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Short Ribs, Mac & Cheese, and Cornbread all in the smoker

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    Short Ribs, Mac & Cheese, and Cornbread all in the smoker

    I was asking a couple of days ago what would go good with all of this for a veggie (my wife was adamant that cornbread does not count). We wound up having a basic salad of rabbit food for the green stuff.

    The short ribs were the standard prep and cook, The cheese sauce was made with cheddar, mozzarella, goat cheese, and a generous dollop of whipped cream cheese. Nice and gooey!

    The cornbread came from someone else's recipe on a different site, but I tweaked it by replacing 1/4 cup of milk with butter milk, cutting the sugar in half, and using two eggs instead of one. But the really interesting tweak was an idea stolen from someone else: fry 2 strips of bacon in a cast iron skillet (I used a 10 1/4" Lodge), crumble the bacon into the cornbread batter, then pour that back into the hot skillet and cook til the edge start to separate from the sides of the skillet. That's when I transferred to the smoker. NOTE: The top will discolor a bit from the smoke, but the taste ...

    I smoked the mac and cheese uncovered for about 30 minutes, then covered til the cook was done about an hour after that.

    Here are the pics:

    EDIT: Fixed stupid word omissions and auto-correct spelling errors.

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    Last edited by boftx; April 10, 2017, 12:29 AM.

    #2
    Beautiful!

    Comment


    • boftx
      boftx commented
      Editing a comment
      BTW, no sauce, no wrap, just 8.5 hours in the smoke. Pulled at 195F IT.

    #3
    Holy cow, yum.

    Comment


      #4
      A great looking cook for sure. I have been adding bacon grease to cornbread forever - that's how my mother taught me to make it. However, adding crumbled bacon sounds great and will happen - soon.

      Comment


        #5
        THats a great looking cook. Nice job!!

        Comment


          #6
          Thanks for the pictures! I'm gonna try the cornbread on the grill!

          Comment


          • Notavegan
            Notavegan commented
            Editing a comment
            2 boxes of corn muffin mix (jiffy), one can of creamed corn. 2 ingredients makes AWESOME cornbread.

          #7
          Awesome. My stomach is growling now.

          Comment


            #8
            The cornbread and the mac 'n cheese sound, and look, great.

            Comment

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