Holiday Prep

[SonOfAButcher]

With the holidays just around the corner, I am prepping what I can to stay ahead..Today was 10 pounds of bacon. Recipe came from this site..cured 4 days...Smoked on WSM..Then sliced and packaged.

[DavidNorcross]

Wow. Great job!!

[SonOfAButcher]

Thank you!!

[WayneT]

Headed your way! Nice looking bacon.

[SonOfAButcher]

Thanks!!

[RonB]

Now that's makin' bacon!

[SonOfAButcher]

That bacon will probably not make it till New Years..good news is..I can always make more!

[SonOfAButcher]

Next came maple breakfast sausage..And some Kabanos...

[Bkhuna]

I haven't been able to get fresh cabanossi in years. There use to be a smokehouse in my town but it went away in a divorce.

[SonOfAButcher]

It is a treat..We love it...I will be putting up much more..pretty easy to make..

[Sweaty Paul]

You’re a busy boy for sure! Looks awesome!

[SonOfAButcher]

Yup..This is a fun time for me!!

[HawkerXP]

The early bird gets the....bacon? .............sausage.......... kabanos?

Can't wait to see what's next!

[SonOfAButcher]

Thank you!

[Skip]

Good looking bacon and sausage!

[SonOfAButcher]

Thanks..It is my retirement hobby..I will be making more to share with neighbors...

[SonOfAButcher]

I ground chuck and pork butt for meatballs....a lot of meatballs will be consumed!

[barelfly]

Heck yeah! Love it! Love the bacon! Sausage and grind mix! It reminds me that I Have all these fancy things I need to use over the holiday break!

i hope you enjoy the fruits of your labor!

[SonOfAButcher]

Thanks!

[captainlee]

I've been smoking cheese for family and friends, nothing like you are doing. Everything looks great.

[SonOfAButcher]

Thank you!