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Question about suckling pig quality

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    #16
    Welcome to The Pit from Pittsburgh!

    Every time I've bought a whole pig--about six times now--they've been in plastic bags inside the box. I'd say you've got nothing to worry about from a food safety standpoint as long as you keep it frozen and defrost it safely.

    Out of curiosity, what kind of grill or smoker will you be using and how are you seasoning the pig?

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