Not your everyday BBQ

[RichieB]

And looks like he doesn't share. If anyone can translate, please do so.

https://youtu.be/VoWBq8RQ-yM

[RonB]

Well, Spinaker would say "It's just one serving of meat."

[scottranda]

That was amazing. It’s needs more than 172 views…

[RichieB]

Agreed let's help make it go viral.

[texastweeter]

I think that is Ahumadora 'S Asian brother from another mother...

[Ahumadora]

Dude likes his Spices!!!!

[Greygoose]

Was that Martin Yan before he came to the States ??!!!!

[Spinaker]

Well, Spinaker would say "It's just one serving of meat."

Thats more than one serving? LOL

[radshop]

He's Chinese not Tibetan, but it certainly looks like Tibet (I lived there for a year in the early 90s). My Mandarin is rusty and his accent & shouting don't help. If it is Tibet, then the meat would be most likely yak, but it's not clear to me whether it's yak or regular cattle. I'll watch it a few more times and see what I come up with.

Edit: Lost in China - if you're still out there, chime in!

[RichieB]

Thanks if we can figure what he's saying and more importantly what is it and the seasoning. Safe to say I'll never do this but sure curious .

[Jerod Broussard]

Why are all his seasonings so loud?

[texastweeter]

They are Samuel L Jackson brand.

[Michael_in_TX]

If we do not exclaim to the neighborhood that we are about to dry brine our meat, are we really doing BBQ?

[Bumby]

Amazing.

[radshop]

OK - here's what I think, but I could be wrong.

• I'm pretty sure it's regular beef, but it might be yak

The rub

1. Not sure yet - if anyone has ideas based on what it looks like, I can try to check it in translation
2. I can't catch the first sylllables, but the last are lajiao, which is chili pepper. So based on appearance, let's go with paprika as a translation.
   EDIT: Actually, that's probably not the best - paprika is typically mild, but lajiao is always hot peppers. It would be more like cayenne powder.
3. Sea salt (hai yan)
4. Sichuan pepper (huajiao)
5. Peppercorns (hujiao) - obviously ground
6. I think he's saying lao chou, which is dark soy sauce
7. I'm pretty sure it's sesame oil (zhimayou) even though he says something not exactly that (humayou?)

In the pot

1. Oil (probably rapeseed aka. canola)
2. I don't know what the cubes are. I thought maybe some kind of tofu, but he definitely doesn't say that
3. Looks like a mushroom/fungus of some kind, but I don't know the word he says
4. Peppers

Then he yells a lot of stuff I mostly can't follow. I don't know what the powder is that he sprinkles on.
Edit: I think the powder is some kind of seasoned salt (last syllable "yan" but I don't know what he said before that)

Then he yells "Kaishi!" (Begin!) and starts eating.

[Michael_in_TX]

Thank you!

[RichieB]

Thanks for doing this.

[Troutman]

All I have to say is Roast Master Chan is bad ass !!!

[Attjack]

Couldn't make it through with all the screaming.

[Max Good]

A new idea for my Christmas Feast! Roastmaster Chan is my new hero!

[Henrik]

Ha ha! What's up with all the yelling? Calm down dude :-)

[Troutman]

Yelling? I was going to post one of his videos but they are WAY too graphic, but who remembers Sam Kinison? Now there's a screamer !!!