New Apple KC style bbq sauce and ribs

[customtrim]

So after making up this sauce which to most of you it sounds weird im sure the first two people who saw a egg come out of a chickens but argued on who would be the first to have to try it, I prepared the ribs and got up at 3 to start them, cooked on the kj at 225 two pieces of apple wood for smoke. Roughly 6 1/2 hours later this is the end results incase your wondering about the taste they were better than they look

[Steve Vojtek]

"They taste better than they look" What's better than "Awesome" I'm just wondering.....

[jgreen]

Great looking ribs!

[RonB]

That looks great to me.

[Mr. Bones]

They must have tasted great, because that's how they look!

[DWCowles]

Beautiful!

[Spinaker]

Let's GO!!!!!!!!

[Thunder77]

I believe that's what Meathead would call "Porknography" right thar.... great job!