I have always been a Serious Eats fan. But that is being tested right now. I ran across this article testing store bought bacon. First of all they didn't include Wrights, which I think is hands down the best store bought stuff, then the winner was Smithfield. What???
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Club Member
- Dec 2018
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"Beer is proof that God loves us and wants us to be happy." ~Benjamin Franklin
Yeah, can't beat Wrights. HEB bacon is good too, I'd have to do a side by side to see if it is better than Wrights.
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Club Member- Dec 2018
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Hill's bacon, out of Pendleton, Oregon, is, IMO, the best. I believe distribution is limited to westerly states.
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Sure would not have been Smithfield for me. Sam’s own brand is better than Smithfield. Wrights is just hard to beat.
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FYI- Sam's sources bacon from Smithfield amongst others. Wright is owned by Tyson. The Smithfield plant in North Carolina can do 30,000+ hogs/day. There's probably 50 different brands coming out of that plant.
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I had always read that Members Mark bacon was sourced from Godshalls in PA.
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They may. Do just enough to advertise it.
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Serious Eats sometimes makes me weary trying to read their food opinion pieces like this. Their equipment reviews are better and seem to track with every other reviewer web.
Bacon is a tough review, imho, because one brand’s offering this week may be entirely different the next week.
FWIW, Wright’s is my favorite closely followed by the HEB thick cut offering.
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If you live in Texas, this stuff is great! It’s available at Walmart and some H‑E‑B s. It has more meat on em than most other brands. But let’s face it, all bacon is at least pretty good! It’s only available in Texas though. I like it a little bit better than Wrights. Kountry Boys is the brand and it’s made in Brenham, Tex.
Last edited by Panhead John; January 26, 2026, 01:28 AM.
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I almost exclusively buy my bacon at the local farmers market
occasionally, in a pinch, I might buy Oscar Mayer at the grocery storeLast edited by Finster; January 26, 2026, 07:32 AM.
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