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Should of let the oven heat up longer

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    Should of let the oven heat up longer

    First pizzas of the summer season. Dough was airy and soft but I should of let the oven heat up for longer. Struggled to get the edges crunch and the bottom the way we like it. They were good, I’m a little out of practice!!!!
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    #2
    Certainly looks good!

    Comment


    • gmascolo51
      gmascolo51 commented
      Editing a comment
      Don’t get me wrong it was good, but that extra little crunch makes it.

    #3
    Still looks good!

    Comment


      #4
      Agreed, it looks good! I'm sure next time you'll get that extra crunch you want.

      Comment


        #5
        I'm the same way, fire it in there before the temp hits 500 than wonder why things aren't working out.

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