Butt, butt.......

[smokenoob]

Butt, butt.......our local (awesome) butcher gave a friend of mine a Cherokee pork butt to try. Well, we thought how can we give an objective-subjective opinion if we don’t have a "baseline" to compare? So tonight we prepped a Berkshire butt for that. The butts are on!

[randy56]

Two butts are better than one.

[smokenoob]

Well yes! We are certainly going to get an objective – subjective opinion on that!

[Jerod Broussard]

Cherokee pork butts, cherokee pride, so proud to smoke, so proud to dine!!!!

[smokenoob]

o kee (wanted to put a face on this comment but, thats above my pay grade)

[Steve B]

Hahahaha

[Danjohnston949]

Is That Your Tip Jar Playing Avatar, Jerod❓❓ 🤗😇🤗 , Dan

[Troutman]

Nice butts .... looking forward to your objective-subjective opinions when done!!

[smokenoob]

Well right now, I’ve had a few beers after prepping those butts. So hopefully tomorrow my objective – subjective opinion will be back in calibration.

[DWCowles]

Lookin’ good!

[RonB]

Lookin' forward to more.

[Mudkat]

smokenoob "o kee (wanted to put a face on this comment but, thats above my pay grade)"
​​​​​​
How about this one?

[smokenoob]

OK, somehow I think my friend was not paying attention to the label, and me being a newbie doesn’t know Cheshire pig from the Cherokee pig (if there is one). So I called up tonight and I said, or I asked, was that a Cherokee pork or a Cheshire pork. His answer was, it could’ve been a Chesire pork. So at this point in time, we’re not sure what we’re comparing our Burkeshire pork to,?
stay tuned

[EdF]

Maybe even a Chester White. ;-)

[smokenoob]

18 hours at 120*
cheshire = 197*
berkshire = 191*

[Huskee]

I'm part Cherokee, so my vote is the Cherokee butt wins. Although this Cherokee butt hasn't won much....

[Steve B]

Huskee I didn’t know you were part 4X4. 😂

[Huskee]

Steve B it was a typo, I meant to say I'm part Wrangler. I'm short and ugly but I can get the job done when no one else can

[Mudkat]

Too funny!

[smokenoob]

Cheshire just went in faux cambro
Berkshire is at IT 195, it is a few pounds heavier, bumped cook temp to 250*

[smokenoob]

ah well, things are looking up then....

[Mudkat]

Lol!

[FireMan]

Or you would be ken or as you desire Fred.

[DWCowles]

Looks great!

[Spinaker]

Great looking cook. Very nice bark on that bad boy.

[smokenoob]

thanks! The feast is about to begin! My friend is bringing over slaw, black beans, and home made sauces! I having a beer on the bayou after all that hard work!

[Spinaker]

Nice!!!!!! smokenoob

[smokenoob]

Berkshire in the cambro! 😎

[Danjohnston949]

Where The He--s Our Invite❓❓ 👍👍👍👍👍 , Dan