Rendezvous Ribs - Pellet Smoker

[Advantage49]

I know the recipe uses charcoal, but I was wondering if anyone has done this on a pellet smoker and what the results were like. The worst part about this website is I'm constantly hungry for smoke meats, and my grocery bill has doubled if not tripled!!

[Steve R.]

I totally agree with the comment about constantly hungry for smoked meat. If I so much as think about a smoked chuck roast, I get a terrible craving for it. Dang, there I go again!!

[Advantage49]

I have craving for some ribs decided to take the day off, I'm going to cook them rendezvous style but with Memphis dust instead on the GMG I'll report back in a few hours once it warms up an it outside !!

[Advantage49]

They are looking good, smoker is having a hard time hitting 400, so might need to add some time to it.

[Advantage49]

Here how I did them, I smoked them at 250 for 30 mins to get somewhat of a smoke flavor, at the end of 30mins, then I turned up the heat to 410 and mopped every 15mins, since the grill couldn't get keep a steady 410 and averaged 375 cooked for 1.5 hours.

[Jerod Broussard]

Nice. Going to prep two racks of SLC's tonight for tomorrow. Both just a tad under 3 lbs.

[Advantage49]

Thanks! I was really impressed with the results for such quick ribs, this was a trial run for Sunday since I won't have time to smoke anything longer then 3 hours..