My wife and I have decided that we are now safe for the occasional outdoor and distanced meal since we are vaccinated. Tonight we went to a local joint that we had only made it to once before the pandemic as it was quite new. The name is Medici and their specialty is Neapolitan pizza. I swear this pizza wasn't on their menu on our first visit, but my wife spotted the "Egg N' Bacon" and just had to try it. It had bacon, sausage, lots of garlic and fresh mozzarella. It was topped with an over easy egg after coming out of the oven and the runny yolk served somewhat as the sauce. She enjoyed it a lot. I wasn't as daring, having the "The Devil's" with sausage and spicy peppers.

So is bacon and egg pizza a thing, or is this a crazy one-off creation by these folks?
So is bacon and egg pizza a thing, or is this a crazy one-off creation by these folks?
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