Just curious...
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Any recipes for taking the meat off the ribs...
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Any recipes for taking the meat off the ribs...
So I made the ribs. And yeah, if it were my last meal, I'd probably do that! I've enjoyed them for a few days now and was curious if any of you all strip the ribs of the meat and make anytihng else with this amazing meat? Tacos? Burgers? Etc?
Just curious...Tags: None
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Founding Member
- Jul 2014
- 3708
- Dallas, Texas
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Pit Barrel Cooker AKA The Chicken Whisperer, WSM 14.5 AKA Smokey, WSM 22.5 AKA Big Worm, Weber Performer Platinum. KARUBECUE
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Get a good burger bun or roll heat rib meat pile up on bun or roll add a few pickles some slaw, BBQ sauce chow down,take some of the drippings from your last pork butt cook (YOU DO KEEP AND FREEZEIT DONT YOU) Make a great jus and have French dip Sammy's pork style of course. there is really good slaw and BBQ sauce recipes on the other side hope this helps
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