Adrenaline BBQ Company Gear:
      SnS, DnG, andLarge Charcoal Basket, for WSCGC
      SnS for 22" Kettle
      Elevated SS Rack for WSCGC
      SS Rack for DnG
      Cast Iron Griddle
      Grill Grate for SnS
      Grill Grates: five 17.375 sections (retired to storage)
      Grill Grates: six 19.25 panels for exact fit for Summit S650 gasser
      2 Grill Grate Griddles
      Steelmade Griddle for Summit gas grill

      Fireboard Gear:
      Extreme BBQ Thermometer Package
      Additional control unit
      Additional probes: Competition Probes 1" (3) and 4" (1), 3 additional Ambient Probes. 1 additional Food Probe
      2 Driver Cables
      Pit Viper Fan (to pair with Fireboard Fan Driver Cable)
      Pit Viper Fan new design (to pair with Fireboard Fan Driver Cable)
      Thermoworks Gear:
      Thermapen MK5 (pink)
      Thermapen MK4 (pink too)
      Thermoworks MK5 orange
      Temp Test 2 Smart Thermometer
      Extra Big and Loud Timer
      Timestick Trio
      Maverick ET 73 a little workhorse with limited range
      Maverick ET 733
      Maverick (Ivation) ET 732

      Grill Pinz
      Vortex (two of them)

      Two Joule Sous Vide devices
      VacMaster Pro 350 Vacuum Sealer

      Instant Pot 6 Quart Electric Pressure Cooker
      Instant Pot 10 Quart Electric Pressure Cooker

      Charcoal Companion TurboQue
      A-Maze-N tube 12 inch tube smoker accessory for use with pellets

      BBQ Dragon and Dragon Chimney

      Shun Classic Series:
      8" Chef Knife
      6" Chef's Knife
      Gokujo Boning and Fillet Knife
      3 1/2 inch Paring Knife

    Fed Up With FoodSaver Vacuum Sealers

    Up until August 2017 I had a Food Saver Vacuum Sealer that lasted well over 10 years. Then I vac sealed a bag of corn cut off the cob and drowned the innerworkings by mistake. So I ordered a 5860 FoodSaver that worked great. For 7 months. FoodSaver replaced it with another 5860 that worked great. For 9 months. FoodSaver replaced it with a 5460DTC that I liked even better (lighter and smaller footprint) which worked great. For 5 months.

    So in the last 20 months I've had 3 FoodSavers that couldn't last. I'm fed up. FoodSaver is sending me a full refund for my original purchase price. Yay.

    I have a ton of FoodSaver GameSaver Heavy Duty (4 mil) bags that I want to use up. I use a vacuum sealer maybe twice a month at most. So a chamber sealer is not a good choice, since the added equipment cost (over a non-chambered sealer) will never be made up in bag cost savings unless my kids inherit it.

    On another topic here, someone recommended the Weston Pro-1100 because of the wide (more like medical-grade) seal. I went to the Walton's Inc. website and decided to get the bit more pricey Weston Pro-2300 . It's supposed to be as close to commercial grade as it gets due to its heavy duty construction and suckability. Doesn't come with a roll holder/bag cutter feature though, which I'll have to purchase from another vendor for about $16. (The Weston Pro-1100 has a built in roll-holder/cutter.)

    So before I pull the trigger on this for $400 + $16 for the roll holder/cutter, tell me I'm doing the right thing. My refund from FoodSaver is $220 so the upgrade will end up costing me about $200.

    Kathryn
  • RichieB
    Club Member
    • Apr 2018
    • 1806
    • Western Mass

    #2
    Good to know, as I am awaiting an order from Kohls for a Foodsaver and sealer rolls. I hope it works out, but kohls is great for returns. Had a air fryer for about a year. The coating on the basket started to come off. Took it back. Full refund, and a great discount on a replacement. Hope that doesn't happen with this.

    Comment

    • Donw
      Club Member
      • Jul 2017
      • 3539

      #3
      I can’t say. but I do know I want you on my side negotiating with any company I ever want a refund from.🙂

      Comment

      • Jerod Broussard
        Moderator
        • Jun 2014
        • 9925
        • East Texas
        • Pit Barrel Cooker "Texas Brisket Edition"
          Weber One Touch Premium Copper 22" Kettle (gift)
          Slow 'n Sear for 22" Kettle
          Weber One Touch Premium Black 26" Kettle (gift)
          Slow 'n Sear XL for 26" Kettle (gift)
          Weber Smokey Joe Gold
          Weber Rapid Fire Chimney
          Vortex
          Maverick ET-732 White
          Maverick ET-732 Copper
          2- Auber SYL-1615 fan systems(Awesome!!!!!!!!)
          Thermoworks Thermapen w/ Back light (gift)
          Thermoworks Timestick
          Cambro Model 300MPC110 w/ Winco SS Pans
          B & B and Kingsford Charcoal
          B & B Pellets

        #4
        My FoodSaver is trying to bite the dust. Granted it has done, geeeeez, can't even figure up the bags of smoked sausage alone. But I feel there are better without going to a chamber.

        Comment

        • mountainsmoker
          Banned Former Member
          • Jun 2019
          • 1815
          • Bryson City, NC

          #5
          I rely on the SausageMaker.com for things. They are my go to. I get all of my curing salts and some specialty items from them. I just checked and they also carry the Weston line so it sounds like that is the one to get. Good luck you might want to check sausagemaker to compare prices. I know they ship free after a certain point.

          Comment


          • HouseHomey
            HouseHomey commented
            Editing a comment
            Love TSM!! I get my stuff too!

          • fzxdoc
            fzxdoc commented
            Editing a comment
            Gosh, who wouldn't love a site named TheSausageMaker.com! I'm off to look at their prices.

            Thanks!

            Kathryn

          • fzxdoc
            fzxdoc commented
            Editing a comment
            They only had the Weston Pro 2100 which is priced $60 more than the Pro 2300 at Walton's. Thanks for the tip, though. That's a great site.

            Kathryn
        • jlazar
          Charter Member
          • Oct 2014
          • 677
          • Texas
          • Backwoods Chubby G2
            Weber 22" Master-Touch GBS Kettle
            Blackstone 36 Griddle
            SlowNSear (Original)
            Fireboard Extreme
            Maverick 732
            Super-Fast Thermapen
            Rapala 7 1/2
            Bear Paws
            Weber Rapidfire Chimney
            Grill Beast 304 Injector
            G&F Suede/Leather Gloves
            Foodsaver V4880

          #6
          My Foodsaver is still going strong after 3-4 years and use almost daily. Will be interested in following your impression of the Weston.

          Comment

          • Rfuilrez
            Club Member
            • Aug 2015
            • 171

            #7
            I own the Weston Pro 2300. Love it. Seal anywhere from 50-100 bags at a time two times or so every month. I like that it’s 15” wide. And the 6mm seal bar is amazing. I usually seal 2 6” wide bags at a time when making and selling bacon.

            I also use it for curing meat. I’ve gone to mostly dry cures, and will salt rub an entire pork belly or brisket, and cut a bag out of a 15” bulk roll. Vacuum seal the entire thing and into the fridge.

            Yours gonna love it. I Have had mine for right about a year and it’s going strong.

            Comment


            • fzxdoc
              fzxdoc commented
              Editing a comment
              Thanks for your input, Rfuilrez . I read the reviews on Amazon. 70% 5 star, 10% 1 star out of 491 ratings. Hope I'm not in the 10%.

              Kathryn
          • Bkhuna
            Club Member
            • Apr 2019
            • 654
            • Merritt Island Florida

            #8
            I've been a long time user of the FoodSaver, but the last two have been pretty disappointing. I do lot's of sous vide and I buy meat in bulk and vacuum pack it. My current model is the v4440 and it will be the last. Not built well and the auto sealing function wastes to much of each roll. I purchased a few of their canisters and the never would hold a seal. The only accessory worth the cost are the Mason jar lid sealer and the old marinator dish.

            Comment

            • RonB
              Club Member
              • Apr 2016
              • 13619
              • Near Richmond VA
              • Weber Performer Deluxe
                SNS
                Pizza insert
                Rotisserie
                Smokenator 1000
                Cookshack Smokette Elite
                2 Thermapens
                Chefalarm
                Dot
                lots of probes.
                CyberQ

              #9
              Sop I guess that this is one time that you want your purchase to suck.

              Please let us know how you like it. My very old Foodsaver is starting to get very loud...

              Comment

              • texastweeter
                Club Member
                • Jul 2017
                • 2932
                • Republic of Texas

                #10
                My ziplock Vacbagger works great, and it's cheap. I use the offbrand bags in it.

                Comment

                • Polarbear777
                  Club Member
                  • Sep 2016
                  • 1891

                  #11
                  Yeah I went chamber and have had only a few failed bags out of hundreds after three food savers (including the game saver). 700-800 seems steep but perfect every time I use it sometimes multiple times per day.

                  https://www.webstaurantstore.com/vac...86VMC10OP.html

                  Comment

                  • LA Pork Butt
                    Charter Member
                    • Dec 2014
                    • 5689
                    • Grew up in New Orleans, lived in Texas for 20 years, lived in Mandeville, LA for 22 years. I now liv

                    #12
                    I haven’t had any problems with the food saver per day, but their bags are absolutely the pits. Well before I get to the end of the roll they quit making the initial seal on the bags. No matter how I try to tighten the roll so it won’t continue to suck air it won’t. I don’t know why they seal the end of the roll.

                    Comment


                    • fzxdoc
                      fzxdoc commented
                      Editing a comment
                      Plus FoodSaver bags are soooo expensive. I used to wait for sales and buy several boxes of Gamesaver Heavy Duty rolls, which is why I have a backlog of them. I googled vacuum bags and found that the Cabela brand and the Out of Air brand are good, 4 mil, and much cheaper.

                      Kathryn
                  • HouseHomey
                    Club Member
                    • May 2016
                    • 5568
                    • Huntington Beach, Ca. Surf City USA.
                    • Equipment
                      Primo Oval xl

                      Slow n Sear (two)
                      Drip n Griddle
                      22" Weber Kettle
                      26" Weber Kettle one touch
                      Blackstone 36” Pro Series
                      Sous vide machine
                      Kitchen Aid
                      Meat grinder
                      sausage stuffer
                      5 Crock Pots
                      Akootrimonts
                      Two chimneys (was 3 but rivets finally popped, down to 1)
                      cast iron pans,
                      Dutch ovens
                      Signals 4 probe, thermapens, chef alarms, Dots, thermapop and maverick T-732, RTC-600, pro needle and various pocket instareads.
                      The help and preferences
                      1 extra fridge and a deep chest freezer in the garage
                      KBB
                      FOGO
                      A 9 year old princess foster child
                      Patience and old patio furniture
                      "Baby Girl" The cat

                      Erik S.

                    #13
                    My FS its a no bueno any more. Jerod above “trying to bite the dust”

                    Yes sir!

                    thanks for the post on this and the Weston.

                    Comment

                    • fzxdoc
                      Founding Member
                      • Jul 2014
                      • 5396
                      • My toys:
                        Weber Summit Charcoal Grilling Center (WSCGC) aka Mr. Fancypants
                        Pit Barrel Cooker (which rocks), named Pretty Baby
                        Weber Summit S650 Gas Grill, named Hot 'n Fast (used mostly for searing and griddling)
                        Weber Kettle Premium 22" named Kettle Kid, eager to horn in with more cooks in the future
                        Camp Chef Somerset IV 4-burner outdoor gas range named AfterBurner due to its 30kBTU burners


                        Adrenaline BBQ Company Gear:
                        SnS, DnG, andLarge Charcoal Basket, for WSCGC
                        SnS for 22" Kettle
                        Elevated SS Rack for WSCGC
                        SS Rack for DnG
                        Cast Iron Griddle
                        Grill Grate for SnS
                        Grill Grates: five 17.375 sections (retired to storage)
                        Grill Grates: six 19.25 panels for exact fit for Summit S650 gasser
                        2 Grill Grate Griddles
                        Steelmade Griddle for Summit gas grill

                        Fireboard Gear:
                        Extreme BBQ Thermometer Package
                        Additional control unit
                        Additional probes: Competition Probes 1" (3) and 4" (1), 3 additional Ambient Probes. 1 additional Food Probe
                        2 Driver Cables
                        Pit Viper Fan (to pair with Fireboard Fan Driver Cable)
                        Pit Viper Fan new design (to pair with Fireboard Fan Driver Cable)
                        Thermoworks Gear:
                        Thermapen MK5 (pink)
                        Thermapen MK4 (pink too)
                        Thermoworks MK5 orange
                        Temp Test 2 Smart Thermometer
                        Extra Big and Loud Timer
                        Timestick Trio
                        Maverick ET 73 a little workhorse with limited range
                        Maverick ET 733
                        Maverick (Ivation) ET 732

                        Grill Pinz
                        Vortex (two of them)

                        Two Joule Sous Vide devices
                        VacMaster Pro 350 Vacuum Sealer

                        Instant Pot 6 Quart Electric Pressure Cooker
                        Instant Pot 10 Quart Electric Pressure Cooker

                        Charcoal Companion TurboQue
                        A-Maze-N tube 12 inch tube smoker accessory for use with pellets

                        BBQ Dragon and Dragon Chimney

                        Shun Classic Series:
                        8" Chef Knife
                        6" Chef's Knife
                        Gokujo Boning and Fillet Knife
                        3 1/2 inch Paring Knife

                      #14
                      After looking at some You Tube videos while my husband was looking hangdog at me waiting for supper, I'm also considering the VacMaster Pro 380. It is not as powerful as the Weston Pro-2300 (720 watts vs. 935 watts) but it has an on board bag roll/cutter and also has an accessory port, which interests me for the Mason Jar sealing option that Bkhuna turned me on to, especially for sealing spices. Same chubby 5mm seal, which I like a lot.

                      $$ is burning a hole in my pocket. Virtually, since FoodSaver has yet to fork over the refund.

                      Kathryn

                      Comment


                      • fzxdoc
                        fzxdoc commented
                        Editing a comment
                        The reviews of these products are all mixed, EdF , and the experience of trying to return a defective-on-delivery Vacmaster 380 posted on the Webstrant site was a nightmare. Vacmaster wanted to replace the unit but Webstrant wanted Vacmaster to repair it. When the purchaser asked for a refund, Webstrant refused. Lots more drama ensued. Not a pleasant story.

                        Scared me off of ordering through Webstrant.

                        K.

                      • EdF
                        EdF commented
                        Editing a comment
                        Fair enough fzxdoc . I've bought through them several times without issues. But the problem is that I had no issues, so couldn't assess their customer service.

                      • mgaretz
                        mgaretz commented
                        Editing a comment
                        The chamber bags are cheap, it’s the quilted bags for clamshell sealers that are pricey.
                    • NapMaster
                      Club Member
                      • Jan 2019
                      • 586
                      • Denham Springs, LA
                      • WebberSummitGold6burnerLP, ShotGunSmoker

                        Avid Armor Vacuum Sealer

                      #15
                      I purchased an Avid Armor vacuum sealer. Stainless steel. It does not have a roll cutter. I like it just fine. I've only had it a few months.

                      Comment

                      Announcement

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                      2021 Meat-Up In Memphis Canceled - Rescheduled for March 2022

                      We've unfortunately had to cancel the 2021 Meat-Up in Memphis. We are rescheduling for March 18-20, 2022. More details and re-booking info coming soon! For now click here for more info.
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