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Fish Casserole, Who Dunit?

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    Fish Casserole, Who Dunit?

    The other day I saw a fish casserole on here. I was neck and shoulders into a bottle of Texas bourbon, and I can't for the life of me remember or find it. Can the poster please shoot me the recipe? I wanna give it a shot in my smoker Friday. Thank you in advance.

    #2
    Are you looking for this?
    https://pitmaster.amazingribs.com/fo...48#post1293448

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    • texastweeter
      texastweeter commented
      Editing a comment
      Yup, that's it, thanks!

    #3
    (Not my post BTW) Looks good

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      #4
      Gonna have this Friday. Thinking king salmon, channel cat, and largemouth bass as my fish selection (have all 3 in freezer). 58limited, any tips or suggestions?

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      • 58limited
        58limited commented
        Editing a comment
        Sounds like a good selection. As I mentioned in my post in SUWYC I cube it up, lightly season with S&P, add some finely diced onion (I used a cheese grater), and enough heavy cream to coat the fish. Plus some sliced or diced butter to melt in as it cooks. I used buttered and toasted Panko as the topping this time but usually just use buttered plain bread crumbs to top with a light dusting of Parmesan cheese.

      • 58limited
        58limited commented
        Editing a comment
        I baked it at 375 degrees until the fish was done - I covered mine with foil but the fish oozes enough liquid that I'm not sure that is necessary - and browned under the broiler when done. Pretty easy. When I first had this at a restaurant I thought this would be easy to reproduce and it was, got it my first try.

      #5
      Fish Casserole? Sounds like something to be tossed back to the fishes..

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        #6
        don't forget the cheese.

        fish + cheese = winning combination!

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          #7
          Fish Casserole, I flounder over the thought of it. Fish casserole must have smelt and leaves me all clammy.
          Tell me your thoughts just for the halibut.

          ​

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            #8
            Fish Casserole, Who Dunit?

            ​It wasn't me. Just so you know.

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