APL Green Apple and crushed red pepper pulled pork.

[Company2BBQ]

So awhile ago I was randomly looking at something new to do. You know, get out of my comfort zone. I ended up on Adam Perry Langs website and saw this recipe for a pork butt. As I was going down his list I was thinking yea this us definitely out of my comfort zone. Looked good, sounded good but complicated. I don't like injections in pulled pork and I'm a bit of a purist and don't wrap or faux cambro pork butts. I like to let em ride the stall and pull at 203. But I also believe if your you're going to try someone's recipe, do it their way first before you mess with it. Having gotten all my ducks in a row though, it actually wasn't complicated at all and damn delicious. Smoked on my Copper kettle with the SnS, Kingsford and Apple chunks.

[RonB]

That looks mighty good to me.

[Pirate Scott]

Yup, now I am hungry. Good Job.

[MBMorgan]

Nice! Thanks for sharing ...

[Henrik]

Yep, looks great, I would love to try some!