Soup season has started

[Attjack]

I started using the Instant Pot to make stock from bones and vegetable scraps. It nice for that.

The last couple of soups I made were a curried butternut squash soup and last night was a mushroom soup. Thinking about what to make next. Maybe Tom Ka Gai?

[cwain8845]

How about a gumbo instead?

[tbob4]

Gumbo is a great idea! Give me and Attjack a recipe for yours. I make a mean Jambalaya but could use a good Gumbo recipe. Haven't made one because I know without instruction I wouldn't get it right.

[cwain8845]

I’ll start a new thread for a gumbo recipe and technique.

[Attjack]

Nice. I was looking at an instant pot version.

[SmokingSteve]

Gumbo, Good Stuff!!!

[Attjack]

Gumbo is sounding good.

[Frozen Smoke]

I'm making 2 bone in hams for Christmas dinner so ham and bean soup will be coming shortly after that. Gumbo sounds delicious.

[Skip]

Frozen Smoke, I'm with you on the Bean Soup after the Christmas Ham "Bone" is trimmed. Yum!

[au4stree]

Gumbo is always a good choice, warm or cold weather. But our favorite soup/stew is Brunswick stew. I love making it cause I get to smoke my pork and chicken and do all the prep work for the stew. Plus, it makes a bunch and we freeze it for quick reheats during the work week....

[EdF]

And don't forget Pho!

[Troutman]

Pho !! Yes !!!

[N227GB]

I'm thinking about loading up the WSJ with bone-in chicken breasts for a big pot of chili tomorrow afternoon. Tomorrow night through Friday it's supposed to be wet and breezy so this will be something nice to share with everybody.

[Troutman]

Ramen .... name your type !! With pork belly for me

[bten]

I am on the gumbo side of this...Chicken and Andoullie sausage

[Donw]

Okay. Now I can’t get gumbo off my mind. Only ever had it in restaurants but want to try it at home. What recipes do you all like or suggest?