Leftover rolls, toasted. Leftover prime rib, seared. Deeply caramelized white onions(now brown). Horseradish sauce. I guess that is just a ribeye steak sandwich now that I think of it. I take leftover corn and make fritters, serving with sour cream. I could eat that every day
Announcement
Collapse
No announcement yet.
Your favorite leftovers???
Collapse
X
-
Leftover turkey with all the leftover fixings. The balance can be sliced into lunchmeat or turkey salad. Prime Rib reheated steamed. Any of those additional leftovers make a great French Dip sandwich. I don't mind leftovers at all. Wife currently making turkey soup from the Thanksgiving frozen broth.
- Likes 1
-
Founding Member
- Aug 2014
- 2705
- Hays, KS
-
Green Mountain Grill - Jim Bowie
(I've never regretted having too much grate space).
Weber Genesis Gas grill
Weber Kettle grills x 2
Love left over brisket, beef plate ribs, and ribeyes. That said, my wife and I will be eating leftovers for awhile. Will be making the last four pizzas on the Baking Steel tonight. Tomorrow, beef short ribs with mashed potatoes and then Tuesday leg of lamb with more mashed potatoes and some green beans. We may get to fresh food by Friday!
- Likes 1
Comment
-
- Likes 6
Comment
-
Cornbread dressing and yes on the giblet gravy!
- 2 likes
-
I make an extra pan of cornbread dressing every year at Thanksgiving to cut up in single serving sizes to vacc seal and freeze. I have it with leftover chicken through the year. It’s a great easy meal when the wife is out of town or when i’m hungry for dressing.
- 2 likes
-
Club Member
- Mar 2020
- 4759
- Muskego, WI
-
Current cookers:
Recteq RT-700 "Bull" pellet cooker
Smokin-It model 2 electric smoker w/ Maverick 732 temp monitor and cold smoking kit
Weber Genesis 3 burner gas grill w/ rotisserie
Charbroil Grill2Go gas grill
Weber 22" Performer Deluxe kettle grill w/ThermoPro TP-20S temp monitor
Onlyfire rotisserie kit for 22" kettle
Weber Smokey Joe
SnS Deluxe
Vortex
The Orion Cooker convection cooker/smoker (two of them)
Pit Boss Ultimate 3 burner griddle
Joule Sous Vide circulator
Thermopen original.
Too many miscellaneous accessories (grill pans, baskets, tools, gloves, etc.) to keep track of. 🤦♂️
Favorite beer: Anything that's cold!
Favorite cocktail: Bourbon neat
- Likes 3
Comment
-
Club Member
- Dec 2018
- 5768
- Texas Gulf Coast
-
Grills:
Weber 22" Kettle Premium w/Slow N' Sear 2.0
Pit Barrel Cooker
Grilla Grills Chimp
W.C. Bradley & Co. Char Kettle CK-115 ~1980s Vintage Grill (inactive)
It is 1:30 am. You haven't been able to get to sleep. Now you find yourself sleepless and hungry. There is only one thing to do....you slowly and carefully make your way to the kitchen, turning on just the dimmest light to find your way.
You open the refrigerator door and you see it. A bucket. In which sits the quintessential leftover: the fried chicken you made the evening before. You grab a thigh and without even closing the refrigerator door, bite into it. It is cold, but you do not care. In fact, this is the way it was meant to be.
For a moment, bliss, self-actualization, and a state of being few humans ever achieve descends upon you. Leftover fried chicken certainly must be what Hermes enjoyed when Calypso serves him ambrosia in the Odyssey. "ἣ δ᾽ ἀμβροσίην καὶ νέκταρ ἐνώπιδος ἔθηκε" you quote, not at all surprised this heavenly food bestowed on you the power to remember the passage you last read in high school, let alone this sudden capability to utter ancient greek.
- Likes 11
Comment
-
Club Member
- May 2023
- 1033
- Inland Empire, CA
-
Grilla OG Pellet Cooker 🦍
Grand Prize Weiner: Blaze 3 Burner LP Grill 🙂
Other than foods that always taste better the next day like gumbo, I think I look forward to Thanksgiving left overs, especially cornbread dressing with gravy and sweet potato casserole that has the crumble on top. That sweet potato dish is like dessert.
- Likes 2
Comment
-
Club Member
- Aug 2020
- 8813
- Houston, Tx.
-
SnS Master Kettle
SnS Insert For the Kettle
SNS Rotisserie Kit
Vortex
Pit Boss Ultimate 2 Burner Griddle
ThermoWorks Remote Dual Probe Thermometer
ThermoPro TP-19 Instant Read Meat Thermometer
Choice brand portable gas burner
Wakoli Damascus Steel 6 piece Knife Set
-
Meatloaf can be seared off and made into a sammich. Colt catfish tacos or sandwiches, smoked ham or turkey for spreads, salmon or trout for dips, grits can be cut into squares, dreaded and fried, lots of things. Leftovers can really be transformed.
- Likes 2
Comment
-
Fried grits are the bomb. My Dad and I would playfully fight over them. They must be fried in bacon grease. Butter is, "meh."Last edited by Carolyn; December 29, 2025, 05:09 PM. Reason: Grammar still means something in today's society.
- 3 likes
-
Kinda like a redneck version of scrapple. Carolyn
- 2 likes
Announcement
Collapse
No announcement yet.









Comment