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Veggie Pizza

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    Veggie Pizza

    Just got back from Bahama Green Turtle Cay Meatup where we had pizza one day. Veggie pizza to be exact. I had to try that at home and this is the result. Peppers, Onions, Zucchini, Cherry Tomatoes, Parmesan Cheese, and a Sprinkle of Italian Herbs. A done on the BGE Kamado. My wife like it so that's all that matters. Great time at GTC too!!Click image for larger version

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    #2
    Beautiful pizza Skip!

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      #3
      Good job Skip. I have tried veggie only pizzas on my Vision grill and ruined them every time. They veggies smell and taste like charcoal or wood. My wife, too, is the judge. I commend you!

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      • Skip
        Skip commented
        Editing a comment
        Thanks for the positive comments. I don't understand why your veggies would taste funny. I used a plate setter and pizza stone then only cooked for 7 minutes or so. Did yours cook fast?

      • tbob4
        tbob4 commented
        Editing a comment
        Yes. There was awhile after I used some funky lump charcoal that my Kamado turned out some funky stuff. Meat was much more forgiving. The veggies in my veggie pizzas just absorbed the taste like a sponge. They looked bad, too. Yours is beautiful.

      #4
      That's a great lookin' pie.

      Comment


        #5
        Beautiful!

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          #6
          NICE Pie!!!

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            #7
            Great looking pizza and I'm glad you had a good time at the Meatup!

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              #8
              Yuuuuummmm. Looks great.

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                #9
                Hmmm... a 7 minute cook. My guess is your baking temperature was between 450° and 500°, correct?

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                • Skip
                  Skip commented
                  Editing a comment
                  Yes, the stone temp was in that range.

                • Breadhead
                  Breadhead commented
                  Editing a comment
                  7 minutes is about what my pizza's take in my BGE when I'm cooking regular pizza. If I'm using 00 flour making Neapolitan Pizza and baking at 800° it takes about 90 seconds.

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