I am a huge fan of anything Meat Church; I have to almost force myself to use something other than The Gospel on just about anything. Toast, biscuits, eggs, you name it. So I was kind of intrigued when I ran across this Texas Sugar rub. Any of you guys tried it? It won't matter what you think actually, I am just acting like I need some kind of approval before I buy it lol
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Meat Church Texas Sugar Rub
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Moderator
- Nov 2014
- 13680
- Land of Tonka
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John "J R"
Instagram: JRBowlsby
Smokin' Hound Que
Minnesota/ United States of America
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Grills/Smokers/Fryers
Big Green Egg (Large) X3
Blackstone 36" Outdoor Griddle 4-Burner
Burch Barrel V-1
Karubeque C-60
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Lodge L410 Hibachi
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R&V Works FF2-R-ST 4-Gallon Fryer
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Thermometers
FireBoard (Base Package)
Thermoworks ThermaPen (Red)
Thermoworks MK4 (Orange)
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Big Green Egg Plate Setter
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Bayou Classic 44 qt Stainless Stock Pot
Bayou Classic 35K BTU Burner
Digi Q DX2 (Medium Pit Viper Fan)
Dragon VT 2-23 C Torch
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Field Skillet No. 8,10,12
Finex Cat Iron Line
FireBoard Drive
Lots and Lots of Griswold Cast Iron
Grill Grates
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FOGO Priemium Lump Charcoal
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Buck 119 Special
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Global
Shun
Wusthof
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Lone Star Grillz 24 X 48 Offset
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Club Member
- Dec 2021
- 2007
- Buffalo, NY
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Weber 22 Kettle
Santa Maria kettle attachment
LSG 20x32 Pellet smoker
Fireboard 2
Fireboard Spark
SNS
Work Sharp E-5 Electric Knife Sharpener
Fillet Knife 7" | Flexible Blade | Valhalla Series
I am also a big fan of Meat Church. Holy cow on anything beef and Honey hog on pork. Have not tired Gospel yet. But will the next time.
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Founding Member
- Jul 2014
- 5334
- Blue Earth, Minnesota
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LSG Adjustable Grill/Smoker, MAK Pellet Grill, Large BGE with Several Attachments from the Ceramic Grill Store, Weber Gasser, Cast Iron Pans & Griddle, Grill Grates, Mostly Thermoworks Thermometers, Avova SV Stick, BBQ Guru Controller and Fan
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